Connoisseurs of doctor sausage can eat this product in any form - with bread, with a side dish, with fried eggs or just without anything. But the taste of the product will be revealed in a completely new way if you prepare a salad on its basis. With doctor's sausage, there are tons of good recipes.
Spicy without mayonnaise
In the domestic gastronomic consciousness, salad is clearly associated with mayonnaise dressing. Nevertheless, the dish may well be festive and savory without the usual sauce. Here's what an interesting recipe you can surprise loved ones:
- 150 g of sausage;
- 150 g of hard cheese;
- 150 g of Beijing cabbage;
- red bell pepper;
- six cherry tomatoes;
- half a lemon;
- a third of a glass of olive oil;
- a couple of tablespoons of soy sauce;
- half a teaspoon of honey;
- clove of garlic;
- a pair of tablespoons of french granular mustard.
The cooking process is as follows:
- Cut cheese, sausage, pepper and cabbage into strips.
- Divide each tomato into four slices.
- Squeeze the juice from the lemon, add oil, sauce, honey, squeezed garlic and mustard. Beat the whisk vigorously.
- Combine all the components of the salad and pour the aromatic dressing.
With Korean carrots and egg pancakes
If you want something new and unusual for the holiday, prepare a salad with doctor's sausage, Korean carrots and egg pancakes. Here is what you will need to implement this idea:
- 150 g of sausage;
- 100 g of hard cheese;
- 100 g Korean carrots;
- two eggs;
- half a glass of mayonnaise.
Here's how to prepare the dish:
- Beat the eggs with a pinch of salt and make a thin egg pancake from them (or two if the diameter of the pan is small).
- When the pancakes have cooled, cut them into strips.
- Grind the sausage in the same way, and grate the cheese.
- Mix all foods and season with mayonnaise.
To make the salad even brighter in appearance and taste, you can add fresh herbs to it. Parsley is the best choice for this set of products.
With cabbage and herbs
A salad with doctor sausage, cabbage and greens is very light and tender. Here are the foods you will need to prepare your meal:
- 400 g of white cabbage;
- 200 g of sausage;
- three cloves of garlic;
- a bunch of parsley;
- a glass of mayonnaise.
The salad preparation algorithm is as follows:
- Chop the cabbage finely.
- Cut the sausage into thin strips or cubes (as you like).
- Finely chop or tear the parsley with your hands (also at your discretion).
- Squeezed or grated garlic add to mayonnaise.
- Stir all the preparations and season with garlic-mayonnaise sauce.
- If necessary, add a little salt.
In this recipe for doctor’s sausage salad, you can replace Beijing cabbage. The dish will turn out very airy.
With cheese and tomatoes
You probably can not resist the piquancy of a salad with doctor's sausage and cheese. Here is what kind of food package you will need to prepare this dish:
- 150 g of sausage;
- two tomatoes;
- 50 g of processed or sausage cheese;
- two cloves of garlic;
- greens at your discretion;
- half a glass of mayonnaise;
- a pair of boiled chicken eggs.
Here's how to cook this dish:
- Cut tomatoes, eggs and sausage into small cubes.
- Grate the cheese or cut into cubes as well. To make it easier to grind the product, first hold it in the freezer (half an hour or an hour).
- Crush the greens.
- Squeezed garlic mix with mayonnaise.
- Combine all the elements of the salad and season with mayonnaise-garlic sauce.
With cheese and cucumbers
The salad recipe with doctor's sausage, cucumbers and cheese is an ideal snack option, the indisputable advantage of which is the speed of cooking. To realize the idea of this dish, you will need this set of products:
- 200 g of sausage;
- 100 g of hard cheese;
- large cucumber;
- a glass of mayonnaise.
Here's how to cook this simple appetizer:
- Cut all the ingredients into strips.
- Stir the workpieces and season with mayonnaise.
- If desired, salt and pepper the dish.
To make the salad more savory, replace hard cheese with smoked sausage. And for flavor, you can add a little garlic to mayonnaise.
With cucumbers and crackers
If you want to feel a real explosion of taste, prepare a salad with doctor's sausage, cucumbers (fresh and pickled) and crackers. The dish turns out very juicy, with an expressive pleasant crunch. To implement this culinary idea you will need a grocery set:
- 150 g of sausage;
- 50 g of hard cheese;
- fresh cucumber;
- pickled cucumber;
- half a can of canned beans (preferably red);
- half a can of canned corn;
- packing of rye crackers with or without flavoring (you can dry yourself);
- a glass of mayonnaise.
Here's how to cook this dish:
- Cut the sausage and cucumbers into thin strips or cubes.
- Grate the cheese.
- Mix all the ingredients well.
- Add mayonnaise.
This salad needs to be prepared immediately before serving, otherwise the crackers will soak and lose a pleasant crunch. You can also combine all the components in advance and let it brew, and add crackers later.
Simplified version of Olivier
Olivier is one of the most popular salads. Initially, it was quite complex and included expensive gourmet ingredients. The recipe came to us in a simplified form. And it’s even easier to make a salad with doctor’s sausage. Here's what you need for this:
- 200 g of sausage;
- two boiled potatoes;
- boiled carrot;
- pickle;
- two boiled eggs;
- a bunch of dill;
- can of peas;
- a glass of mayonnaise.
Here's how to prepare the dish:
- Cut the sausage, eggs and boiled vegetables into cubes of approximately the same size.
- Chop the dill as small as possible.
- Combine all the ingredients and season them with mayonnaise.
- At your discretion, you can add a little salt and ground pepper.
If you want to give a familiar salad a new piquant shade, try replacing pickles with olives. If you are a fan of home preservation, experiment with zucchini and squash.
With potatoes and eggs
A warm salad of potatoes and doctor's sausage is a full-fledged dish that can quite replace dinner. If you want to diversify your family meal, you will need this grocery set:
- 300 g of sausage;
- three medium boiled potatoes;
- three boiled eggs;
- two cloves of garlic;
- half a glass of sour cream;
- the same amount of mayonnaise;
- several branches of cilantro (if you like).
Here's how to make a warm family meal:
- Peel the boiled potatoes, cut into medium-sized bars or slices and fry in vegetable oil until golden. Salt.
- Lightly brown the sausage in an oiled pan, cut into slices, straws or large cubes.
- Make a sauce of sour cream, mayonnaise and squeezed garlic.
- Mix sausage with potatoes and season with sauce.
- Cut each egg into 3-4 slices and lay on top of the salad.
- Sprinkle all with cilantro.
During cooking, you need to act very quickly. Salad should be served warm.
With canned beans
A hearty and tasty salad with doctor sausage and canned beans is an excellent option to diversify a banal everyday diet. The dish is very nutritious and quite interesting in taste. If you are interested in this option, stock up on these products:
- 200 g of sausage;
- a can of canned beans (preferably red);
- a can of canned corn;
- two tomatoes;
- onion;
- two boiled eggs;
- half a glass of mayonnaise.
Here's how to prepare it:
- Cut the sausage, tomatoes and eggs into small cubes, slices or straws.
- With onions, do as you wish. It can be finely chopped, but can be cut into half rings.
- Combine all the ingredients and season with mayonnaise.
- Add salt and ground pepper to your choice.
With sweet pepper and olives
If you like the Mediterranean notes in food, pay attention to the salad recipe with doctor's sausage, sweet pepper and olives. To prepare a simple and at the same time gourmet dish, you will need the following:
- 100 g of sausage;
- large bell peppers (preferably red);
- two tomatoes;
- can of olives;
- a third of a glass of olive oil;
- Provencal herbs.
Here's how to make this salad:
- Cut the sausage and tomatoes into cubes.
- Pepper free from seeds and chop into strips.
- Cut each olive in half.
- Add dried Provencal herbs to the olive oil. Calculate the quantity as you wish.
- Combine all the workpieces and season with butter with herbs.
To make the salad even brighter and more refined, add a little balsamic bite to the dressing. He will add new piquant notes to the dish.
Puff with mushrooms
Photos of salads with doctoral sausage inspire culinary exploits. The recipe for puff salad with the addition of mushrooms is the best match for the festive table. If you want to please your loved ones with a delicious and satisfying dish, stock up on such products:
- 200 g of sausage;
- 200 g of champignons;
- small onion;
- two boiled eggs;
- 100 g of hard cheese;
- four small boiled potatoes;
- boiled carrot;
- can of peas;
- mayonnaise.
Before assembling the salad, you need to prepare the ingredients:
- Fry chopped champignons with chopped onions until cooked.
- Boiled vegetables, as well as eggs and cheese, grate on a coarse grater.
- Grind the sausage into cubes.
The salad should be laid in layers in the following sequence (each layer is smeared with mayonnaise - it is advisable to apply a "net"):
- potatoes;
- mushrooms;
- sausage;
- carrot;
- eggs
- green pea;
- cheese.
The dish will look as spectacular as possible if you assemble it using the molding ring. If you plan to serve a salad in a common dish, you can use a cake pan. For portion serving, a slice cut from a plastic bottle can serve as a mold.
With pancakes and pepper
If you have baked pancakes, try supplementing them with a doctor’s sausage salad. This ingredient will make the dish high-calorie and satisfying, while other additives will add flavor and piquancy to it. If you are interested in this idea, you will need this product suite:
- 6 thin pancakes (necessarily unsweetened);
- 200 g of sausage;
- onion;
- bell pepper;
- a glass of mayonnaise;
- a tablespoon of soy sauce (optional).
This original dish is prepared as follows:
- Chop the onions and bell peppers and place them in a heated oiled pan. Add soy sauce and fry until cooked.
- While the vegetables are cooling, chop the sausage and pancakes with a thin straw.
- Combine all the blanks and send them with mayonnaise.
If you do not use soy sauce in the recipe, be sure to salt the vegetables while frying. If you missed this moment, do not worry, because you can add salt to an already prepared dish.
Conclusion
In each of the salad recipes you can use different types of sausages at your discretion. Boiled doctor's or sausages make the dish tender. If you replace the main ingredient with ham, the snack will turn out to be very juicy and aromatic. In the male version, salads are prepared with smoked sausage or hunting sausages, which give the dish a special piquancy.