A simple, surprisingly tasty and quick dessert of bananas and cottage cheese can be prepared in just 20 minutes. This dish is particularly tender and is liked by both adults and children. It is impossible to deny the usefulness of cottage cheese in any form, which is why we rank our recipe in the list of useful ones. Bananas baked with cottage cheese will become not only a delicious treat for children, but also an excellent, healthy, hearty breakfast.
We have prepared for you some of the most delicious recipes for this dessert. You will definitely find a suitable way for cooking bananas baked with cottage cheese.
Bananas with cottage cheese in the oven
To prepare a delicious dessert and a gentle Sunday breakfast, you will need:
- 4 bananas;
- 100 g of cottage cheese;
- 1 egg
- 1 tbsp. l honey;
- 30 g of oil;
- half a lemon.
Pick ripe, but not too soft bananas for dessert, so that after the oven they retain their shape and the delicacy can be served whole.
Cooking process
Melt a piece of butter in a water bath or microwave. Put cottage cheese, an egg to it. Stir the ingredients. If you do not like to feel grains of cottage cheese in the dessert, then before cooking it must be grated through a sieve, but in general, uniformity has no role and will not affect the taste.
Squeeze the juice from half a lemon, peel the bananas and cut along. Put them in a convenient baking dish. Sprinkle bananas with lemon juice and cover with a curd "blanket."
Put the mold in the oven, preheated to 220 degrees. Dessert is baked in 15–20 minutes, depending on your oven. You can determine the readiness of the dish by a pleasant golden crust of cottage cheese.
Cool the bananas cooked with cottage cheese, cool a little and serve warm to the table.
Bananas with yogurt and cottage cheese
This delicious cottage cheese and banana dessert is even more tender if you add yogurt to it. You will be surprised how the structure and softness of the treat changes in comparison with the previous recipe. The casserole is just delicious.
To prepare bananas baked with cottage cheese and yogurt, you will need:
- 200 g of cottage cheese;
- 150 g of yogurt;
- 1 egg
- 1 tbsp. l starch;
- 1 pinch of salt;
- 2-3 bananas;
- some lemon juice.
To make the dessert even more aromatic and healthy, use homemade cottage cheese and yogurt to prepare casseroles with bananas.
Cooking process
Mix cottage cheese in one bowl with egg, yogurt, add a little salt and starch. Mix all the ingredients in a uniform mass, for convenience use a mixer.
Peel and cut the bananas along. Prepare a form convenient for baking, a rectangular ceramic is perfect. Also, such a dessert is conveniently prepared in portioned cups.
Put the bananas in shape, sprinkle with lemon juice, and sprinkle with fresh grated zest for flavor.
Put the curd mass on top of the bananas, optionally garnish the casserole with coconut, nuts.
Put the mold with the future dessert in the preheated oven. Bake the casserole at 200 degrees for 15 minutes, then reduce the heat to about 160-170 and give the dessert 10 minutes to make it brown to a pleasant, dark golden crust.
Ready-made casserole can be served both hot and cold with your favorite drink. And also, since the dessert is sugar-free, serve a treat with honey, condensed milk, sweet sour cream or jam.
Perhaps this way to bake bananas with cottage cheese in the oven is the most tender and most delicious.
Bananas with cottage cheese in a slow cooker
As we have already said, bananas baked with cottage cheese are an excellent, mouth-watering breakfast, but not always in the morning we have time to prepare such a dish. A crock-pot will come to the rescue, it’s enough just to knead the products and put them in the bowl, and the miracle device will prepare a gentle breakfast without our gaze. How to cook bananas, baked with cottage cheese, in a slow cooker?
To do this, you will need:
- 4 bananas;
- 200 g of cottage cheese;
- 1 egg
- half a lemon;
- 2 tbsp. l butter;
- 2 tbsp. l honey.
How to cook?
Prepare all the ingredients. Peel the bananas, cut them lengthwise and lay on the bottom of the bowl of the crock-pot. Sprinkle them with lemon juice, this will not only give a pleasant aroma, but also help to prevent the bananas from darkening.
Melt a piece of butter in a deep bowl using a microwave. In a bowl, mix honey, cottage cheese and egg. Stir the ingredients thoroughly with a fork, carefully breaking the lumps of cottage cheese.
Put the finished curd mixture in the bowl, tap the bowl on the table so that the mass spreads well. In the slow cooker, set the "Multi-cook" mode, set the timer for 25 minutes at 110 degrees.
While bananas with cottage cheese are baked, you can safely get together for study or work, and the slow cooker will prepare you an incredibly tender, fragrant, healthy breakfast.
Baked apples with banana and cottage cheese
In one voice, physiologists, nutritionists insist on the benefits of baked apples, strongly recommending eating them, both small and large. We forget about the recommendations of professionals, but how convenient it is to take care of our health and eat a treat, the taste of which we remember from childhood. This dish is incredibly light, juicy, and at the same time it is just a storehouse of useful substances that our body needs.
Let's try to cook this treat. For him you will need:
- 2 apples
- 1 banana
- 100 g of cottage cheese;
- 2 tsp honey.
For cooking, choose larger, hard apples so that they do not fall apart in the oven during baking.
Cooking
Rinse and dry the apples with a towel. Cut the ponytail hats evenly and set aside. With a thin knife, cut the core, departing from the peel of 7 cm. In this place we will prepare the cottage cheese and bananas.
Wipe the cottage cheese through a sieve, fill them with apple cups, without reporting about a centimeter. If you use a fat-free product for cooking, it is best to mix it with a small amount of butter.
Put a spoonful of liquid honey on the curd, it is desirable to melt the candied fruit.
Peel the banana and cut into thin circles, put several into apples. Bananas give the filling an incredible flavor.
Some housewives prefer to mash a soft, ripe banana in mashed potatoes, mix it with mashed cottage cheese and stuff. What yummy it turns out!
Cover the banana circles with another spoon of cottage cheese, cover the apple with hats, pressing well.
Put the fruit in a convenient shape and put in the microwave for 5-10 minutes. Cooking time depends on the power of your stove, so watch for the readiness of yummy.
Served baked apples can be both hot and cooled with your favorite drinks. Apples baked with banana and cottage cheese are ready.
Conclusion
Here are such simple ways to cook a quick and tasty dessert, a delicate snack and a pleasant breakfast. We hope you enjoy our delicious recipes for bananas baked with cottage cheese. Bon Appetit!