Chicken in sour cream sauce is a dish with a lot of advantages. Firstly, preparing this dish is quite simple, even the most inexperienced housewife can easily master the recipe. Secondly, chicken in sour cream sauce will not lose its delicate taste when hot and cold. Thirdly, chicken is considered a dietary product, which allows everyone to eat it without exception. Chicken in sour cream sauce goes well with potatoes and rice.
Chicken in sour cream sauce.
For cooking you will need the following products:
- chicken (carcass or legs, thighs, wings) 1 kilogram.
- 0.5 liter thick sour cream
- drinking water (0.5 liter)
- flour
- salt
- onion (2 large pieces)
- head of garlic
We cut the chicken carcass into separate portioned pieces (150 grams each), which are then fried a little in a pan with the addition of a small amount of sunflower oil. Separately, mix half a liter of drinking water and half a liter of sour cream. Pour some of the liquid into a pan with chicken. We leave the chicken in sour cream to cook for about half an hour. At this time, add the tablespoon of flour and a teaspoon of coarse salt to the rest of the sour cream sauce. Pour the mixture into a pan with chicken.
We peel the onion and cut it into large cubes, then fry a little in sunflower oil. Add the fried onion to the stewed chicken and let it boil for another 15 minutes. Then put the head of chopped garlic in the chicken. Stew for 3 minutes and turn off the burner.
The dish can be eaten cold and hot. Enjoy your meal!
Recipe. Chicken in sour cream with vegetables.
To prepare the dish you will need:
- 2 table. spoons of sour cream
- chicken breasts (2 pieces)
- 1 onion
- squash
- bell pepper (1 piece)
- green onions
- pitted olives, prunes
- pepper and salt
First finely chop 1 bell pepper and onion. Sliced ​​finely chopped onions and peppers in a pan. Cut the chicken into large pieces and add to the pan with vegetables, salt, season with pepper and simmer for 10 minutes under the lid. At this time, chop olives and prunes, add to the meat with vegetables and mix. Cut the zucchini into pieces and boil in water. Mash the zucchini with a pusher, season with salt and pepper, put the indicated amount of sour cream. Add mashed potatoes from zucchini and sour cream to the meat, mix everything thoroughly and simmer for another 10 minutes. At the end of cooking, put chopped green onions in the dish.
Chicken in sour cream in the oven with apples.
In order to prepare this dish, the following ingredients are needed:
- sour cream (250g.)
- 2 chicken fillets
- kefir
- 2 apples (preferably sour)
- spices and salt
Pour the chicken fillet with kefir and let it soak for a while. After that, remove the chicken, season with spices, salt and put in a special baking dish.
Combine sour cream, basil and other spices in a separate bowl. Pour the chicken breasts with the resulting mixture. Wash the apples thoroughly, peel, cut into large pieces and lay on top of the chicken.
Bake chicken with apples in sour cream sauce in the oven for no more than 50 minutes.
Baked chicken with potatoes in sour cream.
The following ingredients are required for this meal:
- chicken drumstick (500g.)
- potatoes
- sour cream
- lemon
- spices for chicken, salt
- cooking oil
First, take a baking dish, cover it with foil and grease it with sunflower oil. Put chicken drumstick in the form , season with spices and salt, pour over lemon juice and sour cream.
Peel the potatoes from the peel, wash thoroughly in water and cut into thin circles. Put sliced ​​potatoes on top of the chicken, salt and thickly pour sour cream. Add some water to the chicken and potato pan, cover with foil and put in the oven to bake for 40 minutes. After that, remove the top sheet of foil from the dish and leave the chicken for another 15 minutes to brown.
Chicken with potatoes in sour cream sauce is ready.