New Year's turkey recipe. How to cook a Christmas turkey

The tradition of cooking turkey dishes for the festive table came to us from the New World. As a rule, in European countries they preferred to serve guests chicken, goose or duck. However, soon the fashion for the main treat changed, a lot of recipes and tips appeared on how to cook a New Year's turkey. In this article, we have collected for you the most interesting options for dishes that can become an decoration of your holiday table.

New Year's Turkey Recipe

Christmas turkey oven

If you want to impress your guests with an amazingly beautiful and delicious dish, then keep your attention on this recipe. Even the most demanding gourmets will not be able to resist the aroma of baked fruits, rosy and crispy crust of the bird, as well as its juicy meat. How to cook a Christmas turkey:

  • That the festive dish was at its best, its preparation should proceed in advance. First you need to pickle a whole five kilogram carcass during the day. To do this, take five liters of water, salt, 100 grams of soy sauce, a teaspoon of pepper, 100 grams of olive oil, five sticks of cinnamon, a little ginger root, three cloves of garlic, rosemary, cardamom, nutmeg, honey, sugar, juice from three squeezed oranges. Immerse the turkey in the marinade, and then put it in the refrigerator or on the balcony (in the cold season).
  • Rub the prepared bird with salt outside and inside, and then stuff with apples and oranges cut in half. To do this, make small but deep cuts with a knife, put in them slices of fruit and pin holes with toothpicks.
  • Put a turkey on a baking sheet or in a suitable size, and pour a little marinade on the bottom.
  • Cook the bird for at least four hours. Do not forget to periodically water it with the juice released during frying.

New Year turkey in the oven is ready. Place a beautiful and appetizing smelling dish in the center of the festive table, decorating with slices of fresh vegetables or fruits.

Christmas turkey in the oven

Kebabs from turkey

This recipe is especially useful for those people who want to maintain a beautiful figure even after the New Year feast. Dietary meat cooked in the oven or air grill is not only unusually tasty, but also healthy.

  • Cut the turkey fillet into small pieces and marinate for several hours in a mixture of adjika and soy sauce.
  • Frozen Brussels sprouts should be allowed to lie down at room temperature or disassemble fresh ones for inflorescences.
  • Beat two chicken eggs with salt. Pour breadcrumbs into a separate bowl.
  • On the prepared skewers, alternately put on slices of meat and cabbage inflorescences, previously dipped in eggs and breadcrumbs. Bake kebabs in the oven or hot grill until cooked.

This dish can be served with your favorite sauce, as well as fresh vegetables, sliced ​​in large slices.

How to cook a Christmas turkey

Turkey steak

The preparation of this dish does not take much time, so you can prepare for the meeting more carefully. New Year's Turkey Recipe :

  • Take a few ready-made steaks (according to the number of guests), beat them well, salt and pepper.
  • Dip the prepared pieces in beaten eggs and breadcrumbs, and then fry them until golden brown in a pan (you can use the grill). Bring the meat to readiness in the oven or under a closed lid.

Serve steaks with fresh or stewed vegetables.

New Year's turkey baked in a sleeve

A festive dish prepared according to this recipe will turn out to be especially tender and aromatic. The recipe for a New Year's turkey is quite simple, which means that even an inexperienced or novice cook can cope with it:

  • Cut the bird into portions. Rinse each of them well, salt, pepper and season with your favorite herbs (it goes well, for example, paprika and suni hops).
  • Combine honey and mustard in equal proportions, grate the resulting turkey mixture and let it brew a little.
  • Put the meat in a sleeve and bake it until cooked. Do not forget to pre-puncture the film in several places.

So that the pieces are covered with a delicious crust, carefully cut and open the film ten minutes before being ready. The meat can be served with a salad of fresh vegetables and fried potatoes. In addition, it will go well with crisp rice seasoned with curry sauce.

New Year's turkey

Turkey with vegetables

We are glad to present you another wonderful recipe for New Year's turkey. This light and healthy dish will appeal to those who do not like to overload themselves with junk food at the festive table. New Year's Turkey Recipe:

  • Poultry fillet (400 grams), two large tomatoes and one head of onion cut into cubes.
  • Combine the turkey with salt, pepper, minced garlic, olive oil and white wine.
  • Cover the baking sheet with foil, put meat and vegetables on it. Cover the dish with a second piece of foil and bake it until cooked.

The finished dish can be served at the table with a side dish of boiled or fried potatoes, as well as a salad of any fresh vegetables.

New Year's dishes from turkey

Turkey pie

It is difficult to imagine a festive table without baking - the pride of every housewife. We offer you a simple recipe for a pie stuffed with turkey and cranberry meat:

  • Knead the yeast-free dough and set it for a while to reach a cold place.
  • For the filling, cook the turkey fillet (700 grams), cool and cut into small pieces. After that, mix the meat with chopped herbs and a small amount of sour cream (you can take mayonnaise instead).
  • Divide the dough into two unequal pieces. Roll out most and place in a deep baking dish. Lay out the filling.
  • Roll the long tubes from the second part of the dough and lay them on top in the form of a lattice.
  • While the cake is baked, make cranberry sauce. To do this, boil 200 grams of berries in a small amount of water for five minutes. Drain the excess liquid, add the juice and zest of one orange to the pan and heat. Put the berries in the cells of the finished pie.

We hope that New Year's dishes from turkey presented in our article will be useful to you. If you like them, then do not expect a special occasion, cook them every day and delight loved ones with new tastes.


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