Sometimes it seems that really high-quality products can be tasted only in the cities and countries where they are produced. In fact, you just need to be able to find among the variety of products presented in Russian supermarkets those that can boast of excellent taste and the highest quality.
Today I would like to talk about such a product as olive oil. He has long been deserved fame among the culinary specialists. Experienced housewives note that De Cecco is extra virgin olive oil . Why is this golden, smelling Italian sun liquid so good?
Intense aroma and harmonious taste
Why don't many people favor olive oil, saying that it smells wrong or that it is very bitter? Dislike for many foods arises from their improper choice. It is not necessary to say that all olive oil is tasteless, having tried once a cheap option of an unknown production.
Olive oil De Cecco Extra Vergine is of the highest quality. Having opened a bottle of such a product, you immediately feel the unsurpassed aroma of olives. A clear olive scent is complemented by herbal aromas in the background.
Even demanding gourmets will be satisfied with a balanced and rich taste. De Cecco - olive oil, which will become a bright note and simply an indispensable accent for most dishes. It goes well with vegetables and meat, it perfectly serves as a salad dressing and for stewing, frying, and is also added during the preparation of dough or baking bread. Dishes, flavored with olive oil, acquire a surprisingly delicate "overseas" olive aroma and a soft, with a small pleasant bitterness taste.
Almost manual "assembly"
Most cheap olive oils are made from low-quality raw materials. Olive oil De Cecco Extra Vergine, the reviews for which are exclusively positive, is made from olives that are hand-picked. In its production no impurities, dyes or harmful chemical compounds are used.
The main indicator of the quality of the oil is its fatty acid content. De Cecco Cold Pressed is an olive oil containing less than one percent fatty acid. This indicates the highest quality. Such a product is characterized by a wide range of useful properties that were not lost in the production process, but in its entirety reached the consumer.
The benefits of "liquid gold"
This product is considered not just tasty and healthy for the human body. It has a number of healing properties. No wonder it is called liquid gold.
De Cecco - olive oil, which, thanks to the correct production technology and high quality raw materials, has a beneficial effect on the digestive system. It helps food to be absorbed by the stomach, restores the gastrointestinal tract weakened by drugs. Olive oil contributes to the proper functioning of the heart muscle, lowering the percentage of cholesterol, accelerating metabolism.
Do you know that so many drugs used to stabilize blood pressure are made on the basis of extracts from olive leaves.
For healing wounds and treating burns, you can also easily use De Cecco olive oil. Reviews say that after using it, elasticity returns to the muscles and tissue regeneration increases. Linoleic acid contained in this product has a beneficial effect on the organs of vision and coordination.
How to choose the right
High-quality olive oil is not only rich in taste, but also in proper packaging. The package must be made of thick glass of dark color that does not allow sunlight. It is she who will reliably hide and permanently preserve all the beneficial properties of the oil.
The container into which De Cecco oil is poured is fully compliant. It is available either in dark-colored glass bottles or in hermetically sealed tin cans. Thanks to this, you can always be sure that you are faced with a high quality product and a responsible manufacturer.
When you purchase olive oil, be sure to look at the expiration date. The most delicious, of course, is that fresher. It is better if you consume oil, from the date of production of which six months have not passed. The average shelf life of "liquid gold" is 18 months.