Rice Mushroom: Meet

Rice mushroom is becoming increasingly popular among those who are fond of traditional medicine. It is also commonly called marine or Indian. It has such properties that many people consider it a real panacea for all ailments. Rice mushroom not only treats diseases, but also eliminates the causes that caused them.

Widespread use of miracle remedies

If you have insomnia, epilepsy, tuberculosis, any disease of the nervous, immune, cardiovascular system, furunculosis, then rice mushroom can become a salvation. Traditional medicine claims that this tool can help with pneumonia, colds, stomatitis, tumors, diseases of the musculoskeletal system. In addition, as a result of its administration, male potency can be restored . Rice mushroom is also able to rejuvenate the body, lower blood pressure, strengthen the immune system. It is used for about a hundred different diseases. In addition to a natural pharmacy, this tool can not be called.

Since ancient times, people knew about the miraculous and healing properties that a sea mushroom has. They made a drink to quench thirst, which was obtained as a result of fermentation. He also served for the treatment of various ailments.

How to cook rice and care for it

You won’t need anything extraordinary. Necessary clean water (always unboiled) and a glass jar. You can add some dried fruits, such as dried apricots or raisins, as well as a small amount of sugar to the Indian rice mushroom. To prepare it, you need to dissolve sugar (two tablespoons) in water (it should be at room temperature) , and then add all this to a liter of water (necessarily cold) along with sea ​​rice (4 tablespoons). In this drink, put a couple of pieces of dried apricots and prunes.

Now cover the jar containing the rice kvass with gauze, and then put it in the shade. The best option - in one of the kitchen cabinets. Rice should not be placed where direct sunlight will fall on it . This drink is recommended to be infused for up to two days. Then it needs to be decanted, dried fruits should be discarded, and then the rice should be washed with water and seasoned again.

When your rice mushroom is ready to eat, it should be taken three times a day, preferably before meals.

You should consult with a specialist before conducting such experiments on your health. After all, rice mushroom has more than one contraindication. Suppose its use is prohibited by insulin-dependent diabetics. Sometimes after taking it, discomfort occurs in the lungs. And if this happens, most likely you have diseases of the respiratory system, such as asthma or bronchitis. Do not worry, there will be no harm from the rice mushroom, and the discomfort will disappear.

To the delight of all losing weight, this drink can help you achieve such a great goal. It contains lipase, an enzyme that breaks down fats. You should take about a glass of Indian rice mushroom three times a day, but only before meals.

The infusion of rice mushroom is now used as a cosmetic product. It perfectly relieves the skin of water imbalance. In addition, the infusion tones and refreshes it. It is a natural lotion that does not contain any foreign elements. You can add rice mushroom to masks, hair rinses, use it as bath salt.

Of course, it’s stupid to think that using this remedy can save you from having to seek help from professional doctors or take medications sold in pharmacies. Of course, rice mushroom can bring some benefit to health, but it is short-sighted to consider it a panacea.


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