The overseas persimmon fruit that appears on our shelves since the autumn period is unusually tasty. The most useful is the fruit from Japan. These red-orange fruits significantly benefit compared to the Caucasian ones in terms of their taste and appearance.
Korolek is a fruit that is one of the varieties of persimmon. The fruits belonging to this variety are very juicy, tasty and healthy. Fully ripened fruit has a brownish-red color. Some mistakenly believe that unattractive-looking fruits are simply spoiled. However, pectin substances give this color to the king . These components are present in this persimmon variety in large quantities. Below you see the kinglet in the photo. This is such a familiar and beloved variety of persimmons by many of us.
Korolek is a fruit that is not inferior to figs and grapes in the amount of vitamins and minerals contained in it. That is why this type of persimmon is recommended for inclusion in the diet for those people who suffer from pathologies of the cardiovascular system. To take preventive measures to prevent atherosclerosis, one hundred grams of medicinal fruit should be consumed daily.
Korolek is a fruit whose benefits for human immunity are also well known to specialists. A large amount of beta-carotene was found in this persimmon variety. This element enhances immunity and reduces the likelihood of lung cancer.
Korolek is a fruit that is a real treasure for tobacco lovers. This persimmon variety contains a huge amount of such an ascorbic acid necessary for the body. Connoisseurs of this delicacy protect themselves from anemia and preserve vision. Eating persimmons saturates the body with iodine that it lacks.
Korolek is a fruit that is one of the sweetest. That is why it should not be used by people with diabetes. This persimmon variety is very nutritious. You can saturate your body by tasting just a couple of the fruits of the king. From this variety of persimmons a delicacy of amazing taste is prepared. To obtain it, the bead is pre-dried, and then coated with sugar icing. Such a product is so tasty that it can serve as a substitute for even the most sophisticated delicacies.
The ripened fruits of the king are recommended as an excellent diuretic, which allows you to get rid of puffiness. One of their most important qualities is the ability to preserve all its beneficial properties even in a dried state. The fruit is rich in such an important mineral as magnesium.
Persimmon is of particular value before the start of the autumn-winter season. The regular use of this fruit will create a reliable barrier against viral and colds. This is made possible thanks to the bactericidal and firming properties of the fruit.
Many women use persimmon pulp as a face mask. It can also be used for skin rashes.
Korolek is used for cooking jam, making molasses, a variety of desserts, sake, beer, wine and cider. Dried persimmon seeds are a healthy and tasty coffee substitute.