Clementine - what kind of fruit is it? If you do not know the answer to the question, then you can find it in the submitted article. In addition, we will tell you about how clementines and tangerines differ from each other, as well as what are their beneficial properties.
Citrus Fruit General Information
Clementine is a hybrid fruit, which is one of the options for tangel. He was bred in 1902 by the breeder and French priest Clement Rodier. This is where the name of this fruit came from.
Types of Citrus Fruits (Clementines)
Clementine is a fruit that was created by crossing an orange and a mandarin. There are three types of this fruit:
- Spanish. In turn, this species has two varieties: large fruits and smaller ones. Moreover, each fruit may contain from 2 to 10 seeds.
- Corsican What is the difference between this type of clementine? Citrus is protected by the trademark of the region. It has a bright orange-reddish peel, as well as a very pleasant and fragrant aroma. As a rule, such a fruit does not contain seeds. On store shelves it can be seen with leaflets from early November to mid-February.
- Montreal clementine is a fairly rare citrus fruit that appears only in mid-October. Typically, its suppliers are Algeria and Spain. The fruit can contain from 10 to 12 seeds.
Clementine: Benefits of Citrus Fruit
Fruits such as clementine contain many different vitamins and minerals. It mainly consists of fiber, protein, water and fat. It also contains all the vitamins of group B.
Among other things, in clementines there is titanium, copper, potassium, ascorbic acid and much more. By the way, the fact that citrus has a sweet taste does not mean that it is very high-calorie. That is why it can be consumed even by those who are on a diet.
Who Should Use Clementines
Of course, there are many fruits that are much more useful than clementine. Vegetables (fresh) also have vitamins and minerals. However, it is this fruit that is recommended for people with various diseases of the digestive tract. After all, he is able to eliminate almost any problem with digestion.
It should also be noted that this citrus is extremely useful for colds. It strengthens the entire body by boosting the immune system. Clementine juice is often used to arouse appetite, as well as improve metabolic processes.
Before answering the question of how clementines differ from tangerines, I want to say that this fruit should be consumed by women suffering from intense hair loss and wanting to prevent the appearance of early wrinkles.
Speaking about such a citrus, one can not fail to note the fact that it has an essential oil that allows you to fight the depressed state and depression. Regular consumption of this fruit positively affects the entire nervous system of the human body. That is why it is actively prescribed to those who suffer from insomnia.
Clementine oil has a dermatological effect. In this regard, it is often used to treat skin diseases such as scars of various kinds, warts, cellulite, acne, seborrhea, stretch marks, etc. In addition, the oil of this fruit can make your skin much softer and more tender.
Clementines and tangerines: the difference in citrus fruits
Buying citrus fruits, few people think what they are. The main thing is that the fruits are sweet and tasty. It should be noted that, to a greater extent, it is precisely the clementines that possess these properties. Thus, if you want to please your kids with a delicious and sweet fruit, then it is advisable to purchase only them.
So how are clementines different from mandarins? In addition to taste, such fruits have different shapes. For example, tangerines are slightly flattened. This is due to the fact that in the place where there was once an inflorescence, they have a small dent. As for clementines, they are more rounded. In their form, they are quite similar to small oranges.
Appearance of fruits (tangerines and clementines)
How to distinguish clementines and tangerines? The difference in such fruits lies not only in their shape, but also in the structure of the skin. Mandarins have larger pores than clementines. Moreover, the skin itself is soft and loose to the touch. By the way, in very ripe and sweet clementines, the shell is also slightly behind the fruit, as in mandarins.
As for color, there is practically no difference between the two presented fruits. Although some lovers of such citruses note that clementines have a much brighter skin than tangerines.
Useful properties of tangerines
Like the pulp of clementines, tangerines also contain many valuable ingredients. They contain all the vitamins of group B, as well as PP, K and P. Citric acid, which is present in tangerines, quickly neutralizes nitrates. That is why such a fruit is very healthy.
It should also be noted that in this citrus there are many beta-carotene, valuable carotenoids, useful for the retina, lutein and zeaxanthin. In addition, in tangerines there is fiber, which helps cleanse the intestines, volatile, which inhibit the growth and reproduction of bacteria. It is impossible not to say that in such a citrus there are many essential oils, iron, potassium, phosphorus and magnesium.
Contraindications to the use of citrus fruits
Despite the fact that clementines and tangerines are completely different fruits, they are citruses. And, as you know, a fairly large number of people are unable to tolerate such fruits due to an allergic reaction. In this regard, citrus fruits, in particular clementines and tangerines, are highly not recommended for those who have intolerance to the constituent components.
By the way, if you are not allergic to such fruits, then you should not abuse them anyway. After all, after a large number of fruits eaten, negative reactions in the form of a skin rash, itching and other things, one way or another, will make themselves felt.
It cannot be said that clementines, tangerines and other citruses are not recommended to be included in the diet of those people who have problems with the digestive tract, such as ulcers, gastritis, colitis, nephritis or enteritis, etc. This fact is associated with the fact that in the mentioned fruits there is a lot of ascorbic acid, which adversely affects the membrane of the stomach and intestines.
By the way, clementine essential oil is a phototoxic substance. In this regard, it should not be used by pregnant women throughout the entire first trimester.