Hot sandwiches are one of the best inventions of culinary specialists. They are so versatile that they can be a quick office snack, or decoration of a festive buffet. The basis for their preparation is thinly sliced bread, supplemented with meat, fish, vegetables or sausages. In today's publication will be considered the simplest recipes for sandwiches baked in the oven.
Valuable Tips
Almost any bread is suitable for the preparation of such products. It can be pita bread, loaf, baguette and even a sandwich bun. The selected product is cut into thin slices and placed on a greased baking sheet.
To make future sandwiches more juicy, a thin layer of mustard, mayonnaise, sour cream, ketchup or any other sauce is applied to the basis for their preparation. A thick filling is evenly distributed from above, which can be ham, sausage, meat or fish. Fried or pickled mushrooms, garlic and various vegetables are often added to the fillers.
Future sandwiches must be overwritten with high-quality cheese, due to which they will get a delicious crust. Bake products at moderate temperatures for no longer than a quarter of an hour. And before serving, they are sure to be decorated according to your own taste.
With cream cheese
This is one of the easiest options for making a quick snack. It is an appetizing combination of thinly sliced bread, sausages, cream cheese and mustard-mayonnaise sauce. To bake such sandwiches you will need:
- 200 g of sausages.
- 2 cream cheese cakes.
- 1 clove of garlic.
- 1 baguette.
- 2 tbsp. l mayonnaise.
- Mustard, herbs and spices.
Preparing baked sandwiches in the oven is extremely simple and fast. To begin with, peeled sausages are treated with a grater and combined with cheese chips. All this is complemented by spices, chopped herbs, mayonnaise, mustard, crushed garlic and cheese chips. A pre-chopped baguette is smeared with the resulting mass and baked at 220 ° C for no longer than ten minutes.
With carrots
These colorful baked sandwiches in the oven have a spicy, slightly sweet taste and a pleasant garlic aroma. To prepare them you will need:
- 200 g of cream cheese.
- 200 g of Korean carrots.
- 2 cloves of garlic.
- Long loaf and butter.
Korean carrots are cut into short slices and combined with grated cheese. All this is supplemented with crushed garlic, mixed and applied to slices of loaf. The resulting workpieces are transferred to a baking sheet, greased with butter, and baked in a well-heated oven.
With egg and chicken
This nourishing and very mouth-watering snack will surely appeal to both large and small eaters. It is prepared from smoked poultry meat, harmoniously combined with other ingredients and giving them a special flavor. To bake such sandwiches you will need:
- 100 g of cream cheese.
- 150 g smoked chicken.
- 1 egg
- ½ onion.
- Salt, seasoning and loaf.
First of all, you need to do meat for baked sandwiches in the oven. It is cut into small cubes and combined with chopped onions. All this is supplemented with a raw egg, salt and spices, and then carefully mixed and applied to slices of loaf. The resulting workpiece is baked at a moderate temperature for no more than fifteen minutes.
With crab sticks
According to the recipe below, very beautiful sandwiches are baked in the oven. They are ideal for a family breakfast or for a quick snack during a short lunch break. To prepare them, you will need:
- 100 g of hard cheese.
- 4 crab sticks.
- 2 slices of bread.
- 1 hard boiled egg.
- According to 1 tbsp. l chopped greens and mayonnaise.
- Salt and spices.
In a deep container combine crushed egg, chopped crab sticks and chopped greens. All this is supplemented with salt, spices and mayonnaise, and then mixed and applied to slices of bread. The resulting workpieces are sprinkled with cheese chips, sent to a heated oven and cooked at a moderate temperature for about ten minutes.
With minced meat
This nutritious snack will be a real find for those who love everything related to meat. To prepare it you will need:
- 250 g lean pork.
- 50 g of hard cheese.
- 1 egg
- 1 tomato.
- 1 loaf.
- Salt, thyme, lean and butter.
First you need to do pork for sandwiches baked in the oven. It is ground in a meat grinder, and then combined with cheese chips and chopped tomato. The resulting mass is salted, seasoned with thyme and supplemented with an egg. All mix well and apply on slices of loaf, greased with butter. Sandwiches are baked at a moderate temperature until lightly browned.
With champignons
This appetizer will surely fall into the personal collection of every mushroom lover. It turns out not only very beautiful, but also extremely fragrant. To cook it, you will need:
- 50 g of low-melting cheese.
- 6 champignons.
- 3 slices of wheat bread.
- 1 clove of garlic.
- 1 onion.
- 2 tbsp. l sour cream.
- Salt, seasonings and vegetable oil.
Chopped onion passer in a heated greased pan. When it becomes transparent, it is supplemented with chopped mushrooms, salt and spices, and then fried until a golden hue appears. The resulting mass is flavored with garlic, seasoned with sour cream and stew for a short time over low heat. Just a couple of minutes later, it is applied to slices of bread, sprinkled with cheese chips and browned in a hot oven.
With potato
These vegetable sandwiches, baked in the oven, are covered with a delicious crispy crust, under which a soft and juicy filling is hidden. To prepare them for yourself and your loved ones, you will need:
- 1 loaf.
- 1 carrot.
- 3 potatoes.
- 2 eggs.
- 2 tbsp. l ketchup.
- 6 tbsp. l sour cream.
- Salt, garlic and spices.
The peeled and washed vegetables are treated with a grater, and then supplemented with raw eggs. All this is salted, seasoned and evenly distributed on slices of loaf. The resulting preparations are browned in a moderately heated oven, and then greased with a sauce made of sour cream, ketchup and crushed garlic.
With pickles
These piquant, moderately sharp sandwiches will be a good addition to almost any feast. They turn out very tasty, and thanks to the ham present in them, they are also satisfying. To prepare them you will need:
- 3 sandwich buns.
- 1 pickled cucumber.
- 7 quail eggs.
- 150 g of ham.
- 4 tbsp. l mayonnaise.
- 1 tsp mustard.
- Salt, dill and vegetable oil.
The tops are cut from the rolls and the crumb is removed. The resulting workpieces are smeared with mayonnaise and mustard sauce, filled with finely chopped ham and slices of cucumber, and then spread on an oiled baking sheet. Quail eggs are broken on top and slightly salted. Bake such sandwiches at 200 ° C for no longer than seven minutes. Before serving, they are decorated with dill.
With smoked sausage
This is one of the easiest options for making sandwiches in the oven. The photo of this snack cannot convey its entire flavor, therefore it is better to try them once than to see them a hundred times in the picture. To bake it you will need:
- 6 slices of white bread.
- 100 g of Dutch cheese.
- 150 g smoked sausage.
- 20 g ghee.
Slices of bread spread on a greased baking sheet and cover with thin slices of sausage. Plates of Dutch cheese are placed on top. Sandwiches are baked at a moderate temperature for about ten minutes.
With sprats
Sandwiches baked in the oven according to the method described below are incredibly tasty and rich. They will appeal to lovers of hearty fish snacks and will often appear in their diet. To prepare them you will need:
- 90 g of Baltic sprats.
- 70 g of cheese chips.
- 60 g mayonnaise.
- ½ loaf.
- 1 clove of garlic.
Such sandwiches with sprats, baked in the oven, are prepared in several stages. To start, the loaf is cut into thin slices. Then each of them is rubbed with garlic and greased with mayonnaise. Place several sprats and cheese chips on top. Bake products at moderate temperatures until lightly browned.
With tomatoes and bacon
These simple sandwiches are best baked immediately before use. Since, after a little standing, they lose the bulk of the original taste. To prepare them you will need:
- 180 g of bacon.
- 350 g of white bread.
- 50 g of butter.
- 2 ripe tomatoes.
The loaf is cut into thin slices and greased with oil. Top with tomato rings and slices of bacon. All this is placed on a baking sheet and subjected to heat treatment. Those who do not know how much to bake sandwiches in the oven need to remember that this process lasts about ten minutes at a temperature of 200 ° C.
With canned fish
These delicious and fragrant sandwiches will be a good option for a hearty snack. They are a very interesting combination of canned fish, pickled mushrooms and spices. A special highlight is given to them by the addition in the form of melted cheese. To cook your own sandwiches with canned fish, baked in the oven, you will need:
- 200 g of bread.
- 50 g of pickled mushrooms.
- 50 g of cream cheese.
- 1 onion.
- 1 can of canned fish.
- Mustard and red ground pepper.
Bread is cut into thin slices. Each of them is greased with mustard and a mixture of red pepper, mashed fish, chopped onion and chopped mushrooms. All this is rubbed with cheese and baked at a moderate temperature for about five minutes.
With mozzarella
These delicious cheese sandwiches, baked in the oven, will be a good addition to a morning cup of coffee. They turn out incredibly tasty, moderately sharp and very fragrant. To prepare them, you will need:
- 2.5 cups of grated mozzarella.
- 1 baguette.
- 6 cloves of garlic.
- 3 tbsp. l chili pepper flakes.
- 4 tbsp. l soft butter.
- Salt (to taste).
First you need to do a baguette. It is cut into thin slices and greased with a mixture of soft oil, crushed garlic and salt. Top it all sprinkled with mozzarella and chili flakes. The resulting workpieces are sent to a heated oven and baked at a moderate temperature for no longer than six minutes.
With potatoes and curd cheese
Sandwiches baked according to the method described below will be a real find for those who need to use mashed potatoes left over from dinner. To prepare them, you will need:
- 100 g of soft curd cheese.
- 200 g of mashed potatoes.
- 1 egg
- 1 baguette.
- 5 tbsp. l mayonnaise of any fat content.
- Dill, salt and spices.
In one container combine the egg, mashed potatoes, chopped dill and part of the available mayonnaise. All mix well and apply to the chopped baguette. Top pieces of bread smeared with curd cheese, supplemented with the remains of mayonnaise, salt and spices. The resulting products are baked at 175 ° C for about ten minutes.
With sausage and bell pepper
This bright and presentable appetizer can be an excellent alternative to hot dogs, sold in catering establishments. Therefore, it can be prepared in advance and taken with you to work. To make such sandwiches with sausage, baked in the oven, you will need:
- 120 g of fleshy sweet pepper.
- 350 g of good cooked sausage.
- 220 g cream cheese.
- 90 g mayonnaise.
- 60 g of tomato ketchup.
- 10 slices of bread.
- 2 hard boiled eggs.
- Salt, fresh herbs and fragrant spices.
The bread is smeared with ketchup and briefly removed to the side. After some time, a mixture of mayonnaise, grated egg, cheese chips, chopped sweet pepper, chopped sausage, salt and seasoning is applied to each piece. The resulting blanks are sent to a preheated oven and baked until lightly browned.
With poultry and pickled cucumbers
These mouth-watering chicken sandwiches have a fresh taste and a well-perceptible aroma. To prepare them you will need:
- 200 g of hard cheese.
- 300 g smoked chicken.
- 200 g of mayonnaise.
- 2 pickled cucumbers.
- Greens and bread for toast.
Pickled cucumbers and smoked chicken meat are cut into small pieces, and then combine with mayonnaise and mix well. The resulting mass is evenly distributed over pre-sliced slices of bread. Hot chicken sandwiches are baked in the oven at a standard temperature of no more than twenty minutes. As soon as they are covered with a delicious crust, they are taken out and decorated with fresh herbs.
With bell pepper and olives
This bright vegetable snack, covered with a layer of viscous melted cheese, will be a good decoration for a small family holiday. It consists of simple products that any thrifty housewife always has, which means that it can be made for unexpectedly arrived guests. To cook it, you will definitely need:
- 200 g of hard cheese.
- 3 cloves of garlic.
- 2 fleshy sweet peppers.
- 1 baguette.
- Mayonnaise, seedless olives and ripe tomatoes.
The baguette is cut into neat thin slices. Each of them is greased with a filling made of mayonnaise, crushed garlic, chopped sweet pepper and slices of tomatoes. All this is generously rubbed with cheese, decorated with rings of olives and briefly placed in a red-hot oven.