The oven has long ceased to be a simple necessity. With the help of this equipment, many modern housewives reveal their culinary talents. Today, a wide range of such household appliances is produced. The gas stove "Hephaestus" (Brest) is especially popular. How to turn on the oven of this appliance, you will learn from today's article.
Selection recommendations
All equipment manufactured today can be classified according to the principle of operation. Therefore, before you turn on the gas oven, you need to figure out which one is better to choose. Devices related to the first type are designed to work with a cylinder. The latter receive blue fuel directly from the main pipeline. The difference between these two groups is only in the presence of some components that provide gas movement and have different diameters.
In addition, there are not only autonomous ovens, but also those that are directly connected to the gas stove. All of them work on the same principle. The only advantage of stand-alone devices is that they are equipped with their own control panel. In all other respects, they are almost identical.
Key Features
Those who are trying to figure out how to turn on the oven on a gas stove will be interested that many models have two heating modes. Therefore, the dishes prepared in it will look like baked on charcoal. Some appliances are additionally equipped with forced air circulation, providing uniform heating of food.
Those who do not know how to turn on the gas oven should remember that most modern manufacturers equip their products with additional functions. They increase the safety of equipment operation and facilitate the use process. One of them is gas control, which shuts off the supply of blue fuel after an accidental extinction of the fire. Many oven models are equipped with double or triple doors made of heat-resistant glass. In addition, some devices have an electric ignition option.
Advantages and disadvantages
Those who want to understand how to turn on the gas oven will probably be interested to learn about the main advantages of such equipment. These include a relatively high cooking speed, relatively low cost of the device and the possibility of using different types of dishes.
Despite the above advantages, gas ovens have several significant drawbacks. The most important disadvantages of such equipment include the danger of leakage and explosion, as well as the fact that carbon dioxide is released during the combustion process.
How to turn on the gas oven: instructions
In fact, there is nothing complicated. The simplicity of the design does not reduce the convenience, safety and effectiveness of cooking. Moreover, many devices heat up to the required temperature almost instantly.
Before you turn on the oven on a gas stove, you must carefully study the data sheet of the equipment and the instructions attached to it. This will help you find the answers to most of your questions. Do not forget that such devices are usually ignited by open flame. But some modern models are activated by pressing a special button.
Those who want to understand how to turn on the gas oven should have a minimal understanding of the burner design. This element is made in the form of a curved tube in which there are holes for the flame. The ignition site is located inside the furnace directly below the lower pan.
To turn on the oven, it is necessary to turn the burner valve to the required temperature and bring a pre-lit match or lighter to the hole. After the flame appears, make sure that it has spread along the entire length of the burner tube, and only then can the appliance door be closed. If the first time something went wrong and the fire went out, you just need to repeat the above manipulations again.