Many Russians enjoy visiting Japanese restaurants to enjoy rolls and sushi there. However, many popular dishes can be easily prepared at home. From our article you will learn how to cook the most delicious roll yourself and surprise your loved ones with an original dish.
"California"
The most delicious roll in the world can be found in all restaurants prepared Japanese food. This dish appeared in the USA in the 70s of the last century, and since then many options for its preparation have been invented. For this dish you will need the following products:
- Sushi rice (round) - 350 grams.
- Water - 360 ml.
- Nori sheets.
- Caviar of flying fish.
- Crab meat.
- Avocado.
- Japanese mayonnaise.
The most delicious roll in the world, the photo of which you see on this page, is prepared as follows:
- Boil the rice in water as described on the packaging.
- Spread a roll mat on the working surface of the table and wrap it with cling film. This step will save you from washing equipment after cooking.
- Cut the nori leaf in half and lay it with the shiny side down.
- Peel the avocado and cut the flesh into thin sticks.
- Thawed crab meat into fibers.
- Moisten your fingers in water and lay the rice on the base with a thin layer, leaving one edge of the sheet free.
- After that, put caviar on the rice.
- Carefully flip the nori.
- Now you can put the filling - first slices of avocado, and then crab meat. Lubricate the products with mayonnaise.
- Using a mat, tightly twist the roll so that the filling is inside and the rice is outside.
- Give the workpiece a round, square or triangular shape.
- Dip the knife in cold water, and then cut the roll into eight equal parts.
Put the dish on a rectangular plate and serve with soy sauce.
The most delicious Philadelphia roll
Delicate combination of salmon and cream cheese is loved by gourmets all over the world. Therefore, we suggest you learn how to cook it at home. We are sure that your guests will be delighted with this popular Japanese dish.
Required Products:
- 350 grams of rice for sushi.
- 360 ml of water.
- Lightly salted fish (salmon, salmon or trout).
- Philadelphia cheese".
To prepare the most delicious roll, carefully read the following recipe:
- Boil rice in water until tender.
- Cut the nori leaf in half.
- Cover the mat with cling film.
- Cut the fish into thin, wide plates - try to keep them the same thickness.
- Lay the sheet with the glossy side down and apply a thin layer of rice on it with your hands. For convenience, soak your fingers in water.
- Cover the workpiece with the free edge of the mat, gently squeeze it and turn it over. Now the rice should be at the bottom, and the nori at the top.
- Put the cheese in the center of the sheet, leaving the edges of the base free.
- Roll up the roll with the mat and roll it around the table several times. This is necessary so that the workpiece is sufficiently dense.
- Put the fish slices on the mat close to each other and wrap the roll in them.
- Cut the workpiece into several parts with a very sharp knife.
Beautifully lay the rolls on a dish and serve.
"Alaska"
Another popular dish is worthy of you to learn how to cook it in your kitchen. To prepare the most delicious roll, the photo of which we posted on this page, stock up on such products:
- Avocado.
- Philadelphia cheese".
- Cucumber.
- Crab meat.
- Sesame.
- Rice for sushi.
- Wasabi.
- Nori leaf.
Read the recipe for making a roll here:
- Boil the rice, checking your actions with the instructions on the package.
- Prepare the mat and lay the base sheet on it.
- Cut the cucumber and avocado into long slices.
- Defrost crab meat and then tear it into thin fibers.
- Spread evenly warm rice and sprinkle with sesame seeds dried in a pan.
- Carefully turn over the workpiece.
- Lay out the cheese horizontally in the middle. If you like a piquant taste, then grease the center of the wasabi leaf first.
- Put the prepared stuffing on the cheese.
- Roll the roll tightly, and then cut it into eight equal parts.
This dish can also be prepared with other products. For example, you can add lettuce leaves or green onion feathers to the filling. You can also replace crab meat with shrimp or fish.
"Canada"
How to cook the most delicious roll? Some connoisseurs of Japanese cuisine believe that her best achievement is the Canada roll. For him we need the following ingredients:
- Lightly salted salmon or trout.
- Smoked eel.
- Cream cheese.
- Cucumber.
- Nori sheets.
- Rice for sushi.
And we will prepare a popular roll like this:
- Cut the nori in half and lay it on a mat wrapped in cling film. Do not forget that the bottom should be a glossy side.
- Move about one centimeter from the edge of the sheet and put the cooked rice on the rest.
- Next, you need to carefully turn the workpiece.
- Put slices of cucumber, salmon and cheese in the middle of the sheet.
- Roll up the roll more tightly, and then roll it on the table for a while.
- Cut the eel into wide plates and lay the slices on the edge of the mat. After that, use a mat to wrap the roll in them.
Cut the workpiece into equal parts with a knife previously moistened in cold water.
"Lava"
Another original recipe for your cooking piggy bank:
- Spread warm Japanese rice on a nori leaf.
- Cover the layer with masago caviar and turn the workpiece over.
- Place cream cheese and strips of slightly salted salmon in the center of the sheet. Long edges of the base do not need to be occupied
- Roll the roll, gently squeeze it with your hands, roll it on the table, and then cut it into several parts.
- To prepare the sauce, mix the crushed scallop, tobiko caviar and mayonnaise.
Put the rolls on a dish and decorate their surface with sauce.
The most delicious roll. Reviews
Fans of Japanese cuisine believe that these popular rolls can be prepared for a friendly party, dine at work or treat guests at a dinner party. They argue that this dish is easily prepared at home and does not require special knowledge or skills from the cook. Therefore, carefully read our recipes and delight loved ones with new tastes.