Nowadays, the culture of a healthy lifestyle is motivated by the actions of a modern person. And this is by no means bad, but even commendable. Japanese cuisine is considered the key to human health, because everything that we eat goes to the structure, development and activity of our body. Oriental cuisine is also associated with the concept of proper nutrition. Indeed, the combination of plant and sea traditional Japanese food (seafood, rice, vegetables, soy), coupled with animal foods and fruits, have a positive effect on health.
In every civilized country, it is recommended to add more foods of plant origin to the daily diet and reduce the consumption of foods with cholesterol and animal fats, as well as salt, sugar. And it is the Japanese that deserves the title of cuisine that ensures normal functioning. Eastern food is gaining more and more popularity. In every civilized country, you can find gourmets who prefer hamburgers and chips to miso, sushi and tofu.
Such a surge in popularity is explained by the true philosophical attitude of the indigenous population of Japan to food in general - products must be used healthy, healthy and tasty.
Usually, the Japanese have three meals a day. The traditional dish is sushi. This is a combination of rice rolls with various toppings (vegetables, seafood). And in our article we will tell how the Japanese and their followers eat sushi. Are you a fan of healthy cooking? Then stay with us and find out how to eat sushi correctly! Read about this in the continuation of the article.
People of other cultures have always been interested in how sushi is eaten by eastern residents. However, no specific technique exists. They start the meal with pieces wrapped in
nori seaweed, because it instantly loses its crispy properties, coming into contact with wet rice. It is not recommended to abuse soy sauce, as it can completely drown out the taste of rice. The same can be said for pickled ginger and wasabi.
Modern sushi bars offer a huge assortment of drinking drinks, but green tea and the famous sake will be the best option for traditional Japanese dishes. The latter, according to tradition, should be consumed in a warmed form and only before proceeding with the meal. Drink green tea while eating. This drink helps to get rid of unwanted aftertaste and freshens the mouth before trying a new portion.
There are two ways to eat sushi.
First way
Pour
soy sauce in a special dish. Take sushi, turn it on its side and grab it again so that it is possible to dip the fish into soy. Put a piece in your mouth so that the top layer is on the tongue. Certain
types of sushi should be eaten without the addition of soy sauce. Usually one sushi is eaten completely. This dish is eaten with both hands and chopsticks, while women on etiquette always use the latter. This is a traditional method of eating sushi.
Second way
Take pickled ginger to dip in soy sauce. Using ginger as a special kind of brush, spread the sauce over the entire top layer of sushi. Put food in your mouth so that the top layer is on the tongue.
How to eat chopsticks for sushi? Imagine that this is a special mechanism consisting of two different parts, one of which is set in motion by the fingers, and the other is left alone.