In the complex word "gastroduodenitis", a diagnosis of diseases such as gastritis of the stomach and duodenum of the duodenum duodenum is concluded. This is the name of chronic gastritis with simultaneous damage in the form of inflammation or even multiple erosions on the mucous membranes in the area of the outlet part of the stomach and in the duodenum.
The main symptoms of the disease are:
pain in the stomach (epigastric region of the abdomen), which occurs, as a rule, after eating or with an empty stomach, nausea, a feeling of full stomach, heartburn (with high acidity), bad breath (often), bad breath to the mouth.
The disease is usually accompanied by decreased or increased gastric secretory function, which characterizes the type of diseases such as gastritis and gastroduodenitis. The diet therefore should be selected deliberately and in accordance with the type of gastritis.
Successful treatment of gastroduodenitis (with any acidity of the gastric juice) begins with a complete cessation of smoking, alcohol, spices and spices, fried, smoked, canned, fatty, rough, very cold or very hot food. You need to eat at least 5 times (preferably 8 times) per day, eating food in small portions, in a relaxed atmosphere and in no hurry, carefully chewing all cooked, even viscous cereals.
At a time when gastroduodenitis is aggravating, the diet is most stringent - all food should be mashed, boiled in steam or in water. When the exacerbation subsides, the diet expands due to non-mashed dishes, but subject to thorough chewing of all food. The same sparing diet should be observed when the
erosive gastroduodenitis disturbs
. The diet during the period of exacerbation decay consists of a complete diet, with the exception of indigestible products and products that can cause fermentation.
Particular attention should be paid to mechanical sparing of the mucous membrane in combination with stimulation of the secretory activity of the stomach, when analyzes have established reduced acidity - anacid gastroduodenitis. The diet recommends oatmeal jelly, mashed vegetables and boiled vegetables, soft-boiled eggs, cereals, white crackers, dry cookies, wheat bread (preferably dried, yesterday), mild cheeses, low-fat sausages, oven-cake, herring soaked in water. You can eat meat, fish, chicken soups, boiled chicken, low-fat fish, dairy products, fruit and berry compotes.
With
increased acidity, it is also necessary to protect the mucous membranes of the stomach and duodenum from mechanical damage with rough food that gastroduodenitis does not tolerate. Diet should be aimed at reducing the activity of the gastric glands. For this purpose, soups on meat, fish, mushroom broth, borsch, okroshka, cabbage soup, millet and pearl barley porridge, legumes, duck and goose meat, pork and other fatty meats, fatty fish, smoked meats, marinades and pickles are excluded from the diet from any products, tomatoes, onions, garlic, cabbage, cucumbers, muffin in any form. Recommended milk soups, cereal soups on a vegetable broth, cereals - rice, buckwheat, semolina. Boiled vegetables - potatoes, beets, carrots. Turkey, rabbit, chicken, veal meat - boiled, or steamed dishes from this meat. Boiled low-fat fish. Nonfat milk, non-acidic and nonfat sour cream, fresh low-fat cottage cheese. Bread - only white and preferably yesterday. Of the drinks - lightly brewed or herbal tea, sweet berry-fruit compotes, jelly.
On the advice of the doctor who is diagnosed with gastroduodenitis, herbal treatment will undoubtedly ease the course of the disease. In case of erosive gastroduodenitis, try to drink for three weeks the infusion of swamp dried marshmallows and a decoction of blue rhizome rhizomes. An infusion of dried cucumbers (in the third part of a glass) is drunk before each meal for half an hour. 2 hours after eating, they drink a bruise of cyanosis (1 tbsp each), and 1 tbsp. l before bedtime. Sushenica heals wounds, a decoction of cyanosis has an anti-stress and analgesic effect. Proportions for infusion of dried cherries - 1 tbsp. l dry herbs a glass of boiling water, insist 2 hours and strain. Decoction: rhizomes of cyanosis blue (in dry form) 1 tbsp. l 1.5 cups boiling water, cook for half an hour, then strain.
Be healthy!