Salad “Cuckoo's Nest” is an appetizer for those housewives who like to present their culinary masterpieces in an original and unusual way. Since during its preparation you will have to unleash the artistic potential and show patience. The article demonstrates the best salad recipes "Cuckoo's Nest" with a photo. Let's get acquainted.
Cuckoo's Nest Salad: recipe with photo
This appetizer is a real creative dish. With the original design, a hearty and tasty meal can become the highlight of any celebration.
The following components will come in handy:
- potatoes - 2 pcs.;
- eggs - 3 pcs.;
- meat - 0.2 kg;
- ham - 60 g;
- fresh mushrooms 180 g;
- cheese - 120 g;
- greens - a bunch.
Practical part
Cooking an original snack should begin with peeling and slicing the potatoes. You need to do this as for french fries. Then it must be fried in a pan with sunflower oil. At the same time, without interfering, until the vegetable has a golden crust. After its formation, the potatoes can be turned over and fried on the other side.
The meat for the Cuckoo's Nest salad should be boiled and finely chopped. Grind the ham into strips, cut the champignons into small pieces. The eggs prepared for the snack should be boiled, then separate the proteins from the yolks and grind them with a coarse grater.
The next step in the preparation of the salad is the preparation of “bird eggs”. It is necessary to cut greens and garlic, grind cheese and egg yolks with a grater. Then the resulting ingredients must be combined in one container, mixed and add mayonnaise for viscosity. Then begin to sculpt “bird eggs”.
For a salad, you should choose a salad bowl with a deep bottom and put salad leaves in it. In another container, mix meat, ham, mushrooms and protein. Season the contents with mayonnaise and mix. After that, the meat mass is spread on lettuce leaves, giving it the shape of a nest.
From above, lay out the resulting french fries, which can simulate a nest. Inside the nest, carefully lay out the “bird eggs”.
Cuckoo's Nest Salad with Chicken
Chicken meat snacks are quite in demand. By popularity, they can only be compared with seafood dishes. If you use this recipe salad "Cuckoo's Nest", the food is very hearty, tender and tasty. During refueling, you can use not only mayonnaise, but also sour cream sauce.
The following ingredients will come in handy:
- fillet - 0.3 g;
- potatoes - 3 pcs.;
- eggs - 4 pcs.;
- mushrooms - 250 g;
- peas - 200 g;
- greens - a bunch.
You need to start cooking salad with boiling chicken fillet. After it cools, it should be cut into small strips. Prepared potatoes must be washed, peeled and boiled. Then cut into small cubes.
At this time, you should prepare the marinade from apple cider vinegar, sugar and salt. Onions need to be cleaned, washed and cut into half rings. Then dip in the cooked marinade.
Mushrooms should be washed, cut and fry in a pan. Boil chicken eggs and separate the proteins from the yolks. Grate the protein and add to the prepared ingredients. Then you need to mix the contents thoroughly, add dressing and give the salad the shape of a nest.
Appetizer Decoration
Top of the salad must be decorated with green peas. From the green to form a bird's nest. Directly inside the nest, lay egg yolks that can be salted or seasoned with dressing.
Cabbage and Cucumber Salad
This version of the snack can be suitable for any holiday, due to its originality, children really like it. The significant difference that distinguishes this recipe from others is that the appetizer is laid out in layers. Salad "Cuckoo's Nest" is delicious and satisfying. The number of components is determined solely according to the taste and preferences of the hostess.
The following components will come in handy:
- boiled meat - 0.3 g;
- potatoes - 3 pcs.;
- eggs - 4 pcs.;
- cabbage - 200 g;
- cucumbers - 1 pc.;
- greens - a bunch;
- garlic - 2 cloves.
Cooking the Cuckoo's Nest Salad should begin with peeling and slicing the potatoes. Then it must be fried like french fries. Cabbage should be chopped and seasoned with vinegar. Cut fresh cucumber in the form of straws. Boil the eggs and separate the yolks from the proteins.
Now we should proceed to the formation of the dish:
- initially, on the bottom of the salad bowl, spread the boiled meat cut into strips , coated with mayonnaise;
- the second layer is fried potatoes, also greased with mayonnaise;
- the third layer is prepared cabbage with herbs, smoothly turning into chopped cucumber;
- the next layer is julienne protein strewn with chopped greens;
- decorate the top of the salad with balls of mashed egg yolks mixed with salt, mayonnaise and garlic.
Preparing a salad for any housewife will not be difficult, but how much joy and admiration can be seen on the faces of the guests who arrived and surprised household members. Bon Appetit!