An interesting, tasty and quite fashionable dish is fondue. This dish is prepared only for the closest people and is used by those who trust each other. Agree, no one will eat from one dish with a stranger and an unpleasant person.
What does it look like
If you are suddenly interested in the idea of buying a kit for fondue, first we’ll look at how it looks. The whole system of reception of this interesting delicacy is based on heating one large common vessel, melting the components in it (cheese, chocolate and what is provided in the recipe). And then, pricked on some forks, pieces of bread or vegetables are dipped in a mixture and eaten with pleasure. The range of types of this dish can be expanded using meat and fish fondues.
Volume of stocks
Fondue sets have different equipment. An obligatory element is included in such a set - a bowl or pan, and in addition to it are forks on long and thin handles. Equipped with a number of items from seven to twenty-nine. You can buy fonduits for two and eight, depending on the estimated number of fans of this dish.
For a very narrow circle of loved ones
To create a chamber atmosphere or an atmosphere of romance, you can use a set of chocolate fondue for 2-4 people. In most cases, these fonduits are made of ceramics and can be heated using an ordinary candle in the form of a tablet. A small volume is quickly cooked in such a small dish. Dishes for melting components are fixed on a metal stand, and a heat source is placed under the stand.
Cheese Fondue
More voluminous options are purchased for more consumers. A large set for cheese fondue includes bowls for an expanded assortment of sauces. Gravy boats are usually put in a set as many eaters are supposed to place at a time.
Forks are used one per person if it is cheese fondue. The use of fish and meat fondue options involves the use of two forks for one eater. With one fork, a piece is punctured and dipped in sauce, the second is used to remove the prepared piece in a plate. Plates are also included in large fondue sets.
Devices have plastic pads on handles or wooden so that the hand is not burned from a heated pan with melted cheese. By the way, they eat in such sets directly from the warming utensils so that all the components of the dish do not freeze. The fondue can be electrically heated for a friendly company, it’s more convenient for crowds, but in romantic moments it’s better to use candlelight or a special gel for the fondue.
Fondue for a big company
Large fondue sets are equipped with rotating large plates with division into sectors. These sections fit an additional side dish. And also in these sets the forks are specially marked to know where and whose fork. The vessel for a large company can be made of cast iron, stainless steel and steel.
Selection tips
For a more correct choice of a set for fondue, you need to know several features. Fondue made of metal materials is very durable. In such dishes, you can cook fondue on the stove, this technique will reduce cooking time. Then you can install the fondue on the burner and enjoy yummy. Such stylish fonduits are easy to wash and do not absorb extraneous odors. Suitable for strong heating when cooking, for example, meat fondue, where it is necessary to heat the oil to a boil.
But still, for different types of fondue, it is better to have different vessels. And dessert chocolate and cheese options are best prepared according to tradition in ceramic pots. Gipfel fondue set is the most favorable solution for such a dish. The products of this Swiss brand have proven themselves from the best side. The company is famous for its wide range of products for the comfortable and safe preparation of dishes such as fondue.
Fondue Set: reviews
- An increasing number of people, having become acquainted with this dish and accessories for its preparation, are becoming loyal fans of fondue. Some, having received a set from Gipfel as a present, are sure that such a useful thing cannot stand idle in the far corner of the cabinet. Cast iron fonduits are popular.
- The bad thing is that the combustible gel composition for such a vessel is quickly pumped in, and it needs to be bought up constantly, which is not very convenient.
- Cast iron fondue sets are easily washed using conventional means; they do not require any special preparation when washing.
- Not all users liked cast-iron appliances because cast iron is problematically washed after cheese fondue. Although such a problem can easily be solved by buying a second set, created already from a ceramic material.
- There are opinions that this item is a waste of finance, and dishes with sauces that are prepared in it can be prepared in more ordinary conditions. In general, an ordinary toy for the kitchen, which does not have anything special.
Useful Tips
Most recipes involve varying temperatures. For example, cheese and chocolate should melt, but not boil, and fondue meat is cooked at a very high temperature. Therefore, even in the store it is worth paying attention to the presence of adjustment of temperature values.
Serve fondue with additions in the form of sauces, snacks, peppers and salt.
Never place a ceramic fondue from a fire on a cold surface. The temperature difference will surely ruin your capacity. It may crack or even burst into pieces.