Cake of cookies, condensed milk and cottage cheese: a step by step recipe for cooking with a photo

Cakes appeared in human life from the moment people learned how to grind grain into flour. However, baking became truly tasty and sweet dessert only with the advent of cane sugar. From that moment on, a personโ€™s daily life was filled with sweet moments.

Cakes without baking (housewife tips)

The easiest and fastest dessert option is a cake of cookies, condensed milk and cottage cheese (the recipe will be described below). It will take several minutes to cook, and the result will delight the whole family.

Cake with biscuits

Mistresses share the opinion that in any recipe for such a cake you can add nuts, fruits, chocolate chips and poppy seeds. At the same time, desserts acquire new notes. The thickness of the cookies should be considered. If it is too voluminous, then you should prepare a cream for a cake of a more liquid consistency.

Decorating a dessert of such a plan is only after it is completely saturated, it is better to do this before serving. Confectioners do not recommend icing sweets based on cookies, because the dessert will turn out to be too sweet.

Cookies and condensed milk dessert

Many housewives choose this recipe for ease of preparation and natural ingredients. The result is a treat that is loved by both adults and children. Curd cream gives the dessert an unusual taste and benefit. A cake of cookies, condensed milk and cottage cheese (a recipe with a photo is presented below) has become a favorite treat for many Russian families.

For cooking, you need to take a set of the following components: cookies (500 grams), two packs of cottage cheese of any fat content (300-500 grams), 300-400 milliliters of condensed milk (not boiled), cocoa, if desired, for decoration.

Cake of cookies and condensed milk, and cottage cheese: a step-by-step recipe for cooking

A treat begins to be made after a convenient form is found for it. Glass or ceramic containers with deep sides are ideal. You can take any cookies. If the flour products are thin, then the number of cakes will be greater, which means that the dessert will turn out more juicy. Cake of cookies, condensed milk and cottage cheese, the recipe for which is described, many often ate in childhood. Then there was still no abundance of ready-made goodies on store shelves.

Cottage cheese cream

It is necessary to prepare cream from cottage cheese and condensed milk in advance. They must be beaten with a mixer or hands until a homogeneous consistency. Then lay the cookies and cream in layers. Pour the remaining curd mass completely onto the top layer of cookies. You can sprinkle cocoa on top through a sieve. The cake must be left in the refrigerator for 2-3 hours, and then you can eat.

This classic version is very easy to prepare. This cake made from cookies, condensed milk and cottage cheese has a neutral taste and aroma that will appeal to all households. The number of components can be reduced or increased in equal proportions, depending on how much volume you need.

You can complement this dessert with nuts, poppy seeds, fruits and berries. It all depends on your preferences and the availability of products at hand.

Cookies Cookies

Mistresses speak well about this dessert. In the reviews, they say that they often eat such a cake at Sunday tea parties. It can be quickly and easily prepared in the evening, and in the morning enjoy a sweet dessert with the whole family.

Cake "Minute"

This recipe really helps out when guests are almost on the doorstep. It includes boiled condensed milk, which before this could become a problem, since condensed milk was cooked at home. However, today this product can be purchased at any store.

Cooking dessert 15 minutes (no exaggeration). For it, you will need only three components: cookies, boiled condensed milk and cottage cheese. The number of components of the hostess is taken at their own discretion. For several servings, a pack of cottage cheese, cans of boiled condensed milk and 400-500 grams of shortbread cookies are enough. If you want the cake to soak faster, it is better to give preference to a thinner liver. In the case when there is time, then you can take any option.

Boiled condensed milk

Step by step recipe

Many begin the preparation of this sweet treat with whipping cream. In this case, a blender or mixer becomes a good helper. Boiled condensed milk and cottage cheese should become a homogeneous magnificent mass. Only in this case can a cake of cookies, condensed milk and cottage cheese be soaked well and quickly.

While the mixture is resting, you need to prepare the form. You can pre-cover it with cling film. This will make it easier to put the cake on a serving plate (if you are going to). Since the cream turns out to be quite thick, the form for the dessert may be with less deep sides.

Curd with condensed milk

A layer of cookies is laid on the bottom of the container, which is covered with cream. Then on top again laid out cookies and cooked mass. So it is necessary to repeat until a third of the cream remains. This will be the last layer to be saturated with a large amount of curd.

Cookies for cakes

Dessert should be refrigerated for 3-4 hours. If the cookies are not too voluminous, then you can try the cake in 2 hours. This treat is decorated with nuts or fruits.

Reviews

This recipe is loved by many housewives. In their reviews, they say that you can make such a treat in a hurry. However, you do not need a large number of components and time. At home, some add nuts, prunes and bananas to the cake. In this case, the taste becomes bright and unusual. For those who like the classic version, as a decoration, you can use the crumbs from the remaining cookies.

A slice of cookie cake

In the reviews, the hostesses also say that they are experimenting with cookies in this recipe. Some alternate regular shortbread cookies with chocolate from the same manufacturer. It turns out some prototype of the cake "Zebra". Tasty and fun for kids.

With sour cream

At home, often use the recipe for desserts without baking with sour cream. This product is not only useful, but also well permeates the base. It takes a little longer to prepare such cakes, but the result is pleasantly surprising. A cake made of cookies, condensed milk and cottage cheese with sour cream is tender and juicy.

Sour cream and cottage cheese

To please guests or relatives with a delicious dessert, you need to take care of the following components: shortbread cookies 500-600 grams, two packs of cottage cheese of any fat content (not soft), a glass of coffee (instant coffee or from the machine), five tablespoons of sour cream, two tablespoons of condensed milk, half a glass of sugar, vanillin (half a teaspoon) and 50 grams of butter. In order to decorate the dessert, you will need icing, fruits, nuts (all to your taste).

How to make a cake of cottage cheese, sour cream, cookies and condensed milk

The process begins with the fact that it is necessary to choose the form in which the dessert will be soaked. Then itโ€™s worth whipping the cream. To do this, in a separate container, mix sugar and softened butter. Then add cottage cheese to this mass and beat well.

Mix the condensed milk with half a cup of coffee and also attach to the resulting mixture. Lastly, add sour cream. After the cream becomes lush, it can be used.

Cream for cake

A little trick from the housewives: if the cookies are too thick, then add more sour cream and condensed milk to the cream. So the layers are better impregnated and will not be dry. A cake of cookies, condensed milk and cottage cheese (the recipe is described step by step in the text) should turn out to be soft and fragrant.

Cookies must be divided into three parts, and the cream into four. Experienced culinary specialists divide the impregnation mass visually without pouring it into separate containers. At the bottom of a deep form, lay a layer of cookies, after dipping it in coffee. Then this layer is filled with cream. This must be done until the last layer of cookies has been laid. Then everything is poured with the remaining cream and put in the refrigerator for several hours.

Dessert is decorated only after complete solidification. You can do this by coating it with icing or grated chocolate. Nuts and fruits are great for these purposes.

The opinion of the hostesses

In the reviews, the hostesses speak well of this recipe for homemade dessert. Cake made from cookies, condensed milk and cottage cheese is very tender and delicious. The main thing is that you can experiment with decoration and cream. You can not add coffee to either the curd or cookies. All the same, you get a delicious and unusual dessert.


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