Simple Squid Salad Recipe

We offer you to cook squid salad, its recipe will be described later in the article. Consider different cooking options for such a meal. You can choose the most suitable recipe for yourself.

The first recipe. Egg salad

This dish is light and tasty. Preparing is simple. Representatives of both female and male will be delighted with squid salad with eggs. The dish is perfect for both everyday and festive table. The salad goes well with light alcoholic drinks, such as champagne or beer.

For cooking you will need:

• 3 eggs;
• 1 cup of warm water;
• 3 peeled squid carcasses;
• Bay leaf;
• mayonnaise;
• two to three tablespoons of sugar and 9% vinegar;
• two onions;
• 0.5 tbsp. tablespoons of salt.

Squid salad: recipe

1. First, cut the onion into half rings. Then fold it into a small bowl. In it you will pickle the vegetable.
2. Next, add salt and sugar. Then pour the vinegar. Pour water into a bowl. In the process of preparing the marinade, be sure to try it, check for salt, sugar and vinegar. The process of pickling onions will take about thirty minutes.
3. Turn on the stove, put a pot of water on it. Bring to a boil. After there, send the bay leaf. Salt water. There should be a lot of fluid, so that squids fit into it without any problems.
4. Cook them for about three minutes. After taking out of the water, put them to cool.
5. Boil hard boiled eggs, cut into strips.
6. Next, take the squid, cut into halves, after each cut into strips.
7. Combine the squid eggs in a bowl. Add the pickled onions there. Add mayonnaise. Shuffle. Salt the dish.

The second recipe. Rice salad

The combination of seafood and rice allows you to create different dishes. This combination is not only useful, but also tasty. For those who are looking for a hearty meal, this salad is suitable. It is rich in trace elements and proteins. The recipe for squid salad is simple, and the dish is prepared in an elementary way. The most important thing in the creation process is not to digest seafood. Otherwise, squids will simply become "rubber".

To prepare a squid salad with rice, you will need:

• one bunch of lettuce (green);
• salt;
• 500 grams of squid (carcass);
• 3 tbsp. tablespoons of boiled rice and mayonnaise;
• one onion;
• 2 boiled eggs;
• ground pepper.

Cooking delicious food

1. First clean the carcass. Then dip in boiling salted water. Cook for about three minutes. Then cool the squid. Cut them into strips.
2. Peel the onion, cut into half rings. Then pour boiling water in a bowl for ten minutes. This is done in order to remove the bitterness.
3. Boil hard boiled eggs in advance. After that cool, clean. Next, cut into strips.
4. Mix eggs, seafood, rice and onions in a bowl. Dish with salt and pepper. Next, season the salad with mayonnaise. Then lay it on a pillow of greenery.

The recipe is the third. Mushroom salad

Such a hearty meal will become an alternative to Olivier salad. In this dish, the components are perfectly combined with each other. Serve the dish for a gala dinner. The main thing in the cooking process is to take the time to prepare the components. Now we turn directly to the squid salad recipe itself.

For cooking you will need:

• 300 grams of squid;
• salt;
• 50 grams of walnut;
• 1 medium-sized onion;
• 1.5 tbsp. tablespoons of vegetable oil;
• 200 grams of champignons;
• ground pepper;
• some mayonnaise (a couple of tablespoons);
• hard cheese (80 grams will be enough).

Cooking a delicious meal: step-by-step instructions

1. First clean squid, rinse in running water.
2. Then boil salted and pepper water. Once it boils, throw the squid into it for about ten seconds. After get it out. Then, when the water begins to boil, again lower them there for exactly ten minutes. After that, leave the carcass to cool.
3. Rinse and cut into small pieces of mushrooms.
4. Peel the onion, chop.
5. Heat oil in a pan. In it, fry the mushrooms with onions for ten minutes. Then add the nuts there (crushed in advance). Mix well.
6. Cut seafood into thin strips.
7. Then combine the slices with frying.
8. Then grate the cheese on a fine grater. Then add it to the squid salad with mushrooms. Salt and pepper the dish. After the mayonnaise is added to the salad. Shuffle. Serve in a salad bowl. Bon Appetit!

The fourth recipe. Canned corn salad

This salad is great for a romantic dinner. In the cooking process, it is very important that the squid does not become "rubber".

For cooking you will need:

• 125 grams of cucumber, squid and canned corn;
• four eggs;
• two bay leaves;
• 2 tbsp. tablespoons of mayonnaise;
• salt;
• 100 grams of hard cheese;
• ground black pepper;
• 6 branches of dill;
• 4 pieces of pepper peas.

The process of creating a dish

1. Initially boil a liter of water with bay leaf. Salt and pepper the liquid.
2. Dip the thawed squid carcass into boiling water. Cook for about two and a half minutes. Then cool.
3. Wash the cucumber, cut into small pieces.
4. Add cucumbers and canned corn to the salad bowl (drain the liquid in advance).
5. Then grate the cheese on a coarse grater. Send to the same salad bowl.
6. Eggs should be boiled. After that, cool them and clean. Cut into small cubes.
7. Next, add the squid chopped into pieces, chopped dill.
8. Next, add pepper to the squid salad with corn. Stir the dish. Salt. After that, add mayonnaise. Stir the dish thoroughly. After serving, serve.

Little conclusion

Now you know how to make squid salad. In our article, several recipes are considered. Choose the right one for you and prepare meals for loved ones.