Dishes from cottage cheese are the most useful for the growing body of the child. He needs a huge amount of calcium and protein, and cottage cheese is quite capable of providing this. In addition, fantastically delicious desserts can be made from it, which can be offered for breakfast and afternoon snack even to the most capricious crumbs. Is it possible to make cheesecakes for children 1 year old? This dessert loved by many kids is quite suitable for the smallest, the main thing is to cook it correctly.
Why syrniki are useful
This is a favorite treat for most children and adults. But it is best absorbed by the protein it contains after heat treatment. Calcium and vitamin D, which are so important for full development, are preserved in the process of preparing aromatic and tasty cheesecakes. Other beneficial vitamins and minerals also retain their properties. All this provides the formation of bone tissue of children, improves the functioning of the nervous system.
But there is a small problem. Kids, as a rule, refuse cottage cheese, in whatever form it is served. Therefore, cottage cheese pancakes for 1 year old children are the best way to feed a healthy product.
When to give
Pediatricians recommend not taking the time to introduce this dish into the diet. Starting from 6-7 months, you can give a calcined curd prepared on your own using fresh milk and a 10% solution of calcium chloride. A liter of milk will require 3 tablespoons of the solution, which can be bought at any pharmacy.
This restriction is associated with the fact that digestion processes are still imperfect, and the chewing apparatus is not fully formed. But by the year you need to gradually expand the diet, making it more and more diverse. This allows you to prepare the body for general nutrition.
Cheesecakes for children 1 year old are very useful, therefore, starting from 1.3–1.5, you need to include them in the diet along with casseroles. In this case, it is necessary to take into account age-related features. There are serious differences between brownie cakes, which are prepared for adults, and a delicate dish for kids.
What to look for
The first thing you need to pay attention to is the quality control of all ingredients. Cheesecakes for children 1 year old should be prepared from the best products. If you have the opportunity to purchase homemade cottage cheese - this is the best basis for lush cheesecakes. It is not subjected to industrial processing and stores more useful minerals and vitamins. But suppliers need to be selected very carefully, and it is best to cook the cottage cheese yourself. And it is best to cook cottage cheese pancakes from the curd mass when the baby is a little older.
Choose the ingredients
Recipes of cheese cakes for children of 1 year suggest a special, gentle processing of products. They can not be fried in a pan. It is best to choose cooking options in a slow cooker or a double boiler. To make the child more like the proposed delicacy, try to decompose the prepared cottage cheese in silicone forms, decorate with dried fruits and make cheesecakes in the oven.
The second point - do not immediately use a large number of ingredients. For the first time, it is recommended to cook the dish without eggs, sugar and soda, without using flour. Each time it will be possible to add them one at a time, constantly monitoring the status of the crumbs.
General rules
Since every mother can cook cheese cakes for a 1 year old child, this dish can become a duty person. But for now, you should not give it to the baby too often. Once or twice a week is enough. It is best to give your baby cottage cheese pancakes in the morning. This will allow you to trace the reaction to a possible allergen throughout the day. This rule must be observed throughout the entire period of adaptation to a new product.
You should give the baby only a small piece, gradually increasing portions. If you notice an allergic reaction in the form of redness of the skin, then you need to consult a pediatrician.
Flavoring additives
Curd cheese cakes for a 1 year old child should be as neutral as possible so as not to overload the baby’s digestive system. Three days after the first test, you can give a second piece, slightly increasing the portion. In two weeks it will be possible to increase to 70-120 g, that is, to a full serving. If after such a breakfast there was no allergic reaction, you can add new components. It can be dried fruits and lemon peel, coconut.
be careful
Even cheesecakes cooked in the oven for a 1 year old child are a rather heavy meal, so it is not recommended to give it more than twice a week. As a sauce, you should not offer fat sour cream or honey, liquid chocolate or maple syrup, caramel or jam. Sugar can be replaced with apple or banana. Many mothers prefer replacing flour with semolina.
Eggs are also best excluded from the diet of children. For the preparation of cottage cheese delicacies, you can choose recipes without eggs or replace them with quail. They are much easier and more beneficial for the baby's body.
Slow Cooking Recipe
Cheesecakes for a 1 year old child can be prepared with the help of this kitchen assistant. One maximum serving for a child may include the following components: 120 g of cottage cheese, 50 g of oatmeal and half a ripe banana. All ingredients should be chopped and mixed together. From the resulting mass, make small cakes, roll in oatmeal and put on the bottom of the bowl of the crock-pot. Use the baking mode. Each side should stand in this mode for 10 minutes. Cool slightly and you can serve.
Cheesecakes with apples
Syrniki from cottage cheese to a child 1 year old can be made different, this will make the diet even more interesting and diverse. Such cheese cakes are perfect for the first test. You will need 250 g of cottage cheese, 2 quail eggs and 50 g of applesauce, 2 tablespoons of semolina and 30 g of sugar. When the baby adapts a little to this dish, you can add 50 g of flour.
Gradually mixing all the ingredients, knead the dough, put on the grid multicookers and cook in the "Steam" mode for about 30 minutes. Steamed syrniki for children of 1 year are the most useful dish.
Cooking cheese cakes in the oven
If you do not have a slow cooker or a double boiler, then this is not a reason to refuse such a dish. You can use the oven, the result is no worse. You will need to take 250 g of cottage cheese, 2 quail eggs, 100 g of flour and two tablespoons of sugar. Add the soda on the tip of the knife and a teaspoon of baking powder.
Combine all the ingredients, form flat cakes and lay them on a greased baking sheet. The top can be greased with yolk. Bake at 180 degrees for 30-35 minutes. This dish is for kids who have already mastered the curd dishes. When the baby grows up a little, he can be accustomed to other culinary delights, for example, pudding, pastries, pancakes.
Berry cheesecakes
Now you can diversify your baby’s diet a little more. For this recipe you will need 100 g of any berries. It can be raspberries, strawberries, cherries. The main thing is that you have already tried them separately and made sure that there is no allergic reaction.
Take 0.5 kg of low-fat cottage cheese, mix with chopped berries, add a pinch of salt and 2 eggs, 3 tablespoons of sugar, 4 tablespoons of flour. The dough should not be too liquid, so adjust the consistency yourself with flour. Now fill the muffin molds with the resulting mass and bake at 180 degrees, for about 35 minutes. Ready cheesecakes need to be slightly cooled. Garnish with berries and sprinkle with icing sugar.
Instead of a conclusion
Any of these recipes allows you to feed with cottage cheese even the most fastidious baby. In your kitchen, you can continue the experiments by trying to add one new ingredient each time. Do not forget to follow after a few days the usual diet to monitor the reaction of your child. Regular consumption of cottage cheese allows the baby to grow healthy and strong. Serving dishes also plays an important role. Garnish the cheesecake with mint leaves, coconut, pour honey syrup (in the absence of allergies) or cook milk sauce.