Viola salad is an interesting, rather nutritious and piquant snack. The originality of the treat is also due to its unusual appearance. The dish looks beautiful and attractive. There are several options. They will be discussed in the sections of this article.
Chicken Recipe
The following foods are needed to make this appetizer:
- 100 g of walnut kernels;
- onion head;
- 3 eggs;
- vegetable oil;
- 300 g raw champignons;
- the same amount of chicken meat;
- olives;
- some greenery;
- 200 grams of Korean carrots and the same amount of mayonnaise sauce.
We start to cook:
- Chicken should be boiled in water with salt. When the meat has cooled, chop it in the form of cubes and place everything on a plate with a flat bottom. Do not forget to pour mayonnaise. Remember that the components of the Viola salad are placed on the dish alternately, in layers.
- The next layer consists of kernels of nuts. They need to be crushed in advance.
- Shredded champignons and onion should be pre-stewed with vegetable fat and wait until the products have cooled.
- Then they need to be put on top of the kernels of nuts and smeared with mayonnaise.
- At the end, place a layer of crushed eggs and carrots.
- As a decoration of the Viola salad, they use greens and halves of olives.
Uncomplicated and tasty salad is ready!
Boiled beef salad
The following snacks are part of the following snacks:
- 100 g of walnut kernels;
- onion head;
- three eggs;
- 200 grams of mayonnaise and as much - Korean carrots;
- some greenery;
- 150 g of hard cheese;
- about 10-15 olives;
- 300 grams of raw champignon;
- vegetable oil;
- approximately 200 g of beef.
Chop the cooked meat and onion into thin slices. Do the same with mushrooms. Chop kernels. Grind eggs with a grater. Fry champignons and onions in oil. Cool.
Place the appetizer on a flat plate. The layers should be arranged in the following order:
- Meat.
- Kernels
- Mushrooms and onions.
- The eggs.
- Carrot.
All layers of the Viola salad need to be covered with mayonnaise. As a decoration, chopped cheese, greens and slices of olives are placed on the surface of the dish.
Sunflower Seed Recipe
The composition of the dish includes the following:
- A glass of Korean carrots.
- 8 champignons.
- Bulbs.
- 2 eggs.
- 200 grams of chicken.
- 15 g of vinegar.
- A small spoonful of granulated sugar.
- Spices, in the same amount.
- A little salt.
- Greenery.
- Half a glass of sunflower seeds.
- Mayonnaise sauce.
Viola salad according to the recipe of this kind is prepared as follows:
- Grind carrots with a grater. Sprinkle it with salt, a small spoonful of granulated sugar and the same amount of spices. Pour 15 g of vinegar into the resulting mass. Leave the dish for 15 minutes to soak.
- At this time, you need to chop the mushrooms and onions. Cook these ingredients in a pan. Combine with a small spoonful of vinegar, granulated sugar and table salt.
- Fry a little sunflower seeds.
- Chop the chicken and put on the bottom of a flat bowl.
- Then place the onion with mushrooms (a little mayonnaise is placed on each of the layers of the Viola salad).
- The next layer is seeds.
Top the dish with sprinkled with chopped eggs and already cooked carrots. All are decorated with greens. Bon Appetit!