Curd "Miracle" - a wonderful dessert

Many of us love sweets. But I want the selected products to be not only tasty, but also useful. Also important is the desire to maintain the harmony of the figure. There is a wonderful way to solve the problem: “Miracle” curds. This delicacy can be purchased at almost every supermarket. Is it really a great alternative to cakes, the article says.

Consumer Reviews

Girls often like these desserts. Many are confused by the small amount of goodies. But this factor can be considered extremely positive. If you use “Miracle” curds in packages, it’s much easier to keep the figure slimmer than when making desserts yourself. After opening the curd, it is impossible to eat more than what is prescribed by the manufacturer.

On sale you can find several types of these curd products: with the taste of strawberries, cherries, chocolate, raspberries, pears and others. Thus, it is not difficult to diversify your menu.

curd miracle

Useful components

Curd "Miracle" in its composition contain the expected components:

  1. Milk.
  2. Cream.
  3. Sugar.
  4. Water.
  5. Jam from the fruit indicated on the packaging.
  6. Rennet extract.
  7. Leaven.
  8. Skimmed milk powder.

Now each consumer will pay attention to the Miracle curds, the benefits of which are undeniable. There are few useful components in the composition of goodies, but in quantitative terms they significantly surpass other components.

In addition, beautiful packaging on store shelves looks quite attractive. Therefore, consumers do not always pay attention to the composition, acquiring the “Miracle” curds. The benefits or harm that consumers receive after drinking depend on their personal priorities.

curds miracle photo

Harmful substances

As if all of these components are good for your health. At the same time, the presence of stabilizers cannot be ignored:

  1. Acetylated dicrachmaladipate.
  2. Gelatin.
  3. Carob gum.
  4. Oxypropylated dichramphosphate.
  5. Guar gum.
  6. Pectin.
  7. Xanthan gum.

The following components are also listed on the package:

  1. Flavor identical to natural.
  2. Natural dye (carmine).
  3. Acidity regulators (citric acid, sodium citrate).

Among modern food products, it is impossible to single out clearly useful or harmful products. Do not entertain yourself with illusions. It is clear that cottage cheese only benefits if purchased from friends. Desserts are also preferable to cook yourself.

If we are trying to save time, we choose between the benefits of food and the speed of cooking. Therefore, all available arguments should be weighed. When you need to quickly have a bite to eat something tasty, but don’t overeat, the Miracle curds are the best option.

The positive properties of dessert

Consumers are always interested in how useful the chosen food is. An unequivocal opinion cannot be adhered to in this regard. The fact is that life goals, metabolic features, as well as energy consumption of each of us are significantly different. We choose food based on individual preferences. Taste preferences are also different.

It is not possible to purchase a product that is uniquely useful. Preservatives, stabilizers and thickeners have been added to long-shelf curd products. This is done to increase the shelf life and improve the presentation of the product. Curd "Miracle" is no exception.

curds miracle benefit or harm

Taste characteristics

This is a gentle curd dessert that melts in your mouth. At the bottom of the package is a fruit filler. You can mix the treat before use or eat each layer separately from the previous one.

When you want sweets, but you need to do this without prejudice to the figure, you should prefer the Miracle curds. The manufacturer tried to add an amazing treat to the life of dessert lovers. Cream combined with jam, caramel or chocolate is a great addition to the diet. He gives exclusively positive emotions.

The filler is natural. In the strawberry dessert at the bottom of the package is a beautiful jam with seeds of berries, chocolate or other components. The delicacy is characterized by a moderate sugar content, there is no sugary taste.

In addition, there is an interesting feature. If you mix the cottage cheese with the filler before eating, then the dessert is less sweet than using each layer separately.

Baby food

It is better for children to restrict the use of such desserts. Toddlers are very susceptible to the effects of bright colorful packaging. They ask parents to get a treat. That is, an attractive package for a child is often just a marketing ploy. Periodically, you can pamper your children with such sweets, but do not do this regularly. In addition, the child often thinks that dessert in a beautiful box is tastier than that prepared by mom. This should always be considered.

curds miracle benefit

It is necessary that the children's diet consist of products that do not contain additives. These can be self-made desserts. Thus, it is easy to control the quality of the products used. Taste characteristics in this case will fully correspond to individual preferences.

curds miracle maker

Thus, the Miracle curds, photos of which are attached to the article, are a wonderful addition to the diet. They help treat yourself to sweets, while consuming at least kilocalories. In any case, the treat should not be eaten by everyone who follows a diet for weight loss, as well as babies. The dessert is ideal for everyone who wants to save time on cooking breakfast or afternoon snack. In this case, it is preferable to choose “Miracle” curds, the benefit of which also lies in the ability to satisfy hunger in the workplace.


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