Tasty salad: recipe with photos, cooking features, ingredients

Delicious salads are good not only for the festive table, but also for daily cooking. Not a single feast is without them. It is for this reason that the recipes of delicious salads are so in demand among all housewives. Especially popular are those dishes that do not require a lot of time for cooking. The article will present the most interesting and popular recipes.

Salad with pineapple and chicken: ingredients

Among the recipes for delicious salads (photo is given in the article), chicken-based dishes are especially popular. They are very fond of children, and adults too. As a rule, such salads are prepared quickly and simply, and the result is certainly pleasing. This is the secret of their popularity. Salad with pineapple and chicken has long earned universal love. There are various recipes for its preparation. The following is one of them. Sweet pineapples go well with chicken. The dish is both sweet and salty, which attracts attention. It can be served on the festive table. And for daily cooking, the salad is indispensable, because it is prepared incredibly quickly.

Ingredients:

1. Chicken meat, it is better to use fillet - 345 g.
2. Bank of canned pineapples.
3. Boiled eggs - three to four pcs.
4. Greenery.
5. Flavored mayonnaise or natural yogurt.
6. Canned corn.

Chicken and Pineapple Salad Recipe

The recipe for a delicious salad is very simple. The meat must be boiled until tender in salted water. After cooling, we chop the chicken. Grind eggs too. If you purchased pineapples in the form of rings, then they will have to be cut. We connect all products in containers and season with mayonnaise. If you follow a diet, you can use low-fat yogurt or sour cream as a dressing. Ready salad must be salt and add a little freshly ground pepper. The finished dish can be served on the table in the salad bowl. Salad looks very beautiful on a plate decorated with lettuce.

Smoked meat salad

In the list of recipes for delicious salads, there should certainly be a dish with smoked chicken. It has a pleasant and delicate taste and aroma. Experienced housewives know that smoked chicken meat goes well with any food. For salad, you can use different options for dressing. You can take dark balsamic vinegar. It has a rich bouquet and gives the dish an exquisite taste. But it is necessary to use vinegar in small quantities due to its high acidity.

Ingredients:

1. Cherry Tomatoes - 275 g.
2. Smoked chicken - 175 g.
3. Champignons - 235 g.
4. A mixture of leafy salads.
5. Arugula.

To prepare the sauce we need:

1. Olive oil - five tbsp. l
2. Green onion - 105 g.
3. Balsamic vinegar - one tbsp. l

The recipe for a delicious salad is simple. Its main feature is an unusual sauce that gives the dish sophistication. To prepare it, cut green onions in the form of rings and sprinkle it with balsamic vinegar. Then add olive oil, pepper and salt. The sauce is ready.

To prepare the salad, we need medium-sized mushrooms. We cut them into four parts, and then fry them in olive oil. Add some salt and pepper. We tear leaves of lettuce and arugula with our hands. Chop the chicken into thin slices. Cherry tomatoes can be cut in half. We mix all the prepared ingredients in a container and add the sauce to them. A delicious salad is ready, it takes very little time to prepare it.

Caesar Salad: ingredients

Among the recipes of delicious salads for the birthday, “Caesar” takes pride of place. The dish appeared on our tables thanks to an American of Italian descent named Caesar Cardini. Salad was named after him. The modern recipe has some differences from the original version. But the dish deservedly enjoys constant success among all the hostesses.

Ingredients:

1. Head of roman or any other salad.
2. Bacon - 105 g.
3. Bread for toasts - two slices.
4. A few yolks.
5. Garlic.
6. One Art. l vegetable oil.
7. One Art. l lemon juice.
8. Worcestershire sauce - ½ liter.
9. Salt pepper.
10. Olive oil - 110 g.
11. Anchovy fillet in brine.
12. Tabasco sauce - a few drops.
13. Boiled egg.
14. Parmesan - 45 g.

Features of the preparation of Caesar salad

What to cook for the festive table? The recipe for a delicious Caesar salad will never be superfluous. A dish always takes pride of place in the arsenal of any housewife. It enjoys constant success, which means it can be safely offered to guests.

For cooking, it is necessary to remove the pouring lettuce from the stump. We wash the leaves in cold water and shred with thin strips. Cut the bacon into thin strips and sauté over low heat. Next, remove it from the pan to a paper towel to get rid of excess fat.

We cut the toast bread, after which we fry it in bacon fat, adding a tablespoon of olive oil. In such a simple way we get delicious crispy croutons. To give them a spicy taste, you can add a little garlic to the pan.

A very important element of the dish is the sauce. To prepare it, you need to mix lemon juice, yolks, pepper, Worcestershire sauce and salt. Beat the mass with a whisk, and then gradually pour the oil. The sauce should have a creamy consistency. It is also necessary to add a couple of drops of Tabasco sauce.

Hard boiled egg is cleaned and cut into large pieces. Wash and chop the anchovy fillets. We mix all the ingredients in the salad bowl and season the dish with the prepared sauce. Sprinkle the finished salad with the egg on top, do not forget to add the grated parmesan.

This recipe for a delicious salad is not the only one. There are many variations of Caesar, so every time you can try new options if you are a fan of this dish.

Greek salad

Speaking of popular recipes for delicious salads (photo is given in the article), it is worth recalling one, everyone’s favorite dish. Greek salad enjoys continued success despite its simplicity. He is not ashamed to serve on the festive table. Yes, and on a weekday, the dish is very relevant, because it cooks incredibly quickly, for which hostesses love it.

Ingredients:

1. Fresh tomatoes - 75 g.
2. Cucumbers - 75 g.
3. Bell pepper (certainly sweet) - 75 g.
4. Salt.
5. Feta - 55 g.
6. Olive oil.
7. Spice.
8. Parsley greens.
9. Basil.

Fresh vegetables are washed thoroughly and cut into cubes. The ingredients are transferred to a salad bowl and seasoned with olive oil. Ready salad must be salt and pepper. On top of the dish we decorate with herbs and olives. Add basil to the salad.

Fruit Salad: Ingredients

Recipes of quick and tasty salads are very relevant in preparation for a celebration. Modern housewives, along with ordinary dishes, practice cooking unusual light meals. Delicate fruit salads are always relevant on the festive table. They can be served with champagne or wine. Healthy fruits are also indispensable for children's parties.

Ingredients:

1. Bananas - three pcs.
2. Oranges - three pcs.
3. Kiwi - three pcs.
4. Pomegranate seeds
5. Grapes
6. Honey.
7. Lemon juice.

Sweet Salad Recipe

Cooking a salad takes very little time. The composition of the ingredients may vary depending on your taste preferences. Fruits can be served not only as a dessert, but also for main dishes. More and more women are on a diet or following the principles of good nutrition. Light fruit salads in this case are a real find.

Peel the fruit and cut into cubes. Orange must be divided into slices and chopped. For the dish you need to choose grapes with large berries, which can be cut into halves. Mix the chopped ingredients in a container and season with a mixture of liquid honey and lemon juice. Mix the salad and serve. Top it can be decorated with pomegranate seeds. Cooking is required before serving.

Sunflower Salad

For festive events, recipes of delicious puff salads are of most interest. They look spectacular on the table. In addition, such dishes are very hearty, they are prepared simply and quickly. Sunflower Salad is one of the most popular among our hostesses.

Ingredients:

1. Chicken Fillet - 295 g.
2. Pickled champignons - 215 g.
3. Canned corn.
4. Chicken eggs - three pcs.
5. Carrot - 180 g
6. Salt.
7. Chips.
8. Mayonnaise.
9. Onion.
10. Vegetable oil.

To cook, you must first boil the carrots. After cooling, peel and grind the vegetables. Next we need chicken. It is better to use a filet that has a more delicate taste. Cut it into thin slices, then fry in a hot pan until cooked. Meat must be salted. Grind hard boiled eggs. We also chop onions and mushrooms. In order for the onion not to be bitter in the salad, it must first be soaked in boiling water for five minutes.

At the bottom of the dish, spread the fried meat and grease it with mayonnaise. Next, lay in layers carrots, mushrooms, onions, chopped eggs. We grease all products with mayonnaise. Sprinkle canned corn on top of the dish. And spread potato chips around, imitating the petals of a sunflower. A beautiful and tasty dish is ready.

Mushroom Glade: Ingredients

Each hostess for the organization of the festive table carefully selects the best recipes. Delicious homemade salads are an integral part of any celebration. The puff dish “Mushroom Glade” can become a real table decoration. A hearty salad will appeal to absolutely all guests.

Ingredients:

1. Boiled potatoes - two tubers.
2. Pickled mushrooms - one can.
3. Eggs - 4 pcs.
4. Mayonnaise.
5. Hard cheese - 165 g.
6. Chicken fillet or ham (smoked) - 230 g.
7. Boiled carrots - two pcs.
8. Onion.
9. Greenery.

Mushroom Glade Salad Recipe

Before cooking, carrots, eggs and potatoes must be boiled until cooked. After cooling, grind the products on a grater. We chop onion, chicken and cucumbers in the form of straws. Grind greens.

To form a dish, you need to take a deep salad bowl and cover it with cling film. Lettuce will be laid out in layers. Mushrooms should be put first on the bottom, with their caps turned upside down. Top with mayonnaise. Next, lay the carrots, meat, onions, eggs, cucumbers, cheese and potatoes in layers. We grease all products with mayonnaise. To serve, we need a flat dish. We apply it to the container and turn the salad over. On top of the dish are mushrooms, which are abundantly decorated with greens. Next, serve the salad on the table.

Herring under a Fur Coat

At the festive tables, long-known and tasty new salads are perfectly adjacent. Time-tested recipes are still as popular as before. In the lists of favorite dishes of our hostesses there is not only olivier, but also a delicious herring under a fur coat. Without this salad, it is difficult to imagine a traditional feast.

Ingredients:

1. Potato - 230 g.
2. Herring fillet - 230 g.
3. Carrots - 230 g.
4. Mayonnaise.
5. Beets - 230 g.
6. Salt.
7. Onion.

A delicious dish is prepared from familiar foods. For cooking, boil carrots, beets and potatoes in advance. After cooling the vegetables, we clear them of the skin. Chop the onion and pour boiling water for eight minutes to get rid of bitterness. To prepare a salad, it is better to use herring fillet. We cut the fish into small pieces. Grind the vegetables on a grater.

Next, take the dish and begin to lay out the products in layers, not forgetting to grease each with mayonnaise. The first layer is the potato. We spread herring on it, and then onions, carrots and beets. Mayonnaise generously on top layer. The dish can be decorated with greens on top.

Similar recipes for simple and delicious salads for a birthday or other holidays are simply irreplaceable.

Spider Web Salad

A delicious salad has an original design that fully corresponds to its name, although the external decor of the dish can be changed.

Ingredients:

1. Chicken fillet - 330 g.
2. Korean carrots - 285 g.
3. Champignons - 380 g
4. Five eggs.
5. Hard Cheese - 215 g.
6. Black olives.
7. Bank of green peas.
8. Mayonnaise.

Boil chicken meat in salted water until tender. Wash the mushrooms thoroughly and chop them, then fry them in olive or butter. Hard boiled eggs. We rub cheese.

Lettuce form in layers. First, put meat and mushrooms at the bottom of the container, and then Korean carrots and eggs. Sprinkle grated cheese on top of the dish. Forming a salad, do not forget to grease all its layers with mayonnaise. As a decoration of the dish, you can put a spider line of Korean carrots on its surface. And from olives and peas we make a spider. The original dish is ready to eat. A simple salad has not only a beautiful design, but also a wonderful taste.