Today, you can simplify any process, even baking bread. No need to mess around, choosing flour varieties and proportions of products. This has already been done by professionals for you. Ready-made bread mixes include all the necessary ingredients. Each composition is accompanied by detailed instructions explaining how to make the dough and how to bake a loaf. The range of mixtures is very wide, you can easily find an option to taste.
Opt for baking mixes
Why should you try the bread maker in a bread machine?
Consider the benefits:
- All ingredients are selected in the proportions that provide the perfect consistency and splendor of your product. It is unlikely that you will be able to achieve the same balance with a regular measuring cup.
- GMOs are not added to the mixture. These formulations include exclusively natural foods that benefit your health.
- For unusual varieties of bread, ingredients that are difficult to find in an ordinary store are sometimes needed, the mix immediately contains all the necessary elements.
- Mixtures are made by professionals on special equipment of well-known domestic and international companies.
- Using special compounds, even a novice will cope with baking bread. This is a real salvation for inexperienced chefs.
"The Old Baker"
The Saratov company "Old Baker" sells only carefully selected and tested products, including exotic recipes for mixtures, which can only be prepared using specialized equipment. The “Old Baker” took care of everyone’s tastes and adapted the recipe of such varieties to a bread machine.
Despite the fact that the main site shows carefully measured proportions of water and flour, it is worth paying attention to customer reviews, who have tested in practice the Old Baker bread mixes. Some write that they were very pleased with the quality of the purchased product. Others note that due to the natural loss of moisture during storage, as well as depending on the breadmaker, it is necessary to increase the amount of water by 10-20 ml.
In addition to dry mixes, Old Baker's shops offer a wide range of concentrates that you just need to add to the flour, which speeds up and simplifies the process, and also makes it possible to create up to 4 loaves of bread of one variety from one such concentrate. In addition, here you will find a wide range of useful ingredients that improve the quality of bread, its taste, as well as sourdough and much more.
"S. Pudov"
This company is one of the most popular companies in Russia specializing in the production of various types of flour and ready-made mixtures for baking bread. The company follows all the innovations of the modern market, so in its assortment you can find a variety of high-quality types of flour and other products to create delicious and fragrant pastries. The mix for baking Borodino bread from S. Pudov, like many others, was to the taste of customers. Mistresses comment that this Borodino bread is obtained from this mixture. They say that in taste and color it really is like from childhood.
Such a mixture costs 77 rubles, but it turns out much more bread than for the same price in the store. You should not even talk about quality, since home-made fresh bread baked at home is much more pleasant.
Semix
The products of this company are suitable not only for those who care about the naturalness of the consumed products, but also for those who are concerned about the environment. Semix bread mixes not only have a simple and clear natural composition, but also do not require a large amount of yeast for making bread, about 5 grams per 0.5 kg of flour.
The mixture of bread "Village" of this Czech company consists of organic raw materials and received a bio-certificate (green leaf). Each Semix project is their responsible attitude to the resources of the Earth, as well as concern for the ecology of their native country.
Pfanl
The most important thing for the Austrian company Pfanl is the guarantee of safety of the produced bread baking mixes. All of them comply with international quality standards, including Bio, RSPO and standards for the use of quality and reliable egg products. The company offers a wide range of ready-made mixtures for baking bread, guaranteeing quality. Pfanl offers its customers lactose-free products, as well as 100% natural products without E-type food additives.
Among the most common types of mixtures, it is worth highlighting:
- Light cereal mix based on a balanced mixture of eight types of cereals.
- Rye buns.
- Ciabatta Mix. A specially selected set of diverse crops, providing porosity of baguettes and ciabatta, as well as crisp density.
- Pfanl Maltz Plus. This includes a variety of cereals, as well as flax seeds, sunflower seeds and barley malt.
As we see, there are enough mixtures for baking homemade bread on sale. Each housewife can choose the one that will meet her requirements and taste preferences.