Princess and the Pea Salad. Recipes

In our article we will tell you how to make a Princess and the Pea salad at home. The dish has an original name, which brings us back to childhood a bit when fairy tales were read to us. The food has a pleasant taste and aroma. In our article, we will consider several options for cooking.

The first recipe with a photo. Princess and the Pea Salad

A simple recipe will now be considered. Those who like mushrooms will like it.

To prepare the dish you will need:

• salt;
• one cucumber;
• a can of green peas and canned chickpeas;
• 250 grams of fresh champignons;
• bread;
• vegetable oil;
• 150 grams of chicken;
• mayonnaise.

Princess and the Pea Salad: Recipe

1. First, wash the mushrooms, cut into strips.
2. Take a pan, pour a little oil. Sauté the mushrooms until golden brown. Then throw in a colander, so that the glass of oil with mushrooms.
3. Fry the chicken, then cut into small cubes.
4. Peel the cucumber from the skin, then grate it on a coarse grater.
5. Take a deep plate. In it mix peas, cucumber, chickpeas, mushrooms and chicken. Salt and pepper the dish. Then season the salad with mayonnaise.
6. Sauté the bread in vegetable oil. Cut into triangles. Decorate the dish with them.

Second recipe

Such a Princess and the Pea salad is very similar to the well-known dish called Olivier. This dish is prepared in layers. Although, if desired, simply all the components can be mixed in one vessel. But if you lay it out in layers, then the Princess and the Pea salad is not only tasty and satisfying, but also quite beautiful. Guests will appreciate its appearance.

For cooking you will need:

• 3 tbsp. tablespoons of mayonnaise and as much sour cream;
• 200 grams of potatoes and sauerkraut;
• salt;
• 300 grams of boiled beef tongue and the same amount of canned green peas;
• a teaspoon of mustard;
• pepper;
• 100 grams of onion;
• 120 grams of carrots;
• 150 grams of ham;
• 4 chicken eggs;
• bulb.

Cooking:

1. Boil your tongue first. Rinse it, put it in cold water. Turn on a big fire. Bring to a boil. Then turn down the heat. Cook for about an hour. Then salt and cook for another hour and a half. Cool the finished tongue in cold water. Then peel and cut into pieces.
2. Cut the ham into small cubes.
3. Boil hard-boiled eggs. Peel, separate the yolks from the proteins. Rub them in different containers.
4. Boil potatoes in their skins. Cool it and clean. Then cut into cubes.
5. Squash the sauerkraut from the liquid.
6. Boil the carrots. Cool the vegetable and chop.
7. Peel the onion. Then cut it into pieces.
8. When all the products have already been prepared, start preparing the dressing. To do this, mix mayonnaise and sour cream in a container. Then add pepper and mustard. Shuffle the dressing.
9. Take a large flat dish. Set a cooking ring on it, and a salad will form in it. The first layer is potatoes. From above, it is smeared with dressing. Next, lay cabbage and onions. After make the grid dressing. The next layer is ham. Next, pour salad dressing a little. Then spread the carrots. On it, draw a mesh dressing. Top the dish with yolk, make a border around the edges of the protein. Fill the middle with peas. Make a mayonnaise net on top. Let the dish soak for about 3 hours. Then remove the ring and serve the food to the table.

Conclusion

Now you know how to make Princess Pea Salad. As you can see, everything is done quite simply. And the result will please you with its taste and interesting original appearance, if you spend a few extra minutes on the design of the dish.