Whipped cream is a universal product that enjoys certain popularity among professional confectioners and ordinary housewives. They are used not only for decorating cakes, but also as the basis for the preparation of various sweets. In today's article you will find more than one interesting recipe with whipped cream.
Practical recommendations
The basis for creating such desserts are whipped cream. They should be quite thick and fat. It is important that they contain only natural milk fat. Therefore, when choosing a product, pay attention to the label. If it indicates that palm oil, stabilizers or thickeners were added to the cream, it is better to refuse them.
It is equally important to pay attention to the shelf life of the product. If he stood on the shelf of the store for several days, then it is possible that he lost his original freshness. Such creams may begin to exfoliate during processing with a mixer. Therefore, they are not recommended for cooking homemade sweets.
Before whipping, the cream is kept in the refrigerator so that they can cool, and mixed well to redistribute milk fat throughout the volume. After that, they are placed in dishes with high edges and begin to process with a mixer operating at low speed, gradually increasing speed. After a couple of minutes from the start of the process, a little sugar is added to them.
Depending on the recipe chosen, whipped cream desserts include fresh or canned fruits, berries, nuts, cocoa, chocolate, eggs, corn flakes, cookies and even alcohol. Very often they add vanillin, cottage cheese or natural honey.
Puff dessert
The delicacy made according to the recipe described below will surely please even the most picky sweet tooth. It perfectly combines delicate chocolate layer, nuts and cottage cheese mousse. To prepare a delicious dessert with whipped cream, you will need:
- A bar of dark chocolate.
- 100 grams of hazelnuts.
- 2 tablespoons of liquid honey.
- 250 grams of fat cottage cheese.
- 3 tablespoons of rum.
- 300 grams of sweet whipped cream.
- 2 teaspoons of cocoa powder.
Making a chocolate dessert with whipped cream is quick and easy. Cottage cheese is combined with honey and processed with a blender. Cocoa, rum and molten chocolate are added to the resulting mass. Everything is carefully mixed and laid out in bowls, on the bottom of which chopped nuts are poured. The finished treat is covered with whipped cream, slightly cooled and served.
Creme brulee
We draw your attention to another interesting dessert. Despite the exotic name, it includes inexpensive and readily available components found in every refrigerator. To prepare it, you will need:
- 9 eggs.
- 200 grams of sugar.
- 500 milliliters of cream of 30% fat content.
- A bag of vanillin.
The yolks are separated from the proteins, combined with half of the available sugar and triturated. Hot cream and vanillin are added to the resulting white mass. All this is sent to a water bath and adjusted to the required density. The resulting mixture is transferred to a heat-resistant container, cooled and sent to the refrigerator. A couple of hours before serving, creme brulee is sprinkled with the remaining sugar and heated under the grill until a golden crust appears.
Strawberries with cream
This simple fruit treat can be offered not only to large, but also to small sweet tooth. To prepare it you will need:
- 400 grams of fresh strawberries.
- 500 milliliters of heavy cream.
- 50 grams of any nuts.
- 2 tablespoons of sugar.
Even a teenager can easily cope with the preparation of this dessert with whipped cream. To do this, washed and sorted berries are laid out on the bottom of beautiful cookies and sprinkled with chopped nuts. Top it all is decorated with chilled cream, whipped with the addition of granulated sugar.
Cornflakes Fruit Dessert
This tasty and healthy treat will be a great addition to a family dinner. It successfully combines a crispy base and slices of fresh fruit. To prepare such a dessert with whipped cream, you will need:
- 4 tablespoons of cornflakes.
- 300 milliliters of heavy cream.
- 2 teaspoons powdered sugar.
- 100 grams of fresh strawberries.
- Kiwi.
- 2 tablespoons of chocolate paste.
This dessert is prepared with whipped cream and fruit in several stages. First you need to do cereal. They are transferred to a clean bag and crushed using a rolling pin. The resulting crumbs are combined with chocolate paste, mixed and distributed over the bowls. Strawberry halves and kiwi slices are laid on top. All this is covered with cream, whipped with powdered sugar, and served.
Raspberry dessert with cookies
This light delicacy is distinguished by a delicate texture and a pleasant, refreshing taste. Thanks to the presence of berries, it is incredibly healthy and fragrant. To make three servings of dessert with whipped cream and cookies, you will need:
- A glass of fresh raspberries.
- 200 milliliters of cream of 33% fat.
- 1/3 cup sugar.
- 6 cookies.
- Mint and powdered sugar (for decoration).
Broken biscuits are distributed over the bowls and covered with a layer of cream whipped with sweet sand. Washed and dried raspberries are spread on top. All this is decorated with another layer of cream, icing sugar and mint leaves.
Chocolate mousse
This gentle and light dessert will be a pleasant addition to a romantic dinner. It contains a little alcohol, so they should not be treated to children. To prepare it, you will need:
- 2 tiles of dessert chocolate.
- 2 tablespoons brandy.
- 30 grams of butter.
- 4 tablespoons of mineral water.
- 3 eggs.
- 125 milliliters of whipped cream.
- 55 grams of sugar.
In a saucepan, pieces of chocolate, mineral water and brandy are combined. All this is sent to the stove and heated, stirring continuously, until thickened. The resulting mass is removed from the heat, thoroughly triturated with butter and cool. Then, slightly sweetened whipped proteins are added to the cooled mixture. Cream pre-treated with a mixer is added there. All this is mixed with the remains of egg whites, laid out in a bowl and put in the refrigerator for three hours.
Fruit dessert with whipped cream and ice cream
This delicious refreshing treat is perfect for a hot summer day. To prepare it, you will need:
- 200 grams of cream ice cream.
- One banana, one tangerine and one pear.
- 150 grams of grapes.
- Whipped cream.
At the bottom of the cups, peeled pear slices are laid out and covered with a layer of ice cream. Banana circles are evenly distributed on top. All this is again lubricated with ice cream, and then decorated with slices of mandarin and halves of grapes. The finished treat is decorated with whipped cream and served on the table.
Meringue
This delicacy is prepared from simple and inexpensive ingredients, which you can buy in any gastronomic department. It perfectly combines thick whipped cream, a protein base and fresh fragrant berries. All this makes it not only tasty, but also quite useful. Therefore, it can be quite calmly offered to both large and small lovers of unusual homemade sweets. To create it, you will need:
- Squirrels from four chicken eggs.
- 100 milliliters of condensed milk.
- 300 grams of powdered sugar.
- 200 milliliters of cream of 30% fat content.
- A pinch of salt, lemon juice, vanillin and cherry.
Salted proteins are whipped into a dense, stable foam, gradually adding powdered sugar. A little natural lemon juice is introduced into the resulting mass and is again treated with a mixer. All this is laid out in a pastry bag and gently squeezed onto a baking sheet covered with parchment. A small indentation is made in the center of each blank. The future dessert is baked at 100 ° C for one and a half or two hours. The dried meringue is slightly cooled in the turned off oven, and then covered with a cream made from whipped cream, condensed milk and vanilla. All this is decorated with sweet cherries and served to the table.