If at the word “baking” you have associations with sweets, today we will try to dissuade you. After all, baking is far from just pies with raspberries and puffs with an apple. These are potato casseroles, and meat pies, and mushroom rolls. If you want to make a little variety in your diet, then the recipes from this article will help you to pleasantly surprise your family.
What is baking?
Baking is any bakery or confectionery. Baking comes from sweet and unsweetened dough. Today we will tell you about what dough is, and also consider recipes for the simplest baking with a photo.
Sweet pastries
This option is perfect for cozy evening gatherings with tea with your family. She cheers up and gives a lot of energy and strength. What is sweet pastry:
- pies;
- muffins
- Cupcakes
- cheesecakes;
- puffs with fruits and berries;
- biscuits;
- pies;
- Cakes
- brownies;
- buns;
- cakes.
The simplest pastries, namely pies and cakes, should be able to cook all the housewives.
Unsweetened pastries
What can be prepared from unsweetened dough with and without baking:
- pies;
- pasties;
- pies;
- loaves of bread;
- buns;
- puffs;
- tart;
- pizza.
The calorie content of these dishes is usually large, because unsweetened pastries are very nutritious. And this means that you can be calm: in the near future you are unlikely to want to eat.
Pastry dough
Let's figure out what the dough is. Here are the seven most popular types.
- Puff pastry. It is universal, since it is possible to make sweet cakes and pastries from it, as well as pies and puffs with meat.
- Shortbread dough. Mainly used for making sweet pastries. For example, cookies, muffins, pies, cakes.
- Sponge cake dough. Hostesses make cakes, pastries, and sweet rolls from it.
- Dough for dumplings. It should be very thin, about 1-2 millimeters.
- Choux pastry. The most delicious eclairs, cakes, tartlets, profiteroles are made from this particular test.
- Pancake dough. Of course, delicate thin pancakes without lumps are sold from it. To make such perfect pancakes, to make the dough you need to use only raw chicken eggs, not egg powder.
- Pizza dough. The secret of a good test is sifted flour, high-quality yeast, cooking without drafts, leaving thick edges for the sides so that it is easier to take and eat pizza.
Now it's up to you which dough you choose. But consider the features when cooking each of them. After all, it depends on this whether your baking will turn out or not.
Potato boats with meat
What do we need for this dish:
- kilogram of potatoes;
- 60 grams of butter or 60 ml of milk;
- 400 grams of meat;
- one onion;
- 4 pickles;
- 2 packs of puff yeast dough;
- egg;
- one hundred grams of hard cheese.
We prepare the simplest pastries from puff pastry.
- Thaw three hours before cooking the puff ready-made dough. If you did not have time or forgot to lay it out, then there is another option: put it on defrosting in the microwave for only 2-3 minutes.
- Cut the dough into squares. One layer - 4 squares.
- We wash our potatoes, peel, put in a pot with cold water and boil. Puree with a pusher or whisk by adding butter or milk.
- Cut the meat into pieces. Fry with onions in a pan. You can add salt and pepper.
- Cut the cucumbers.
- Three cheese on a coarse grater.
- On one of the eight layers of dough we put 2 tablespoons: one potato, the second - meat. On top we put 2-3 circles of cucumber.
- We make cuts from each edge of the dough. Fold so that the meat fell into these two cuts and get a boat.
- We grease the dough with eggs, and sprinkle the meat with cheese. Cook in the oven at 180 degrees for 15-20 minutes (until cooked).
The boats attract not only with their appearance, but also with their amazing taste. Cucumbers crunch, mashed potatoes make the dish very tender, and meat gives piquancy. Get ready to hand out recipes, because your tasters will definitely like them!
Puff Cheese Pie
We need for the pie:
- 2 packs of puff pastry;
- three different types of cheese (200 g total);
- a bunch of greenery;
- egg.
The simplest delicious pastries are prepared as follows.
- Defrost puff pastry. Roll out to get 2 rectangles. One part should be slightly larger than the other.
- Grate three types of cheese on a coarse grater. All this is mixed with any herbs to your taste.
- We take a smaller part of the dough and put the cheese filling there. We cover the first with the second layer. We pinch the edges (you can do this with a fork).
- Preheat the oven to 180 degrees.
- Lubricate the top with a beaten egg mixture.
- Put in the oven for 20-25 minutes and bake until cooked.
The pie turns out to be very ruddy. It is better to use it hot, because the cheese melts and stretches with every bite. The dish resembles khachapuri.
After cooling, heat in the microwave.
Peach pie
Ingredients for the filling:
- 600 grams of peaches;
- 100 grams of sugar;
- 40 grams of flour;
- two tablespoons of lemon juice.
What you need for the test itself:
- 2 cups of flour;
- 5 tablespoons of sugar;
- 90 grams of chilled butter;
- egg;
- 6 grams of baking powder;
- a pinch of salt.
Cooking the pie:
- Peaches are eaten, peeled and pitted. Finely chop the pulp.
- Add the flour and sugar to the peaches. Next up is lemon juice. Shuffle and leave.
- Combine flour, sugar, salt and baking powder together in a bowl and mix.
- Rub the butter in a bowl on a medium grater. Add the egg and make crumbs from the dough.
- We take the form in which we will bake. Pour two-thirds of the crumbs.
- We put peaches on top, after draining the liquid.
- Then again we put the remaining crumbs from the dough.
- Preheat the oven to 180 degrees and put our cake for forty minutes.
- Remove the cake and cool. Serve cold for tea.
So we have prepared a gentle, moderately sweet, juicy peach pie. Enjoy it!
Cottage cheese pie
This is the simplest recipe for delicious pastries, namely the curd cake on shortcrust pastry.
Ingredients for the filling:
- a pound of cottage cheese;
- four chicken eggs;
- a glass of sugar.
What you need for the test:
- a pack of butter;
- a tablespoon of sour cream;
- two and a half cups of flour;
- half a glass of sugar;
- baking powder for dough - half a teaspoon;
- a pinch of salt.
Cooking the simplest cottage cheese baking.
- Mix sugar, flour, baking powder and salt together.
- Soften butter, mash it with a mixture of dry ingredients. Now you need to knead the dough.
- We distribute the dough on the bottom of the baking dish. We make small sides.
- Making the filling: beat eggs and sugar. Add cottage cheese here and mix.
- Pour the dough with our filling. Distribute throughout the mold.
- Take a small piece of butter, a tablespoon of sugar and two tablespoons of flour. Putting it all together. It turns out the dough. From it we split the pieces and sprinkle them on our pie filling.
- The oven must be preheated to 180 degrees. Put the cake for forty minutes.
All members of your family will fall in love with the delicate taste of this cake. Be sure to try to cook it, you will not regret it!
Cake with berries
So, it's time for bright summer baking - the easiest cake with custard and raspberries on a shortcrust pastry.
What do we need for the cake:
1) For the test:
- 7 tbsp. l wheat flour;
- 100 grams of butter;
- 100 grams of powdered sugar;
- egg.
2) For cream:
- 2 chicken eggs;
- a glass of sugar;
- 2 tablespoons of flour;
- 250 ml of milk;
- 150 grams of butter.
3) Additional ingredients:
- two chocolate bars of 100 grams;
- a large glass of any berries (different can be).
Let's implement the simplest baking recipe.
- Mix butter (it should be softened) with powdered sugar. Then add one egg here. Stir with a fork until smooth.
- Sift the flour and gradually introduce into the dough, stirring it.
- Now roll out the dough. If necessary, add some more flour.
- Transfer the dough into a baking dish. Leave in the refrigerator for half an hour.
- Heat the oven to 200 degrees. Bake our dough for about 25 minutes until it becomes rosy. Then remove the dough and cool.
- Melt the chocolate in a water bath or microwave. Spread on the bottom of our cake.
- Break eggs into a small saucepan, put sugar, flour and mix. Then pour milk here, mix again and turn on medium heat. The mass should be constantly stirred for 6-7 minutes to bring it to a thick state.
- Cool the mass (not in the refrigerator).
- Beat with a mixer, adding softened butter.
- On the cooled layer of chocolate, pour and distribute the cream.
- We put in the refrigerator for 20 minutes.
- Cut our berries into pieces or leave them whole and spread them on top of the cream.
- Put the cake in the refrigerator again for an hour.
We serve with tea and enjoy a soft cream filling and sweet summer berries. A great dessert option for hot days when you really want nothing to eat. You will definitely appreciate this simple baking recipe!
Sausages in pita bread
Yes, you heard right. Sausages are not in the test, namely in pita bread. Let's look at the simplest recipe without baking. Suitable for both dinner and breakfast. Children really like this dish!
Ingredients:
- two sheets (or more) of pita bread;
- sausages;
- cheese;
- any sauce.
The algorithm is as follows.
- Put the pita bread on the table. Cut into small pieces. This is the future preparation in which we will put the sausage.
- Lubricate the sliced pita bread with any sauce that you like: cheese, mayonnaise, ketchup, Caesar sauce, mushroom, garlic, etc.
- Cheese or grate on a medium grater, or cut into thin slices.
- We put a sausage on each part of the pita bread, put pieces of cheese near it (or sprinkle with grated), wrap the pita bread so that our workpiece does not open.
- Fry literally two minutes in a pan on each side until crusted. We also make sure that the cheese also melts, and the sausage is not raw.
- The dish is ready, serve hot. You can also put sauce to dip our sausages in pita bread if it seems dry to you.
As you can see, the recipe is insanely simple. And it takes literally twenty minutes. Do not miss such goodies past your table!
Cottage Cheese Cake
This recipe can be prepared even by children. This is the easiest curd cake without baking cookies. If you do not want to bother with making cakes, then this dessert is the perfect option for you. See the recipe below.
What do we need for cooking:
- a pound of cookies;
- 2 packs of cottage cheese;
- 150 grams of butter;
- 200 grams of sugar;
- 200 ml of milk.
You can use anything you like for decoration. An unequivocal recipe for such a cake does not exist: this is the flight of your imagination. Therefore you can add:
- nuts
- raisins, dried apricots and other dried fruits;
- berries;
- fruits;
- marmalade;
- marshmallows;
- waffles;
- dragee;
- chocolate;
- jelly.
Cooking like this.
- We spread our cookies, after dipping in milk, in a mold (or a large plate). It can also be put not whole, but broken into pieces. You can take absolutely any cookies: strawberry, lemon, "Jubilee", coffee, "Baked milk", with chocolate, etc.
- Cooking cream: grind the butter with sugar. Add cottage cheese with sugar - beat with a mixer. Mix the cream, leave in the refrigerator for 10-15 minutes.
- Then we coat each layer of cookies with our cream (you can, by the way, make it coffee: add a teaspoon of cocoa to the cream. Or alternate the coffee layer with white).
- At the end, we cream our entire cake from all sides. Then we decorate it with what we have prepared for decoration. For example, many people put chocolate “Kit-Kat” sticks around the perimeter, and sprinkle various dragees, marmalades, sweets, waffles and so on inside the cake. It turns out very unusual and colorful.
- For impregnation, remove in the refrigerator for a couple of hours.
Cake can be made with a minimum amount of food. Each piece seems to melt in your mouth thanks to a gentle cream and soft cookie cakes.
findings
We hope that all recipes seemed easy and tasty. We did everything we could to get your appetite up.
So, we learned how to cook the simplest baked goods. Recipes with photos helped you with this. Please yourself: pour tea, invite relatives and acquaintances and spend some time with your family. After all, for such a delicious meal, you will definitely forget about all the problems.
Bon Appetit!