A birthday is truly considered one of the brightest and most joyful days in the life of every person, when you want to feel the holiday in everything. And even unusual birthday salads can help. It is a great honor to please them not only themselves, but also guests.
We bring to your attention bright and original salad recipes. Delicious birthday salads will decorate the festive table and create an atmosphere of extraordinary comfort and family warmth. And that after the event guests will be satisfied, there is no doubt.
Birthday salads
Culinary recipes on this subject are very diverse, so there is an opportunity to please even the most fastidious guests and immediate perpetrators of the festive event.
"A pineapple"
For cooking you will need:
- Pre-boiled (and peeled) potatoes in the amount of three or four pieces.
- Smoked chicken breast - 400 grams.
- Chicken egg - 5 pieces.
- Salted cucumbers - 3-4 pieces.
- 200-250 grams of canned mushrooms (champignons).
- An Apple.
- Canned pineapple rings - 5 rings.
- Chopped walnuts - 1 cup.
- Mayonnaise and salt to taste.
Cooking
- The above components of the future salad must be cut into small cubes, salt and season with a small amount of mayonnaise.
- Transfer the resulting base to a dish and distribute it with a fork or spoon so that a pineapple shape is obtained.
- Top with “pineapple”, decorate with walnut slices, mushrooms or olives - to choose from.
- Do not forget about the tail, which is made from leek.
"Sunflower"
Before starting the cooking process, keep in mind that the most delicious and unusual salads for a birthday are not obtained from grated products, but from finely chopped and chopped ones. So, to prepare the next masterpiece, you need to take:
- Boiled or smoked chicken fillet - 300-400 grams (take a little more or less, depending on personal preference).
- Canned corn - 400 grams.
- Eggs - 3-4 pieces.
- Champignons in the marinade - 560 grams.
- Big juicy carrot.
- 1 onion.
- Mayonnaise, salt to taste.
Before you start cooking, prepare and cut the ingredients into small cubes. Now lay out the blanks one at a time in rows in the order shown.
- 1 layer: chicken fillet.
- 2 layer: carrots.
- 3 layer: mushrooms.
- 4 layer: onion.
- 5 layer: eggs.
- 6 layer: corn.
In the process of creating a salad, do not forget to soak each layer with mayonnaise, and the penultimate one of them, salt and go to the decoration. To do this, stick potato chips on the sides, and put olives on top, which will give the dish a complete image. At the same time, it is better to do the decoration before direct serving, as the chips can get wet and “fall off”, because of which the dish will lose its original appearance and attractiveness.
Already now you can make sure that unusual salads for a birthday are not such a difficult task, especially if you approach the process of their preparation with soul and enthusiasm.
"Starfish"
To prepare it you need:
- Salty red fish - 450 grams.
- Cheese - 200 grams.
- Egg - 3 pieces.
- Boiled jacket with potatoes, previously peeled, in the amount of 2 pieces.
- Cucumbers (fresh) - 2 pieces, and lightly salted - 1 piece.
- Bulb.
- Canned corn (for decoration).
- Dill.
- Salt, pepper and mayonnaise sauce.
Cooking
- In a prepared form in advance, lay out a fresh cucumber, cut into 5 strips, which will serve as the basis for creating delicious starfish rays .
- Grate the eggs on a coarse grater.
- Lay them on top of the cucumbers.
- Sprinkle with chopped onion on top.
- Ten equal pieces of square shape are cut off from a single piece of fish.
- Chop the rest of the fish fillet and put on the onion.
- Sprinkle onion with grated cheese.
- Lubricate each beam with mayonnaise.
- Close them by slicing from a second fresh cucumber.
- Chopped and peeled potatoes and canned cucumber together with dill and salt.
- Gently spread the resulting mass over fresh cucumbers and cover with fish blanks, at the same time forming a starfish.
And to make unusual salads for a birthday look more spectacular, do not forget about their decoration. In this case, the simplest design option using canned corn is the best fit. It will fit perfectly into the overall plan and give the dish a playful touch.
Recipes for making delicious salads can differ not only in a bizarre and extraordinary form, but also in content.
Jamaican Chicken Salad
To cook such an exotic and truly original dish, you will need:
- Chicken breast fillet - 550 grams.
- Chinese (or Beijing) cabbage - 300 grams.
- Butter and vegetable oil - 25 grams each.
- Sour cream - 150-200 grams.
- Juicy pears (sweet) - 2 pieces of medium size.
- Chicken liver - 200 grams.
- A couple teaspoons of mustard.
- Lemon juice - 40 ml.
- Ground black pepper - a quarter teaspoon.
- Salt to taste.
The preparation of this, by the way, an independent dish, at first glance, may seem very simple. Undoubtedly, this is so! However, paying due attention to the main part of the salad - the sauce - is definitely worth it! It is from him that the initial taste and guest rating depend. So where to start?
- Rinse the bird fillet thoroughly under running water and cut into small cubes.
- Fry in vegetable oil until a light brown crust appears.
- Tear the salad with your hands and evenly spread on a plate.
- Put ready meat on top of it.
- Cut peeled pears into slices approximately the same size as chicken meat.
- Transfer to a dish with a new layer.
- Identically chopped liver, fry literally two minutes in a serving of butter (butter).
- Transfer the finished liver (along with the liquid that formed during the frying) to a blender and grind with lemon juice, sour cream, mustard, salt and pepper until a smooth creamy shade is obtained.
- Pour over the salad and sprinkle with pepper.
Children's salad recipes
Delicious birthday salads are not only an adult privilege. Kids, like their parents, and even to a greater extent, have every right to feel a sense of magic on a special and joyful day for them.
It's no secret that a children's holiday table should be not only tasty, but also bright, colorful and memorable. But what if fantasy runs out and ideas run out? No panic. Recipes for making delicious salads will help in creating the necessary emotions for your child.
Watermelon Slice
This salad recipe is the perfect solution if you need an unusual dish not only for the child and his friends, but also for the rest of the family.
You will need:
- Pre-boiled and salted chicken breast - 500 grams.
- Hard-boiled chicken eggs - 3 pieces.
- Hard cheese - 250 grams.
- The head of red onion, which must be pickled in advance in apple cider vinegar in the amount of 5 teaspoons.
- Fresh cucumbers - 2 pieces of medium size.
- Tomatoes without pulp - 2 pieces.
- Impregnation mayonnaise.
- Black olives for decoration.
Cooking
- Cut tomatoes into thin strips.
- Cucumbers must be grated, salted and, when they give water, squeeze it and drain.
- Finished chicken fillet cut into cubes.
- Three cheese and ripened eggs on a coarse grater.
Next, you need to lay all the ingredients in layers in the finished dish.
- 1 layer: breast.
- 2 layer: onion.
- 3 layer: eggs.
- 4 layer: cheese.
- 5 layer: tomato, which will become the personification of the ripe red part of the watermelon.
Therefore, do not forget to step back a couple of centimeters from the edge to further draw a rim of watermelon with cheese. A cucumber will play the role of a green skin. Now it remains to decorate the salad with halves of olives, which will indicate the seeds, and serve the dish to the table.
The best salads for a child’s birthday always mean joy and a happy laugh for the birthday person, and the next creation serves as further proof of this.
"Fish"
To create it, you need the following products:
- Canned fish (for example, pink salmon) - 300 grams.
- Potatoes in the amount of 4 pieces.
- Chicken eggs - 5 pieces.
- Leek - 1 bunch.
- Olives for decoration.
- Impregnation mayonnaise sauce.
From the first steps of the cooking process, try to give the future salad a fish shape.
- 1 layer: chopped potatoes.
- 2 layer: finely chopped onion.
- 3 layer: half mashed fish.
- 4 layer: half of the grated proteins.
Decorate the fish with the remaining proteins, yolks and olives to give the salad a complete look.
It's nice that delicious birthday salads are quick and easy to cook - without the hassle and hassle. And their special aftertaste will not leave anyone indifferent.