How to open coconut at home: a step-by-step description and recommendations

Coconut flesh is a real treat for many. And some are crazy about the coconut flavor. Buying up all the confectionery products, in which at least somehow one of the components of coconut was added. Coconut is a great substitute in the cosmetics industry. But today we will talk about how to open coconut at home.

How to choose this nut

Coconut on the boards

You must first purchase it. In order for you not to get an annoying disappointment in this exotic nut instead of a treat, you should carefully approach the choice. First of all, you need to inspect the fetus. If you notice the presence on the outer shell of moldy patches or black, or any other suspicious ones, we will no doubt put such a fruit aside. Be sure to have three holes on one of the parts of the nut. Once these openings performed an important function in the life of coconut, they fed a small coconut from palm juice. In the event that you are satisfied with the appearance of the nut, take it and shake it near the ear, as if it is a huge unknown egg. If inside you hear some splashes of milk, then this is a good product. Take it and bring it home in order to think further on how to properly open a coconut at home.

Toughie

The nut has a very hard and dense shell. Thatโ€™s why extracting tasty content from it can present some difficulties. Before chopping and opening a coconut at home with a solid tool, itโ€™s worth thinking again. It is not very hygienic, aesthetically pleasing and in general, it will not be very pleasant to separate the pulp from the peel, catching it in healthy coconut milk. Although this method, as the simplest one, is probably worth describing, it will suddenly come in handy.

Hammer to help

With a hammer

A step-by-step description of how to open coconut at home:

  • Use something sharp and strong to puncture famous coconut holes. The peel in them is much softer, and most likely you will succeed. After punching, you need to drain the delicious milk into a separate bowl.
  • Now take a clean bag and put the nut in it. Tie a bag to prevent all contents from scattering in case you donโ€™t calculate with force.
  • Before opening coconut in this way, pay attention again to the side on which you poured the milk. It is when tapping through a knotted bag with a hammer at the place where there are these holes that the coconut will crack.
  • A little more effort, and after the final blow to the surface of the shell, the nut will crack.

How to open a coconut with a large knife

This method can be applied when for some reason the hammer was not at hand. It is better to provide the procedure to a man who has physical strength and tactical mentality. Before you open the coconut, it is best to place it on a flat surface. Do not put the nut on a bare table, it is likely that if you miss, the countertop will be damaged by a knife. Therefore, put a cutting board under the nut and cover it with a cloth so that the nut does not slip off the board during the extraction of pulp from it.

The inner world of coconut

Coconut Pulp
  • First, we perform the usual procedure for merging milk from a nut. You donโ€™t want everything around to be splashed, and this took away your desire to eat exotic nuts for a long time? Drain the milk, having previously pierced the holes with a screwdriver or an awl, or you can use a corkscrew. Do not like the fuss with draining the liquid? Then you can simply insert the cocktail tube into the hole and enjoy the milk right here and now.
  • Empty coconut can start to open.

We begin the grand opening of the nut

Before you open a coconut, it must be mentally divided into two parts. One part with holes and the second part (opposite) are separated by a ring. In this very line should be struck with the back of the knife. Remember to support the nut with your left hand. After a noticeable crack appears between the halves of the shell, insert the knife into it and very carefully spread the sides of the coconut hemisphere. The shell with this method of opening often remains intact. You can use it for some crafts with children.

Coconut pyramid

Native

Peoples living in places where coconut trees grow are not particularly bothered about how to open coconut. For them, this is a very natural and fast process. Maybe the talent was transferred to them at the genetic level from distant native ancestors? The average native seeks the disclosure of nuts by beating them together. What does it look like? A man takes a nut in each hand. Then with good force hits them against each other. It can beat until it is satisfied with the number of cracks formed on the coconut. Then the fruit with the help of a flat thin object is disassembled into parts and used for its intended purpose.

Coconut Tips

Opens coconut
  • When you open the nut and feel the aroma of something sour, naturally, the coconut must be thrown away without regret. The pulp, however, like the liquid component of this exotic nut, is also unsuitable for food. Never eat a suspicious nut.
  • Separate the coconut pulp from the hard shell, and you can eat it. But if the nut is overripe, its pulp will be rough and not so tasty. Use overripe pulp in culinary masterpieces. It will not be difficult to make coconut flakes, just wipe the pulp on a grater.
  • When opening a coconut, make sure that the crack that forms in it does not snap shut and pinch your finger. It is very painful and dangerous.
  • If you open the fetus with the help of blows, then the probability of flying apart fragments in different directions is high. Try to protect your eyes when opening a nut. Make sure there are no small children around. Take care of their safety.
  • Do you want to heat the nut for the best separation of its pulp? Then be sure to pour milk out of it. When heated with milk inside, coconut may well explode easily.
  • Only a very strong man should be trusted to open this nut with a knife; do not try to be like him if you are a woman or a not very strong male. Coconut is a real tough nut, it will resignedly yield only to those who are not afraid of this circumstance.


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