Do you know how to make a cake from cookies and cottage cheese without baking? No? Then you will find all the necessary information in the materials of the presented article. We will tell you about how you can cook delicious homemade desserts yourself without using a kitchen device such as an oven.
Step-by-step recipe: cake from cookies and cottage cheese without baking
Surely many remember how in Soviet times our mothers and grandmothers made delicious desserts that did not require baking in the oven. The main advantage of such a treat was that it took a small amount of time to form it. Although after that, a cake from cookies and cottage cheese without baking must necessarily be infused in the cold. Only in this way could he grasp and keep the given form.
What ingredients are needed to implement the recipe? Cake biscuits and cottage cheese without baking requires the purchase of the following products:
- shortbread cookies of the type "Jubilee" - about 400 g;
- medium-fat cottage cheese fine-grained - about 300 g;
- thick sour cream - a full faceted glass;
- softened butter - about 150 g;
- granulated sugar - ½ cup;
- milk of low fat content as fresh as possible - about 200 ml (use to soak cookies);
- milk or bitter chocolate - tiles;
- raisins yellow and black pitted - half a bowl.
Cooking Curd Cream
With the correct preparation of the cream, the cake without baking from cookies with cottage cheese turns out to be very tender and tasty. Such a dessert can be safely presented to any festive or everyday table. It is made easy, and eaten quickly.
So, in order to make a cake from cookies and cottage cheese without baking at home, you should make a delicious air cream. To do this, it is necessary to soften the cooking oil, and then add sand sugar to it and beat well with a mixer. Next, you also need to combine sour cream with cottage cheese and mix them in a similar way until a homogeneous mass is obtained. After that, both parts of the cream should be combined in one container. Intensively whipping them with a mixer, you should get a tender and magnificent mass, which should be divided into two halves. One of them needs to add steamed black and yellow raisins.
As for milk or bitter chocolate, it only needs to be grated on a medium grater. We need it in order to decorate a cake from cookies and cottage cheese without baking.
Preparing Shortbread Cookies
A cake without baking from cookies with cottage cheese is well obtained with the use of such a sand product as "Jubilee". Although you can get another delicacy of similar forms.
After the cookie is selected, it must be dipped in turn into fresh nonfat milk and placed in a layer in the cake plate in one layer (for example, 3 to 4 cookies). Soaking products for too long should not be, as they will fall apart, and it will be difficult for you to form a dessert. For such a process, you only need a couple of seconds.
Dessert making
After laying the first layer of cookies, it is necessary to grease it with plenty of that part of the curd cream, where raisins are present. In the future, the filling must be covered again with products soaked in milk, and then lubricated in a similar manner with a mixture of butter and cottage cheese. There may be 4 or 5 such layers (of your choice).
Final stage
How to make a cake without baking beautiful? We have already used cookies and cottage cheese in this dessert. After it is finally formed, it should be completely covered with the cream where the raisins were not added. In conclusion, a homemade delicacy is required to sprinkle with a thick layer of chocolate chips.
How to present to the table?
Now you have a general idea of how to make a cake without baking. The most popular recipes for such desserts should be included in your cookbook. After all, they can be safely used if guests unexpectedly came to you.
After the homemade treat is ready, it should be placed in the refrigerator for several hours. During this time, the cookie is well saturated with milk, and the cream will solidify a little, allowing the cake to maintain its desired shape.
After the specified time, the dessert should be removed and cut into pieces. Serving their household is recommended along with bitter tea or a cup of coffee. Good appetite!
Biscuit cake without baking with cottage cheese: a step by step recipe
If you decide to make such a dessert yourself, then it is not necessary to adhere to only one cooking method. After all, each time such a cake can be made in different ways. For example, it turns out to be very tasty if it is cooked from cottage cheese and butter cream with the addition of cocoa and roasted walnuts. But first things first.
So, we need:
- shortbread cookies of the type “Jubilee” (preferably not packaged, but in packs) - about 600 g;
- medium-fat non-acidic curd, approximately 500 g;
- softened butter - about 150 g;
- granulated sugar - about 200 g;
- cocoa - 2 tablespoons full large;
- milk of low fat content as fresh as possible - about 200 ml (use to soak cookies);
- peeled walnuts - about 50 g;
- raisins yellow and black pitted - about 50 g.
Making a delicious cream
Tasty cakes without baking from cookies, cottage cheese, the recipes of which we are considering, are obtained as such only due to the fact that they are used for the preparation of delicate milk cream fillings. To make one of them, you should soften the butter well, and then add sugar to it and beat well with a blender. After that, in the resulting mass, add non-acidic cottage cheese and repeat the mixing procedure. In the future, the cream should be left aside for a while.
To make the filling for the cake more tasty, you can add any ingredients to it. To do this, thoroughly rinse the raisins and steam it in boiling water. As for walnuts, they should be sorted, then rinsed and dried in a microwave oven or in a pan. In the future, this product must be crushed into large crumbs.
After the cream is ready, it is required to add raisins, cocoa and roasted walnuts to it. In the end, you should get a chocolate-flavored cottage cheese and butter filling .
We form a beautiful dessert
How to make a cake from cookies and cottage cheese without baking? Cake recipes without their thermal processing in the oven require the formation of the same principle. To do this, cookies "Jubilee" should be soaked in fresh milk, and placed on a flat dish in one layer. Next, a kind of cake must be greased with chocolate cream and again covered with sand products. There should be about four similar layers.
Decoration process
How to decorate a cake from cookies and cottage cheese without baking? Cake recipes can provide completely different ingredients for these purposes. Above we used chocolate chips. As for the dessert presented, it is recommended to use the same roasted walnuts that were previously added to the cream to decorate it. They should sprinkle not only the surface of the formed treat, but also its side parts.
Correctly presented to the family table
After the dessert is cooked, it must be placed in the cold and kept there for several hours. Next, you need to cut the cake into small portioned portions, distribute them over the saucers and serve them with a mug of cocoa, a cup of coffee or a glass of tea.
Making a delicious homemade dessert "Family"
Cake without baking cookies with cottage cheese "Family" can serve as an excellent dessert for the festive table. It should be noted that such a treat is especially popular with children. And this is no accident, because it turns out to be very tender, juicy and soft. Moreover, self-made cake is much more useful than those desserts that are sold in stores. After all, it contains only natural ingredients that are not able to harm the body. Cottage cheese is especially useful in such a treat, as it contains a lot of calcium and vitamins.
So, to make a cake without baking from cookies with curd cream, you need to purchase:
- shortbread cookies of the type “Jubilee” (preferably not packaged, but in packs) - about 400 g;
- medium-fat non-acidic curd, approximately 400 g;
- low-fat store sour cream - about 150 g;
- granulated sugar - about 150 g;
- milk of low fat content as fresh as possible - about 200 ml (use to soak cookies);
- vanillin - at will;
- cocoa - 2 large full spoons (for decoration);
- granulated sugar - 4 large spoons (for decoration);
- thick sour cream - 4 large spoons (for decoration).
Cooking fill
Before proceeding to the formation of the cake, you should make a chocolate fill so that it cools. To do this, mix the sour cream, sugar and cocoa, and then put them on fire and heat until the sweet product dissolves. Next, the resulting mass must be removed from the stove and left aside until it cools completely.
Making curd cream
The filling for such a dessert is done quite quickly. But for this you should use a blender or mixer. Thus, in the bowl of the device you need to place the cottage cheese, sugar, sour cream and vanilla, and then beat all the ingredients mentioned at the highest speed. In this case, you should get a rather thick mass that can be easily spread on the cake.
Making a cookie cake
After the curd cream is ready, you should proceed to the direct formation of the cake. To do this, it is necessary to pour fresh milk of low fat content into a deep and wide dish, and then soak all shortbread cookies in it alternately. At the same time, it is recommended to keep them in liquid for no longer than five seconds. Otherwise, they may soften and lose their shape.
After the cookies are soaked, it is required to make a kind of cake from it, placing the products on a flat surface (for example, 3 pieces in length and 4 in width). Next, on the formed layer, it is necessary to put a curd cream in a not very thick layer. After that, all the same actions should be carried out. As a result, you should get a cake with a height of 4-5 cakes, which are abundantly greased with filling.
Decoration process
We told you how liquid chocolate icing is made. By the time the cake is formed without baking, it should completely cool. To decorate the dessert, it should be poured over the entire surface of the homemade goodies, including sides. At the same time, do not clean up the smudges that have formed on the dishes. They will give the dessert a special beauty and zest.
Correctly present the Family cake
After the whole dessert is doused with chocolate icing, it must be sent to the refrigerator and kept in this condition for several hours. If you have the opportunity, then soak the cake in the cold should be all night. So it will become more delicious, juicy and soft.
After the described steps, the dessert needs to be cut into medium pieces and placed on saucers. Serving a shortbread cake and cottage cheese to the table is recommended along with a cup of hot chocolate or a glass of strong tea. Good appetite!
To summarize
From the article you could learn how to make homemade cake without using heat treatment of cakes. To do this, you only need to purchase a square shortbread cookie and sour curd.
I would like to emphasize that you can make such a dessert in different ways. It is allowed to add cocoa, chocolate, raisins, walnuts and other products. The main thing is that the curd cream is tender and very tasty. By the way, it should not be too liquid, but rather have a rather thick consistency (to be spread over the cake layers). Otherwise, your cake will simply get wet and fall apart.
As for the decoration, you can also choose completely different ingredients as it. It can be chocolate drops (chips), and icing, and whipped cream, and nuts, and even berries with fruits.