Chocolate Banana in the microwave: the best recipes

Chocolate-covered bananas in the microwave are a great dessert that will delight not only children, but also the older generation. Minimum ingredients and effort - maximum returns. Such a treat for tea will want again and again.

A simple microwave banana recipe

These bananas can be made in five minutes. The following ingredients are required for cooking:

• two bananas;
• 50 g of your favorite chocolate;
• 100 g marshmallows or marshmallows;
• special foil for microwave.

Stages of cooking:

1. Bananas do not need to be peeled. They need to be cut along approximately 2/3 of the length.
2. In the resulting hole we put pre-grated chocolate and chopped marshmallows.
3. Wrap each banana in foil and put in the microwave for three minutes.
4. Delicate dessert is ready. It is served whole without foil, and is eaten with a spoon.

Dessert "Marshmallow Banana"

This microwaved chocolate banana recipe is for those sweet tooth who don’t want to scrape food from their peel. You will need these ingredients:

• a pair of bananas;
• a bar of milk chocolate;
• drain. fatty oil - 50 g;
• shallow marshmallows.

Formation and preparation of dessert:

1. The glass container for the microwave oven should be well lubricated with butter.
2. Peel and cut bananas either in circles or along in two halves.
3. Put the fruit in a prepared bowl.
4. Sprinkle bananas with marshmallows and grated chocolate.
5. Send the future treat to the microwave for two minutes.
6. Before eating a delicious dessert, he will need to cool.

Banana boats

This recipe will tell you how to make a baked banana with chocolate in the microwave with jam. Essential Ingredients:

• two bananas;
• two egg whites;
• a tablespoon of granulated sugar;
• a tablespoon of your favorite jam or jam;
• chocolate bar.

This dessert is best consumed with an unsweetened drink, otherwise it will be too cloying. Step-by-step chocolate banana recipe in the microwave:

1. Fruits should be thoroughly washed.
2. Without peeling a banana, cut it into two slices.
3. Place the “boats” in the dish for the microwave.
4. Grease bananas with any jam or jam.
5. Beat the protein in a mixer with sugar. A lush foam should form, which must be laid out on bananas.
6. Send fruit to the microwave for a couple of minutes.
7. While the bananas are being prepared, you can melt the chocolate, which subsequently pour the baked dessert.
8. Chocolate bananas in the microwave are ready.

Microwave banana sweets

The process of preparing this treat is quite fast, but a little more ingredients will be needed:

• four ripe bananas;
• any chocolate bar;
• one cookie (preferably shortbread);
• one waffle;
• 50 g of raisins;
• 50 ml of water;
• 100 g of walnuts.

To make banana sweets, you must perform a series of the following steps:

1. Wash and peel the bananas. Cut each into equal four parts
2. Cut the middle of each part to make tubes.
3. Break the chocolate, add water and put in the microwave to heat. To this are added mashed bananas with crushed cookies and waffles, steamed raisins.
4. Stir the banana tubes with the mixture and sprinkle with walnuts on top.

There is definitely nothing left of this dessert.

Almond bananas

Ingredients:

• 15 g of granulated sugar;
• 45 g almonds;
• juice of a small lemon;
• juice of one orange;
• drain. oil - 20 g;
• grated chocolate bar;
• cinnamon and ginger powder - optional.

To make almond bananas, you need:

1. Wash and peel the bananas.
2. Sprinkle fruit with lemon juice and place in a deep microwave bowl.
3. In a separate container, mix orange juice, granulated sugar and spicy powders. Pour the resulting aromatic liquid onto bananas.
4. Grate the oil on a fine grater and pour it onto the fruit.
5. Send the bowl of bananas in the microwave for three minutes. After that, turn over and bake again for two minutes.
6. Fry and chop almonds. Sprinkle ready-made bananas.
7. Garnish with chocolate.
8. This dessert can be served with ice cream or whipped cream.

Drunk Banana Dessert

Ingredients for cooking bananas in chocolate in the microwave:

• four bananas;
• 50 g plums. oils;
• four tablespoons of powdered sugar;
• 4 tablespoons of brandy.

Stages of cooking:

1. In a microwave oven, heat the oil to a liquid state.
2. There, put chopped along and peeled bananas. Put the bowl back in the microwave for a minute. After turning the fruit over and reheat for a minute.
3. Pour cognac and pre-melted chocolate into the future dessert.
4. Garnish with powdered sugar or other confectionery powder on top.
5. Ready dessert can be served immediately.

Banana popsicle

This recipe will tell you how to make a chocolate banana in the microwave in the form of a popsicle. Only a microwave is needed only for kindling chocolate.

Ingredients:

• bar of dark chocolate;
• one big banana;
• confectionery powder.

Cooking Banana Popsicle:

1. Melt a bar of dark chocolate in the microwave.
2. Cut the banana in half and plant on a long skewer.
3. Dip the fruit in melted chocolate and sprinkle with any confectionery powder.
4. Put the future dessert in the refrigerator or in the freezer.