Despite the unusual financial situation that has developed recently, Russians occasionally indulge in delicious meat delicacies, which include sausage. How delicious it is to put a piece of delicious salami on bread in the morning and enjoy a sandwich with pleasure! The choice of manufacturers of this product on the market is huge. Consumers sometimes face a difficult choice. How to understand this assortment? Here, a detailed analysis is indispensable. Consider the meat delicacies from the MPZ "Rublevsky."
Factory History
The meat factory "Rublevsky" was founded in 2001. The title embodied the whole essence of the concept of this plant. The popular brand, which everyone has heard and trusted by people, came in handy. Keeping a brand of quality products is not at all easy. But employees and specialists of the meat processing plant have been producing only natural products for almost 15 years, which have deservedly won the popularity of consumers. Rublevskaya sausage has become a symbol of quality. And although 15 years is still a short period, meat delicacies have won their large audience.
History of Sausages
When did this beloved product come about? The first mention of sausage found in the era of "Domostroi". Up to this point, salt was used to extend the shelf life of the meat. Peter the Great during his reign invited the best cooks from Germany and contributed to the distribution and popularity of sausages. This was the beginning of its production in Russia. Since then, many varieties and recipes of this product have appeared, but only the best manufacturers adhere to all the rules for its preparation.
Types of Sausages
MPZ "Rublevsky" offers its customers a rich assortment of sausages and deli meats. All products are made only from quality raw materials. Sausages are minced meat wrapped in a shell, with spices, salt, fermented or cooked. In appearance, this product is divided into boiled, smoked, half-smoked, uncooked smoked, boiled-smoked and liver product. Among meat delicacies there are also sausages, sausages, meat loaves, zelets, jellies and pastes.
The composition of raw materials distinguish between blood, meat, diet and sausages from offal. Like any product, meat delicacies are divided into categories and varieties. MPZ Rublevsky offers the largest selection of meat products. Customer reviews indicate the high quality and excellent taste of sausages.
Quality Above All
Amid a general decline in production, the quality of many meat products has deteriorated. Many unscrupulous manufacturers have reduced the overall share of the main product and natural ingredients in meat delicacies. This allowed to reduce the price or leave it at the same level.
But according to recent studies, Rublevskaya sausage not only did not reduce indicators, but also improved them. This is the only brand that has increased the naturalness ratio of products from 3.89 to 4.25 points. All products are manufactured in accordance with GOST. And these are not new norms, but those that existed in Soviet times. That's why Rublevskaya sausage is so popular among consumers.
The secret to the production of sausages
Rublyovskiy meat processing plant produces meat delicacies only from quality raw materials. The main ingredient is fresh meat. Adhering to traditional recipes, the plant produces only natural products. In addition, in the production of sausages, the best spices and spices are used. Ready-made meat delicacies must be checked in laboratories.
They are responsible for chemical and bacteriological purity. The source product is also inspected. That is why many consumers indicate not only the taste, but also the usefulness that Rublev sausages have. Prices for such products are slightly higher than those of competitors, but it's worth it. In the meat delicacies of this manufacturer you will not find GMOs.
Doctor's sausage
The most popular product on our tables at all times was boiled doctor's sausage. Today, the taste of this product has changed due to some unscrupulous manufacturers. But I want to try the very product that was sold during the USSR. Sausage "Doctor's Rublevskaya" fully meets all the standards of that time. The meat-packing plant adheres to the recipe and production technology recommended by the GOST of Soviet times. That is why all buyers note the great taste of cooked sausages from this manufacturer. What is so special about this product?
Cooked doctor's sausage has a very delicate structure. “As if melting in the tongue,” is what consumers say. It is manufactured according to GOST R 52196-2011. It consists of two types of meat (pork and beef), spices, egg powder and food additives, which are officially approved for use. The amount of fat in this product does not exceed 20%. Therefore, the Doctor’s Rublevskaya sausage refers to dietary products. Trying it, you feel the taste of childhood and understand that even in our time you can find a high-quality and tasty product on store shelves. A kilogram of sausage, if purchased in a company store, will cost 420 rubles.
Cervelat Rublevsky Gourmet
I would like to talk about each product manufactured at the Rublyovsk refinery. But to do this is not possible. Therefore, we dwell on the most outstanding achievements of this manufacturer, which, first of all, found positive feedback from consumers. Rublevskaya sausage is always the conscientious work of many specialists. This is a product made with special love and diligence.
The visiting card of the plant is the cervelat Rublevsky Gourmet. Many customers recognize it by its proprietary sheath and braid. The cost of this cervelat is 818 rubles per kilogram in company stores. The composition of the product includes lean pork, beef, salt, sugar, bacon, nutmeg, a mixture of the best spices and allowed additives. The sausage structure is just perfect. You will feel all the taste subtleties with the first bite. This meat delicacy will decorate any table.
Del Toro Presento
What only meat delicacies does Moscow not offer! Rublev sausages occupy one of the first places in this list. And this is all thanks to the coordinated work of the whole team and, as a result, people's love. Many products of this manufacturer are recognized by the original packaging. For example, Del Toro Presento sausage has an unusual shape with red seams. But the contents of this package are even more amazing. Raw smoked sausage with moderately added spices is what is the standard of production. This product is prepared from raw smoked pork, a special curing mixture, spices, mustard, a natural extract of green tea and some permitted additives.
In this sausage, the harmony of form and content is felt. Although its cost is about 1300 rubles per kilogram, judging by consumer reviews, this product justifies itself. Buyers note an unusual aroma, mouth-watering, light smell of haze and recommend serving this sausage to a good red wine.
Carbonade "Ambassadorial"
In addition to sausages, MPZ Rublevsky also produces meat delicacies. This is boiled pork, pork chop, balyk, baked pork, jerky, poultry carpaccio, ham, pastrami and much more. It is simply impossible to describe all the goodies. Let us dwell on the Posolsky carbade. It is prepared according to old Russian recipes, and it costs about 700 rubles per kilogram. According to customers, this product has a delicate structure and amazing taste and justifies the price.
Back in the time of Peter the Great, the main dish at all the royal feasts was always pork baked on charcoal. This meat delicacy is prepared from pork fillet, spices, salt, pepper, fresh garlic, nutmeg and some additives, without which production can not do. Having tried a slice of this product, first of all you feel a great taste of meat seasoned with a delicate aroma of spices.
Balyk "Lomberny"
The name of this delicacy comes from an old tradition. Sitting at the card table, after each game, players could afford a glass of tincture, which they would definitely bite with a slice of balyk. This is a perfectly salted and then dried delicacy. It is produced in compliance with all technologies and recipes. According to reviews, it is the delicate and original taste of the product that is the key to its popularity. It is prepared from pork fillet with spices, spices and allowed ingredients. A kilogram of this delicacy in company stores costs about 820 rubles.
Sausages and sausages
These products are presented in a very large assortment. Many do not even realize how many varieties and types of sausages and sausages they have not tried. MPZ Rublevsky offers the most delicate sausages “Veal” in a natural shell, “Alpine white” with parsley, which is usually served in Bavaria for beer, classic “Vienna” made from pork and beef with a small amount of spices, “Rublevsky counters” made especially for children and having small sizes, Rublevsky, which are the standard of this product, Dairy, Doctoral and many others. A distinctive feature of all is the amazing taste, delicate texture and compliance with all standards.
Addresses
The products of the Rublyovsky MPZ can be purchased in all major stores not only in the capital, but also in other cities. There are more than 150 branded points of sale in Moscow where they sell the best ruble sausages. It is not possible to list store addresses. Here are just a few of them: st. General Beloborodov, d.11; st. Novomaryinskaya, d. 4; Orekhovy Bor, d.14, building 3, pavilion 450; st. Dnipropetrovsk, 3, building 1. Here you will find the most complete assortment of sausages and deli meats from the Rublyovskiy meat processing plant.