Sweet rolls are a great option for a delicious dessert, which is quite original and unusual. Such a delicacy will be able to complete any children's holiday or a ritual of tea drinking in the circle of loved ones. There are a lot of ways to make sweet rolls at home. In our article, we will share proven recipes for making dessert.
Original treat
Sweet rolls are considered quite a popular treat in Japan. The reason for this was a rather modest selection of traditional sweet dishes from Japanese cuisine. The dessert is prepared using almost the same technology as regular rolls, the only difference is the composition of the goodies.
Rolls with the following fillings are considered to be in demand:
- fresh or canned fruit;
- nuts - walnuts, pistachios and peanuts;
- berries;
- chocolate
- sweet jam or jam;
- poppy seeds.
With any of the above fillings, a treat becomes the main dessert with a unique taste and a spectacular appearance. Sweet rolls (the dessert photo is in the article) do not contain harmful fats or a large number of calories. The treat is especially popular among children. They will be happy to become indispensable assistants during the preparation of a dessert, and also without persuasion they will begin to take a sample from the resulting culinary masterpiece.
Plum Sweet Roll Recipe
During the preparation of delicacies, using this recipe, plum filling can be varied or supplemented with other fruits. An apple, pear, blackberry or strawberry is perfect for this. In the event that little time is allocated for preparing a dessert, any fruit jam or jam is an excellent alternative to the proposed sauce.
Such products are useful for cooking:
- rice - 120 g;
- plum - 300 g;
- sugar - 2 tbsp. l .;
- cream - 250 ml;
- white chocolate - 250 g;
- rice vinegar - 30 ml.
Practical part
It is necessary to start the process of making dessert with boiling rice. You need to do this the same way as for sushi. After this, boiled rice groats should be laid out in a thin layer on the mat, previously covered with cling film.
Plums or other prepared fruits should be boiled before use. To do this, they need to be cut in half, get the seeds, and cook the flesh on low heat until it becomes soft. Then cream should be whipped with a blender, adding, if desired, the required amount of sugar or vanilla.
Now you should start cooking sweet roll sauce. For this, the cream must be warmed up, practically bring them to a boil. Then slowly introduce chocolate to them and stir until it completely dissolves. Before you apply the sauce to the dessert, you need to put it in the refrigerator for several hours.
After the allotted time, the laid out rice should be lightly seasoned with sauce, rolled into rolls and cut into 6 parts. The sauce that remains, as a rule, is poured onto the dish, and delicacy is beautifully laid out on top of it.
Strawberry Rolls
In the proposed recipe, the unique taste of the dessert is formed by combining strawberries and a special kind of cheese, however, these components can be replaced. So, for example, blackberries, strawberries or raspberries are used instead of strawberries, and Camembert is replaced with feta or dor blue. Preparing a treat is simple and quick enough.
For cooking, you will need the following components:
- rice - 120 g;
- cheese - 120 g;
- strawberries - 5 pcs.;
- nori - 2 l.
Making sweet rolls starts with boiling rice. As already mentioned, it is cooked the same way as for sushi. Then you should proceed to the filling. To do this, cheese should be cut into small strips, and the berries should be washed, dried and cut into slices.
Now you need to start the formation of dessert. On 2/3 of the nori leaf with a wet hand, lay the boiled rice groats. Put cheese and strawberry slices in the middle. Using the mat, roll up the dessert and cut it into 4-6 pieces.
An excellent duet to rolls when serving can be vanilla ice cream, decorated with a leaf of mint.
Baby rolls
This roll option is designed specifically for young lovers of Japanese cuisine. Children will be delighted with the appearance of the dessert, as well as its unique taste. To prepare such a treat is not difficult.
For the filling you will need the following ingredients:
- sesame seeds - 45 g;
- strawberries - 6 pcs.;
- banana - 1 pc.
For pancakes:
- flour - 65 g;
- milk - 250 ml;
- sugar - 3 tbsp. l .;
- egg - 1 pc.;
- cocoa - 2 tbsp. l
You need to start the process with cooking pancakes. To do this, mix all the components: sugar, cocoa, milk, flour, egg. It is also worth adding a little melted butter. The next step is baking pancakes.
After that, you need to cut the banana in the form of strips and divide the strawberries in half. On the edge of each pancake, put the prepared filling, then roll it up with a tube and cut into 6 parts. If desired, before spreading the fruit, the surface of the pancake can be passed with curd cheese or jam.
Before serving, rolls should be put in the refrigerator for 20 minutes. Putting a treat on a dish, you can sprinkle it with sesame seeds or pour sweet syrup on it.