Siberian cedar pine is an unusual tree that normally develops and grows only in ecologically clean places, instantly reacting to any environmental pollution. Indigenous people always with great respect and relate to this tree, considering it the breadwinner and healer. Since the development of Siberia, Russian traditional medicine uses the healing properties of cedar.
Since ancient times, local residents have used pine nuts for preventive and therapeutic purposes, have long been receiving oil from them and eating them. For healing purposes, not only nuts are used, but also cedar oil, cedar resin and walnut shells. In addition, cedar groves are a source of excellent building material and a green “pharmacy”. The air in such groves is almost perfect, it is saturated with a huge amount of oxygen, volatile and ions.
And, of course, in such places you can often see people suffering from lung diseases who come here to breathe healing air.
Scientific studies have shown that nuts contain large amounts of oil and protein. Cedar oil is not inferior to olive in its taste and nutritional properties. The kernel contains a huge amount of vitamins, micro and macro elements, carbohydrates, proteins and fats.
Moreover, the fat obtained from pine nuts has no analogues in the content of polyunsaturated acids, vegetable protein, and there is no cholesterol in this product. Substances in pine nuts are able to suppress the feeling of hunger. Overweight people use this property of nuts for weight loss. The fact that they eat not only people, but also birds and animals also speaks about the benefits of nuts. Today we can say with confidence that pine nuts provide invaluable assistance in the treatment of various diseases.
Their regular use enhances immunity, improves metabolism, normalizes blood flow and has a positive effect on the cardiovascular system and digestion. Nuts help with diseases of the lungs and bronchi, neurosis and hepatitis, have anti-aging properties, etc. Various preparations are obtained from nuts: these are ointments, balms, decoctions and, of course, tincture on pine nuts. It helps to normalize digestion, boosts immunity, heals bruises and wounds, reduces tumors and increases potency.
In addition, tincture on pine nuts normalizes hearing and improves vision, is able to prevent the deposition of salts. The recipe for tincture on pine nuts for the treatment of salt deposition looks like this: 30 g of peeled nuts are poured with half a liter of vodka, insisted in a cool place for 40 days. Start on the first day with 5 drops, the daily dose in the following days is increased by 5 drops. Five days later, the medicine begins to be taken in grams: on the first day - 5 g, on the following days, increasing the daily norm by 5 g, brought to 25 g per day. The course of treatment lasts a month.
Tincture on pine nuts can be used to make a cherry, which has a beneficial effect on vitality. It is able to raise immunity and protect the body not only from colds, but also other, more serious, diseases. To do this, you need to know how to make cedar tincture and an infusion of cherry leaves. The infusion is made as follows: chokeberry (200 g) and 100 g of cherry leaves are poured with a liter of water and boiled for no more than 10 minutes. For 5 hours, the liquid is infused, then lemon juice and 100 g of honey are added to it.
Tincture on pine nuts is made according to this recipe: pour whole pine nuts on vodka and insist until the kernel is completely dissolved. When the tincture is ready, you need to strain it and mix with the previously prepared infusion of cherry leaves. We keep the resulting mixture for a month in a cool place. Ready "cherry" has not only tonic properties, but also an unforgettable taste.