"Watch out, vodka" (salad): several recipes

“Watch out, vodka” is a salad that you can replenish your winter supplies. This appetizer is suitable for any feast. Recipes with detailed instructions can be found in the article. We wish you great success in the kitchen!

general information

August is in the yard, which means it's time to make preparations for the winter. Salad "Watch out, vodka" is a simple and win-win option. It has a spicy and spicy taste, combined with any alcoholic beverages. Salad can be eaten as a dish on its own, and also served with barbecue or boiled potatoes. Below are some of its variations.

Traditional salad "Watch out, vodka" for the winter

Essential Ingredients:

• sugar - enough 5 tbsp. l .;
• vinegar (9%) - 200 ml;
• we take 1 kg of ripe tomatoes, carrots, onions, white cabbage, sweet pepper and cucumbers;
• salt - 5 tsp.

Marinade:

• water - 2, 5;
• vinegar (9%) - 100 ml;
• sugar - enough 200 g;
• no more than 60 g of salt.

Practical part

1. We wash the vegetables with tap water. Peel the onion. Cut the pulp into thin half rings. If you do not really like onions, then you can reduce its proportions in the salad.
2. Grind cucumbers in circles, and carrots in small cubes. What are the next steps? Pour carrot slices with boiling water. We detect 10-15 minutes. This is necessary to soften the carrots.
3. Cut the peppers into strips, and the tomatoes into slices. Cabbage can simply be chopped.
4. In a bowl, combine the previously chopped vegetables. Sprinkle with spices. Leave for half an hour. During this time, they just let the juice.
5. Let's cook marinade. In a pot of boiling water we send sugar and vinegar. Solim. Keep on fire until the ingredients are completely dissolved.
6. Mix the salad. We distribute it to sterilized banks. Fill with hot marinade. We cover each jar with a lid.
7. Cover the bottom of a large pot with a towel or an old sheet. We put cans with salad. Pour water into the pan so that it does not reach the necks of 5 cm. Bring to a boil for 15-20 minutes. Carefully remove the jars from the pan and roll them up.

If you like spicy dishes, you can add a little hot pepper to the salad. But just do not overdo it.

Salad "Watch out, vodka": recipe without cucumbers

Grocery list:

• 1 kg of carrots, ordinary onions and sweet pepper;
• one celery root;
• spicy seasoning (optional);
• tomatoes - 2 kg;
• 4 tbsp. l salt and regular sugar;
• 1.5 kg white cabbage;
• ground pepper;
• vinegar - 2 tbsp. l

detailed instructions

Step number 1. We wash the vegetables in running water. “Watch out, vodka” is a salad that is traditionally prepared using cucumbers. But in this recipe it will not be used.

Step number 2. Shred the cabbage. Grind the peppers into strips, onions into half rings, and tomato fruits into slices. Pass the carrots through a grater. All this, except cabbage, is combined in a saucepan. Why so? Shredded cabbage is recommended to be added at the very end. Then she does not have time to soften and remains crispy. And this is very important for the “Beware, vodka” snacks. We will also roll up the salad for the winter. In the meantime, put the pot with the contents on fire. Stewing time for vegetables is 7-10 minutes. When the carrots are ready, add the cabbage, tomatoes and spices. Stew for a few more minutes.

Step number 3. So, we have prepared a snack "Watch out, vodka." Salad pour hot in sterile jars. Now roll them up with tin lids.

Another option

Grocery set:

• 250 ml of refined oil and vinegar (9%);
• sugar - enough 5 tbsp. l .;
• we take 1 kg of cucumbers, ripe tomatoes, onions, fresh cabbage, sweet pepper and juicy carrots;
• salt - 5 tsp.

Cooking process

We wash all the vegetables. Grind cucumbers into slices, and tomatoes into slices. The remaining vegetables should be cut into strips. We put all this in a large capacity. Pour vinegar into it. Sprinkle with spices. Leave for 60 minutes. During this time, chopped vegetables will infuse, give juice. What's next? The salad with the allocated juice is transferred to the pan, adding oil. We are waiting for the moment of boiling. Then let the salad boil a few more minutes. We lay out the vegetable mixture in sterile jars. Top with boiled juice. The last touch remains - roll up the cans with lids.

Finally

Now you know how to prepare the “Beware, Vodka” salad for the winter. It will give your body the necessary vitamins. After all, a salad consists of several types of vegetables (tomatoes, cucumbers and so on).