Is it possible to freeze pickled meat: pros and cons

Shish kebabs ... Who does not dream about them and does not want to enjoy outdoor recreation with this unique dish? But sometimes lovers of grilled grilled kebab have a question: can marinated meat be frozen and what will happen to its taste after this procedure? Also, kebab fans are interested in ways to properly defrost a semi-finished product. Shed light on this situation.

Gourmet Disputes

fresh meat for barbecue

Here, as in many situations, people who love kebabs are divided into two opposite groups. Each of them has its own vision of whether marinated meat can be frozen. If you listen to their opinions, then both poles are right in their own way. What are the pros and cons of barbecue ice cream?

Negative moments of freezing

Is it possible to freeze marinated meat for barbecue? How will it differ from steam or chilled?

Some people think that the taste of the final dish changes significantly. The meat on skewers is dry and does not have the expected taste. It is also believed that most of the trace elements needed by the body disappear.

Can marinated meat be frozen: reasons for freezing

Is it possible to freeze marinated meat for barbecue

Such is the reality that everywhere you have to keep up. To do this, it is desirable to keep the kebab prepared in the freezer. Suddenly a sudden day falls, but you are not ready for it. And if it is stored in advance, then until you reach the place, the pickled meat will thaw, and the whole company will enjoy the rest and barbecue.

And here is another case. You may have some cooked meat left over. Is it possible to freeze it, or will it be necessary to throw away a perfectly suitable product? Conclusions suggest themselves. To throw out good meat, not everyone will raise a hand. Therefore, with a calm heart, we put it in the freezer until the next weekend.

Another argument in favor of prepared frozen meat is outlets. Shops today offer ready-to-cook foods. You can buy not only fresh, but also frozen skewers. Many of those who ate it without knowing about the preliminary defrost did not find the difference.

Shish kebab to be!

kebab is fried

As it becomes clear, the answer to the question is whether it is possible to freeze pickled pork meat or any other, positive. Frost on health. Nothing terrible will happen, the meat will not go bad.

However, in order to get a quality barbecue, when defrosting a semi-finished product, we recall some rules:

  1. Thaw the future barbecue should only naturally. Do not use microwave ovens or other appliances. Optimal - put the dishes with frozen meat for 10-15 hours in the refrigerator. There it will depart.
  2. If desired, you can put this (previously pickled) meat in a fresh portion of marinade for two hours.
  3. Thawed pickled onions are not the most pleasant sight. To make kebabs not only tasty, but also beautiful, we add to the meat a fresh portion of onion marinated according to your favorite recipe.
  4. Meat marinated in kefir is what you can’t freeze. If you used marinade with the addition of this ingredient - cook everything that is pickled.


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