Barney cake is often bought by children. It is a tender biscuit with filling. The latter may be different, for example, from condensed milk or chocolate. However, not everyone knows that you can cook such a treat at home. At the same time, it will be much more magnificent and, of course, more useful than the store version. Someone may be delighted with the usual dessert without filling, and someone will like the filling of banana and cottage cheese. You can also turn on fantasy using chocolate or sweets. And you can also bring your child to the cooking process.
Simple biscuit recipe
This Barney cake recipe allows you to get biscuit cookies. To do this, find the shape with the teddy bear. However, you can cook cookies of all shapes and sizes. To prepare you need to take:
- a glass of sugar;
- as much flour;
- four eggs;
- some vanillin for the smell;
- mold release oil.
If desired, cocoa can be added to the mass, then brown Barney cakes will be obtained. And you can make half of the cubs of one color, and the second half of the other.
Biscuit preparation process
First of all, they get eggs from the refrigerator. They should be just cold, so it will be easier to beat them. Divide them into proteins and yolks.
The yolks are ground with granulated sugar, do not beat, add vanillin, rub again. Separately, whip the proteins with a pinch of salt until a fairly thick foam.
Add whipped mass to the yolks, do it carefully, in batches, so that the proteins do not fall. They give the Barney biscuit cake a lush and porous structure.
After sifting the flour, add it to the eggs. It is better to do this also in batches, so that the mass eventually becomes homogeneous, without lumps. By consistency, it should resemble thick sour cream.
The baking dish is greased with oil, the dough is poured. Cook for about fifteen minutes at a temperature of 180 degrees. After the cookie becomes rosy, it is removed from the oven. Allow to cool directly in the form, and only after that take out. Otherwise, the Barney cake may break. Served with hot tea or juice.
Cake with dried apricots filling
In this case, make a similar-looking treat, with brown paws and a nose. And as a filling are slices of dried apricots. For this version of the Barney cake at home, you need to take the following ingredients:
- 250 grams of margarine;
- 300 grams of sugar;
- 400 grams of flour;
- baking powder bag;
- cocoa for decoration;
- some vanilla sugar for flavor;
- 250 ml of milk;
- four eggs;
- some dried apricots.
The dried fruit is pre-soaked in advance, and then it is poured with boiling water for ten minutes, the liquid is drained, the pieces are allowed to dry. This will help make the filling soft.
The process of making a cake
The composition of the cake “Barney” in this embodiment is more extensive. There is margarine and milk. The biscuit itself is more tender.
Break the eggs into a bowl, add both types of sugar and mix thoroughly. Beating is not necessary. Melt margarine in a water bath, cool slightly, add milk to it, stir the ingredients with a whisk. After pouring a thin stream of margarine with milk to the eggs, beat with a whisk. Separately sift the flour and baking powder, dry ingredients are mixed.
After adding flour to the liquid mass, kneading a homogeneous dough. As a result, the mass is quite thick, if necessary, you can add a little more flour. About four tablespoons of the dough are set aside, a little cocoa is added, mixed.
The baking dish is greased with oil, brown elements are drawn using a cooking syringe. Dough is poured on top, about half the shape. Diced dried apricots are laid. Pour it with dough.
Bake at a temperature of 160 degrees to the brownness of the Barney cakes. Allow to cool.
Tasty cake with curd filling
In this case, only two ingredients are used for the filling. However, you can significantly diversify your menu if you experiment with toppings. For example, you can put a candy like "Cows", a piece of chocolate or add cocoa to the cottage cheese.
What does it take to make a healthy dessert? For biscuit take:
- 0.75 cups flour;
- a teaspoon of baking powder;
- a couple of tablespoons of sugar;
- two eggs;
- 50 grams of butter;
- a tablespoon of honey.
As a delicious filling, cottage cheese and banana will perform. Everyone finds the ratio of products for himself, to taste. You can add a little sugar if the banana is not very ripe.
Step by step recipe for a delicious dessert
Melt the butter in a water bath without removing from the stove, add sugar, stir until the ingredient has dissolved. After adding honey, mix once, and then remove from the stove.
Cool the sweet mass slightly, add eggs and mix thoroughly. Separately, sifted flour with baking powder, and then introduced in batches to the rest of the ingredients. Knead a homogeneous dough.
It is better to grease the baking dish with oil, spread the dough in about half the form. Prepare the filling, for this, knead the banana with cottage cheese. Lay a kind of cream on the dough, cover with the rest. Bake cakes from biscuit dough for fifteen minutes at a temperature of 180 degrees.
The teddy bear cake is so popular with the kids! And you can easily cook a treat yourself from simple products. You can safely cook only biscuit cake, and you can supplement it with a variety of healthy and tasty fillings, for example, from cottage cheese or dried fruit. By the way, such cookies can be baked in different forms. This will help distract the child from shopping sweets. Yes, and adults with an appetite will try such a cake with a biscuit base and tender filling.