Modern manufactures have learned to store food for a long time with the help of various artificial and natural preservatives. Unscrupulous companies add hazardous chemical components to the product that can cause cancer in humans. Particular care should be taken when purchasing imported products, since most countries sell prohibited goods to Russia.
But not all nutritional supplements are deadly. Some benefit, protect the product from premature spoilage, decay, oxidation and change in consistency. They are divided into 23 classes. Natural food supplements include carotene (E160A), sodium alginate (E400), riboflavin (E101, vitamin B2) and citric acid (Citric Acid or E330). It is about the E330 that will be discussed today. Find out what this component is. Immediately, we note that this substance is officially approved for use throughout the world.
Characteristic
In fact, it is an antioxidant that is obtained artificially and naturally. In appearance it is a white crystalline substance of sour taste. With high heating (up to 175 ° C) it decomposes into water and carbon dioxide. They first learned about it in the 18th century thanks to the Swedish chemist Karl Wilhelm Scheele. Since then, Citric Acid has been widely used in the food, oil and fat and pharmaceutical industries.
In small doses does not pose a threat to humans. Under natural conditions, citric acid is found in cotton leaves, Chinese lemongrass, pineapples, cranberries, berries, citrus fruits, stalks of shag, pomegranate and unripe lemons. If before it was obtained precisely from the above components, today it is done using the biosynthesis of sugary substances with mold strains.
Application
Citric Acid is used as a flavoring , preservative and acidity regulator. The food industry uses this substance to prevent decomposition (present in juices, pastries, sweets, sausages). The pharmaceutical industry uses the supplement to improve energy metabolism and metabolism. Organic acid is indispensable in the oil industry - it is used to neutralize cement and calcium ions when drilling wells.
A certain niche was taken by Citric Acid in cosmetics. Add antioxidant to shampoos, masks, bath foams, gels, hair sprays. Lotions and face creams containing this acid prevent early aging, give the skin youth, smoothness and velvety. It is indispensable for oily skin: it helps to narrow pores, removes excess fat, tones and gives freshness.
Benefit E330
A moderate dietary supplement has a beneficial effect on humans. She takes an active part in carbohydrate work and metabolic processes. It improves digestion, helps to remove harmful toxic substances, heavy metals and salts, reduces the acidity of the stomach, increases the body's defenses. In addition, it has a mild sedative and antitumor effect. Some nutritionists recommend using it for weight loss. A few drops of citric acid must be added to stewed apricots and honey.
Harm
Citric Acid (E330) is a powerful carcinogen, therefore, the supplement should be used with extreme caution and not exceed the recommended amount. In case of an overdose, it can provoke pain in the abdomen, severe cough, nausea, irritation of the gastric mucosa and damage to the enamel.
Concentrated acid in contact with our skin causes chemical burns. If it gets into your eyes, it can lead to loss of vision. Remember that any substance, even of natural origin, can cause irreparable harm if used in global dosages. Be careful and watchful.