Curd baking is a great way to use a dairy product when cheesecakes no longer feel like it. Cottage cheese pie with cocoa is a great dessert option. Children especially like him. There are many recipes, they are united by ease of preparation.
Delicious cottage cheese pie
This dessert is beautiful, but the main thing is to make it very simple. It consists of two parts: chocolate dough and curd filling.
For the curd part of the pie you need to take:
- one egg;
- 250 grams of cottage cheese;
- a couple of tablespoons of sugar;
- a teaspoon of potato starch;
- half a bag of vanilla sugar.
For a chocolate base you need to take:
- a glass of sugar;
- a glass of kefir with a fat content of 2.5%;
- two glasses of flour;
- one egg;
- 1.5 teaspoons of baking powder;
- two thirds of a glass of vegetable oil;
- a couple of tablespoons of cocoa;
- half a bag of vanilla sugar.
What is the peculiarity of such a cottage cheese pie with cocoa? It does not need to be carefully aligned, the more stains on the surface of the dessert, the better.
The process of making a pie
Start with the curd mass. Sugar and egg are ground together. Add cottage cheese, continue to grind the ingredients, add vanilla sugar. As a result, stir until smooth. Enter starch, stir again. Set aside.
Start to cook the dough. Beat the egg and sugar together with a mixer or whisk, add vanilla sugar. Pour kefir, stir the mass. Mix the flour and baking powder, and then pour it to the eggs. Lay cocoa. Keep kneading the dough so that it becomes a uniform color. At the end, pour in the oil and mix for the last time. The dough is as thick as sour cream.
It is better to grease the baking dish with oil so that the cake with cottage cheese with cocoa does not stick to it. Spread the chocolate dough, slightly leveled. A layer of cottage cheese is laid on top. Using a toothpick, they draw stains on a pie. The recipe for this baking allows you to get a beautiful treat.
Dessert is baked for about 40 minutes at a temperature of 180 degrees. Cool before serving, and only after they are removed from the mold. So more likely that the cake will not break.
Chocolate dessert with cherry
Chocolate and cherry are almost a classic combination. For such a pie with cottage cheese with cocoa, you also need several layers. For the curd is taken:
- three hundred grams of cottage cheese;
- three tablespoons of sugar;
- a teaspoon of vanilla sugar;
- one yolk;
- a tablespoon of starch.
For the test you need to take:
- 230 grams of flour;
- 15 grams of cocoa;
- 40 grams of powdered sugar;
- one yolk;
- 115 grams of butter;
- a couple of tablespoons of sour cream;
- half a teaspoon of baking powder.
You will also need a layer of cherry:
- 150 grams of berries;
- a tablespoon of starch;
- sugar to taste.
According to this recipe, the grated pie with cottage cheese and cocoa turns out to be very beautiful. And cooking it is quite simple.
How to make a dessert
First, form the dough. It is most convenient to use a combine or a blender. Cocoa, flour, baking powder, powdered sugar are loaded into the bowl. All ingredients are pre-sieved. Diced butter is added. Mix the ingredients several times to form crumbs. After add a spoonful of sour cream, the yolk is mixed again. If the crumbs are not going, then put another spoon, knead again. Collect everything in a lump. Divide the dough into two parts, but unevenly. Send it to the cold for at least thirty minutes. At this time, they are stuffing.
Put both types of sugar and yolk into the curd, mix thoroughly. Enter starch, stir again, try to get as little lumps as possible. Separately squeezed from the juice, mixed with starch and sugar.
Start assembling the pie with cottage cheese and cocoa. Most of the dough is rolled out, covered in a mold, and the sides are formed. Lay cottage cheese, lay out the berry mass. The remaining piece of dough is rubbed on top. Such a cake is baked at a temperature of 180 degrees for about 45 minutes. The finished dessert is cooled, and then cut into pieces and served with tea.
Shortcake "Cow"
This shortcake with cottage cheese and cocoa got its name because of its funny appearance. For the test you need to take:
- 250 grams of flour;
- 200 grams of butter;
- 150 grams of sugar;
- one egg;
- 25 grams of cocoa;
- a teaspoon of baking powder.
For a delicious filling, you need to cook:
- 500 grams of cottage cheese;
- 150 grams of sour cream;
- a tablespoon of starch;
- a bag of vanillin.
This dessert is especially popular with children. The ingredients for the pie with cottage cheese with cocoa are taken the simplest, but it turns out to be tender and very beautiful.
The process of making a pie
Remove the oil in advance to make it soft. Beat it with sugar to make a cream. An egg is introduced, after which the mass is again beaten. Sift flour, cocoa and baking powder to the butter, knead the dough. It should resemble plasticine, so that if necessary, you can bring the amount of flour to three hundred grams. Send the dough in the cold for about twenty minutes.
Cottage cheese is kneading separately, trying to get rid of lumps. Starch, sugar and vanillin are added, sour cream is introduced. Mix the ingredients thoroughly. After they take out the dough from the refrigerator.
The baking dish is best lubricated with butter, thick enough. A third of the majority of the dough is laid to the bottom, the sides are formed, roll it directly with your hands in a pan. Pour the curd filling. The remnants of the dough tear off a piece, form balls. Press them into the filling. Such a beautiful cake is baked for 50 minutes at a temperature of 180 degrees. Serve in a cool form, cut into pieces.
Delicious and easy cake for the whole family.
For this option, goat cottage cheese is used. It is also worth preparing apples, preferably a sweet variety.
For the test you need to take:
- three eggs;
- a couple of tablespoons of vegetable oil;
- 100 ml of kefir, better than non-greasy;
- a third of a teaspoon of soda;
- 0.75 teaspoon baking powder;
- a glass of sugar;
- two apples;
- a glass of flour;
- a couple of tablespoons of cocoa.
For the filling, you need to prepare the following ingredients:
- 120 grams of sour cream;
- three tablespoons of sour cream (the fatter the better);
- 170 grams of goat curd;
- one egg.
For the test, they combine kefir and soda, stir and wait ten minutes for the ingredients to react. In a separate bowl, beat eggs with sugar, add kefir and vegetable oil. Beat the dough base again. Flour and baking powder are mixed, sieved in a bowl to the eggs, cocoa is added. Knead the dough. The apples are peeled and diced. Add to the dough and stir again.
The baking dish is greased with oil, the dough is sent, leveled with a spoon.
Cooking the filling. All ingredients should be combined and whipped so that the mass becomes homogeneous. Put it in piles on the dough, with the help of a spoon form stains of cottage cheese and dough. Such a cake is baked for about 40 minutes.
Cottage cheese pie is a delicious dessert for the whole family. If you add cocoa, then you can make many different options, for example, bulk or sand. Children especially like these desserts. The pie will appeal to even those who do not like cottage cheese in its purest form.