Clever Geek Handbook

Condensed Milk Roll Recipe

How can you treat yourself to sweets on weekends? How about a delicious condensed milk roll? We think you will like such a spicy and delicate dessert, the preparation of which does not take much time and effort. We wish you a pleasant cooking!

Condensed milk roll - recipe with photo

This dish will be a great addition to tea with lemon or coffee. For him you should purchase the following products:

  • sifted wheat flour - 300 grams;
  • ghee - 40 grams;
  • chicken eggs - 3 pieces;
  • sugar - 100 grams;
  • condensed milk - 250 grams;
  • walnuts;
  • bar of milk chocolate.
condensed milk roll

Cooking

In England, there is a tradition: at 17:00 pm, the British conduct a tea ceremony. Be sure to serve hot drinks cookies or a roll of condensed milk. This delicacy was also loved by the Russians. We provide you a recipe for rolls on condensed milk:

  1. First of all, you need to prepare the dough for our roll. Chicken eggs should be added to wheat flour and sugar (50 grams). Mix well with a mixer.
  2. Next is to separate the proteins from the yolks. Then they need to be whipped with a whisk manually, while gradually pouring sugar.
  3. Then you need to pour the yolks to the protein mass. The mixture should be mixed thoroughly.
  4. Then you need to mix the two masses and knead the dough for the future biscuit.
  5. The finished mass should be rolled out using a rolling pin. The biscuit should be the same thickness. It must be sent to the oven for ten minutes at a temperature of 190 degrees. Do not forget to pre-grease the baking sheet with butter or line parchment paper on it.
  6. While baking the cake, you need to dissolve the bar of milk chocolate in a water bath, as well as chop walnuts.
  7. Next, the finished biscuit should be greased liberally with condensed milk and sprinkled with nuts on top.
  8. The roll must be tightly twisted. Top should pour it with melted chocolate. Leave the dessert to soak for half an hour.

Homemade will appreciate such a delicious biscuit roll. Condensed milk saturates it well and makes it soft and tender.

sponge roll with condensed milk

Roll with condensed milk and cream

Advanced confectioners recommend adding cream with a high percentage of fat content. You will also need the following ingredients:

  • eggs - 4 pieces;
  • sifted wheat flour - 250 grams;
  • granulated sugar - 150 grams;
  • a pinch of soda extinguished with vinegar;
  • can of condensed milk;
  • fresh cream with a fat content of 33 percent;
  • a bar of milk chocolate;
  • banana;
  • chopped walnuts.
Delicious dessert

Recipe

Condensed milk roll will go well with pieces of banana and milk chocolate. Such a dessert is a heavenly delight for the stomach. We provide you with a step-by-step recipe for making roll:

  1. First you need to beat the eggs well with a mixer until a white foam forms.
  2. Next, pour granulated sugar to the egg mass. In addition, you need to add a little soda on the tip of a teaspoon. The whole consistency should be mixed thoroughly. It must be remembered that wheat flour should be added gradually, while constantly stirring with a spoon.
  3. After that, carefully grease the baking sheet with butter. Then pour the dough on it and put in the oven for 10-15 minutes at a temperature of 180 degrees.
  4. At this time, you should start cooking the cream. First of all, it is necessary to break the bar of chocolate into pieces and melt it in a water bath over low heat. The sweet liquid must be constantly stirred so that it does not burn.
  5. Fat cream should be whipped well and then added to boiled condensed milk.
  6. Next, peel the banana and cut into small pieces. You can also put the whole fruit, and then wrap it.
  7. Then you need to pour the banana to the cream, pour the melted chocolate and mix.
  8. The cream should be left for a few minutes so that it cools down. After abundantly grease them with cake.
  9. The biscuit must be twisted and sent to the refrigerator for 20 minutes.
  10. You can decorate the roll with grated chocolate and banana slices.
condensed milk roll recipe with photo

You can choose any filling for roll: strawberry jam, slices of fruit, poppy seeds, cream of yogurt and so on. Confectioners give several recommendations that will help to prepare the perfect roll.

  1. Before baking the cake, it is best to lay parchment paper on a baking sheet and grease it well with butter or margarine.
  2. Before applying the cream, the biscuit should be cooled.
  3. You also need to soak the coffee biscuit. This will help not to crack him when folding.

Bon Appetit!

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