In recent years, this device has greatly facilitated our daily lives. It is affordable, unpretentious in terms of service, does not take up much space in the kitchen and is able to diversify the diet of bakery products. This is a bread machine reviews which in recent years have become more and more rosy. Without them, modern housewives can no longer imagine their lives.
The convenience of these devices is not only that they are inexpensive, compact and convenient to use. In addition, there are many more functions of the bread machine that helped them gain a foothold in our kitchens. First of all, depending on the chosen brand, such ovens can cook bread of different sizes and shapes. Many are adapted for baking two “bricks” at once. Bread makers can cook pastries, muffins, flour products and even delicious berry or fruit jam. But the main advantage of bread machines is their ease of use - all the necessary products are loaded into a special container - a “bucket”, after which the housewives can only choose the cooking mode and type of product, and click on the appropriate buttons.
Devices for home-made bread baking work so that the product does not burn, stands out with a delicious golden crust, and has always been moderately fried. And although some bread makers do not always receive positive reviews (mostly the dissatisfaction of their owners relates to the small capacity of the oven or problems with the flow of the “bucket”), the bulk of them do their job perfectly.
The rating of bread machines, which are of high quality and affordable for most Russian families, is headed by the Moulinex OW 6000 system. With a fairly small size (32x47x37.6), this machine has great power and has a rectangular shape for baking and two whisks for kneading. The weight of the finished bread is a maximum of 1.5 kg, and the owner can choose the size himself (750, 1000 or 1500 gr.). Baking can be different, depending on the choice of one of the 19 proposed programs or one of 3 degrees of baking. In principle, all the moulinex bread makers produced by Moulinex receive positive reviews, largely due to the baking options that they offer to cook: baguettes and Italian bread, pita bread and bread sticks, classic and French buns, muffins, white bread and much more. Of the shortcomings of this model, we can only name that in the last minutes, baked bread often “falls off”. Also, some users noted not the most successful selection of recipes offered with the device.
The honorable second place in the ranking is occupied by the Kenwood BM 260 bread maker, which, with a slightly smaller size than the previous model, has less power and bakes a “brick” of bread weighing only 1 kg. Such a thing is very compact, it offers 11 program options, including dough kneading, making jam, baking white or French bread, as well as making muffins and sweet pastries. The device is not very convenient for baking or bread for a large family, which is always noted by people who leave feedback when buying this model of bread machine. However, this model has a significant advantage: convection function - with it, hot air circulates inside the mold, allowing you to significantly reduce baking time and improve the degree of frying.
And an outsider in such a small test was the device “LG HB-1051 CJ”. It has a large size and small capacity, offers only one whisk for whipping ingredients and dough, and the maximum weight of the bread baked with it is 700 grams. The positive quality of such a bread machine is not only its low price, as one might think, but also the ease of use and ease of use. She does not offer to fulfill extremely complicated recipes, but she will bake incredibly tasty, magnificent and rosy bread, which compares favorably with the store.