How to cook a lazy honey cake?

Lazy honey cake is an insanely tender, tasty and mouth-melting cake. Everyone can make such a dessert, because there are many recipes that can save time and get a gorgeous cake. If you are not a fan of standing at the stove and baking one cake after another, then this article is for you! We’ll talk about easy ways to make a honey cake in minutes.

Lazy honey cake: recipe and cooking method

In order to please yourself and your loved ones with delicate and fragrant homemade cakes, you will need:

• butter - 100 grams;
• eggs - 2 pcs;
• granulated sugar - 150 grams;
• honey - two spoons;
• soda - 1 tsp;
• vanillin;
• flour - 200 grams.

Now move on to kneading the dough for the lazy honey cake:

1. We put the stewpan on medium heat, add honey, soda and wait until the mass foams.
2. In a separate bowl, beat two chicken eggs with sugar and vanilla.
3. Chop the butter into small pieces.
4. Pour the oil into the honey mixture, then flour and mix thoroughly.
5. Pour the beaten egg mixture into the honey dough and mix again.
6. Lubricate the mold with sunflower oil and transfer our dough into it.
7. Bake cakes is necessary at a temperature of 160 degrees for 20-30 minutes. Baking time depends on the capacity of your oven.

While our honey cake is baking, we proceed to the preparation of a gentle cream.

How to make cream for honey cake?

Ingredients:

• sour cream with high fat content - 500 grams;
• icing sugar - 200 grams;
• vanillin;
• a handful of dried prunes.

In a deep bowl, beat with a mixer sour cream, icing sugar and vanilla. The resulting mixture should be uniform in color and foam. Now we spread our cream in two bowls. In one part, add prune cut in small pieces, and leave the second untouched. We remove the two parts of the cream in the refrigerator, and proceed to the assembly of the cake.

Lazy honey cake decoration

After we have prepared the cream and the cakes for the honey cake have cooled, you can proceed to the next stage.

Cut the honey cake into two equal parts. We spread the cream with slices of prunes on a hot cake and let it cool. Now grease it with the remaining cream with prunes and cover with the second half. Smear the top and sides of this dessert with the second part of the cream, which contains only sour cream and sugar.

You can decorate a lazy honey cake, the recipe with a photo of which is above, in different ways. In this case, we will use chocolate chips and a handful of chopped nuts. If you still have small pieces of honey cake, you can chop them in a blender and sprinkle dessert on top.

Before serving, the cake must be kept in the cold for 2-3 hours. In this case, the honey cakes are soaked in cream and become even softer and sweeter.

Cooking a cake in 30 minutes

If guests unexpectedly promised to come to you, and there is nothing sweet to the table? It's not a problem! We will tell you how to quickly cook an unusually delicious and delicate cake, the ingredients for which are in any refrigerator.

So, the products that you will need in the cooking process:

• margarine - 100 grams;
• two tablespoons of honey;
• sour cream - 250 grams;
• wheat flour - 2 cups;
• sugar - 4 glasses;
• a pinch of soda;
• two chicken eggs;
• whipped cream - 400 grams.

We will break the cooking method into the following steps:

1. In a deep bowl, sift the flour and add margarine cut into pieces.
2. We put a saucepan with honey and soda on medium heat, mix and add sugar.
3. After the resulting mass has begun to boil and begins to foam, remove it from the stove.
4. Now beat two chicken eggs, add sour cream and mix with the honey.
5. Pour it into flour and mix thoroughly.
6. Now preheat the oven to 200 degrees and grease the mold with sunflower oil.
7. Pour the dough into it and put it in the oven for 25 minutes.

After the appointed time has passed, we check the honey cake for readiness and remove it from the oven. While it is still hot, cut it into 4 equal pieces and leave to cool.

Now we turn to the quick preparation of the cream. In a separate bowl, mix the cream with the rest of the sugar, whisk with a whisk or a mixer, and begin to grease the cakes.

Coat the cakes on all sides, press tightly against each other and sprinkle with crumbs. To make the cake more juicy and fragrant, send it to the refrigerator for several hours.

Dessert decoration options

Cake lazy honey cake is prepared very quickly and allows you to add your imagination when decorating the dessert. In some cases, the finished cake is decorated with chocolate chips, coconut, or fresh fruit. If you opted for fruit decoration, it is best to use whole fruits, such as strawberries, raspberries or currants.

Also, honey can be decorated with chopped walnuts, peanuts and almonds. This option is suitable for those who do not want to bother with jewelry and prefer a classic honey cake. If you are preparing a cake for a child, you can add bright candles in the form of cartoon figures, candle-inscriptions, and decorate the honey cake with colorful meringues, marshmallows and small marmalades.