Not a single feast is complete without a variety of salads for every taste. But most of them have been familiar to us since childhood. But I want to surprise and please the guests with some new recipe. It should be borne in mind that our culinary work should be not only unusual and tasty, but also beautifully designed. A salad with grapes is suitable for all requirements, the recipe of which we offer to your attention.
Salad with grapes, recipe number 1.
We will need four hundred grams of cheese, three hundred grams of mayonnaise, two hundred grams of walnuts, five eggs, three hundred grams of large grapes, four breasts of chicken, head of Chinese cabbage. Cooking this salad will not take much time. The output of the finished dish is about two kilograms, which is suitable for a large company. Cut the chicken breast meat into thin strips and fry in vegetable oil with curry seasoning. Boil eggs and grind on a grater. Finely rub the cheese. Grind walnuts with a rolling pin or food processor. Cover a large dish with beautiful leaves of Beijing cabbage or salad. Spread the fried chicken and grease with mayonnaise. Sprinkle with walnuts and half cheese. Lubricate with mayonnaise again. The next layer will be eggs, nuts and mayonnaise. So layered the whole salad until the ingredients run out. Top with mayonnaise. We wash the grapes and cut each berry in half. We spread the grapes on the salad, forming a spiral, and decorate with sprigs of fresh herbs. Leave in the refrigerator for one hour. During this time, the salad is well soaked and cooled. Such a dish can take the main place on your table.
Salad with grapes, recipe number 2.
A very unusual and refined taste is obtained with this salad. If you want an exotic dish, be sure to cook it. We need two hundred grams of ham, one hundred grams of any blue cheese (Dor Blue is suitable), one hundred grams of white and red Kishmish grapes, half a bunch of green lettuce, black pepper, thirty grams of walnuts and olive oil. Cut the ham into strips and fry until golden brown. Cheese with tiny hands. The grapes are cut in half, lettuce cut into strips. Grind walnuts. In a salad bowl, mix all the ingredients, salt, pepper and season with olive oil. Refrigerate for half an hour.
Salad with grapes, recipe number 3.
To prepare this light salad, you will need one jar of low-fat yogurt, four hundred grams of chicken meat, three tablespoons of capers, one glass of colorful seedless grapes, a tablespoon of mustard, one hundred grams of walnuts , black pepper and a little mayonnaise. Boil chicken, cool and cut into cubes. Grind walnuts. We mix meat, capers and nuts in a salad bowl. For the sauce, mix mustard, salt, pepper, mayonnaise and yogurt. Season the salad and refrigerate for half an hour in the refrigerator.
Salad with celery and grapes.
An excellent salad that is perfect for everyday use. We prepare two hundred grams of white grapes, three hundred grams of salad, one cucumber and bell pepper, one hundred grams of celery stalks with herbs, fifty grams of cilantro greens, half a lemon, pepper and olive oil. We prepare salad dressing from lemon juice, oil, pepper, and salt. Peppers are peeled and cut into strips. Lettuce and celery cut as thin as possible. Grind the cucumber on a coarse grater. The grapes are cut in half. We mix all the ingredients in the salad bowl and season with the prepared sauce. Cool in the fridge.
Salad with grapes and pineapple.
For lovers of fruit salads this recipe is perfect. We take any fruits that are available. It can be grapes, pineapple, banana, apple, orange. Dice all the fruits. Be sure to add walnuts. Season with sour cream, low fat yogurt or ice cream. The taste will depend on the constituent parts, but in any case, it turns out a delicious dessert.