Curd cookies "Triangles" with sugar are familiar to each of us. After all, this is a delicate, fragrant and crunchy delicacy originally from childhood! Curd cookies are an excellent alternative to a light breakfast or a snack at work or school.
This article contains the most interesting and simple step-by-step recipes for triangles cottage cheese cookies with sugar, as well as options for design and serving. The recipe itself is quite simple and does not require special skills in the field of cooking.
How to cook triangles curd cookies with sugar: recipe with photo
To prepare this dessert, you will need the following products:
- cottage cheese 400 grams;
- butter 200 grams;
- wheat flour 300 grams;
- a pinch of baking powder for the test;
- granulated sugar 150 grams.
Having prepared all the necessary ingredients, we can proceed to the next step.
The method of preparation of curd baking
Let's break the recipe for making cottage cheese cookies "Triangles" with sugar into several stages:
- Cut the butter into small cubes and send to the microwave so that it melts a little and becomes soft.
- Using a blender, grind the cottage cheese and butter.
- Now add the sifted flour and baking powder.
- Thoroughly mix the resulting mass and divide it into two parts.
- We send two halves of the dough to the refrigerator for a couple of hours.
It should be noted that the dough should be soft and elastic. In this case, we get airy, light and crispy cookies with a golden crust.
How to shape the liver
After the appointed time, we take out the dough and roll each piece into a layer of 3 mm thickness. Using a glass or a special mold, cut out small circles.
Pour sugar into a deep plate and roll each piece of dough in it on one side. Now we turn the circle in half, the sugar side should be inside. Again, dip the cookies in sugar, but only on one side. Wrap it again and drop it in a bowl of sugar. Gently squeeze the sides of the cookies so that they do not open during baking. We do all this with the remaining pieces of dough.
Cover the baking sheet with parchment paper and spread our cookies. Spread down the side that was not rolled in sugar. Fill the baking sheet, and remove the remaining dough back into the refrigerator. This is due to the fact that the butter will melt and begin to leak, which in turn will affect the taste of the finished cookie.
How long does cottage cheese cook
This dessert is prepared very quickly and does not take you much time. If guests unexpectedly decide to come to you, then while you are waiting for them, you can prepare curd cookies. Home-made cakes will not only surprise your guests with their taste and aroma, but will also make a family evening more cozy and comfortable.
We bake the Triangles curd cookies with sugar, according to the recipe, at a temperature of at least 200 degrees. Bring the cookies to a golden crust for 10-15 minutes and remove the baking sheet from the oven. Thanks to such a high temperature and recipe features, the Triangles curd cookies with sugar turn out to be lush, crunchy and incredibly tasty.
Serve the finished dish to the table after it has completely cooled down. For decoration, you can use fresh berries, which will be an excellent alternative to the usual breakfast or snack.
Cheese Cookies Recipe Without Blender
In some cases, if you don’t have a blender or if you prefer to manually knead the dough, you can go to another recipe for Triangles curd cookies with sugar.
To prepare it, you will need:
- cottage cheese in grains 300 grams;
- flour 400 grams;
- margarine 180 grams;
- brown sugar 150 grams;
- a pinch of baking soda;
- vegetable oil 1 tbsp;
- salt to taste.
Brown sugar can be replaced with regular sugar if desired. In this case, the taste and composition of the dish will not change.
How to cook triangles curd cookies with sugar: recipe and method of preparation
We break the cooking process into the following stages:
- Sift the flour through a sieve into a deep bowl.
- We spread margarine in it and chop it with a knife.
- Margarine should turn into small crumbs.
- Now add the cottage cheese, soda and a pinch of salt.
- We also cut the dough with a knife.
- Then knead the dough. At first it will crumble, but this is completely normal - a little later, after about 3-4 minutes, it becomes soft and elastic.
- We leave our dough in the refrigerator for a couple of hours.
We take out the dough from the refrigerator, sprinkle it with the remaining flour and roll it out using a rolling pin. Then we cut out plump circles throughout the layer. You can get such smooth and neat circles with the help of a glass, cup, or special molds, if you have them. And if not, then it doesn’t matter, the circles cut out by a glass will turn out almost no worse than the others!
Pour granulated sugar into a small plate and roll all the circles on one side. Then we fold them in half and again roll in sugar. Carefully, so as not to damage the walls of the future cookies, we turn it again and lower it into a plate with sugar.
We lubricate the mold with vegetable oil, it is best to use odorless oil, for example, olive. And now we spread our curd cookies in neat rows. It is worth noting that the side that did not fall in sugar should be on the bottom. In this case, the sugar does not melt and does not spoil the taste and appearance of the cookies.
Preheat the oven to 210 degrees and send the cookie cutter for 10-15 minutes. As soon as the pastries have a pleasant golden hue, immediately remove the mold and let the liver cool to room temperature.
After it has completely cooled, it can be served with tea, coffee or other drinks. Dessert is perfect for both hot drinks and cold. If desired, curd cookies can be decorated with chopped walnuts and peanuts, and add fresh fruits and a couple of marshmallows to the dessert plate.
The triangles curd cookies with sugar are quite crispy, soft and very tender. Such pastries will perfectly complement not only any holiday, but also brighten up quiet and comfortable home gatherings. Thanks to the features of puff pastry, cookies are airy, fragrant and light.