The Russians learned about such a culinary design as a salad in tartlets not so long ago. And right away this approach to table setting gained particular popularity among housewives and professionals. Moreover, tartlets have become simply indispensable if guests need to be fed on a picnic. Now you can buy them in almost any large supermarket or bake it yourself.
The most delicious and appetizing way to make dough for them will be the cheese recipe for tartlets. To do this, you will need to take one hundred grams of hard cheese, a glass of flour, half a pack of butter, a little salt and egg yolk. All ingredients are mixed, but keep in mind that the oil should be soft. The resulting dough should be left for half an hour, and then only just start to bake the baskets.
One of the most delicious and delicious dishes is "Shrimp salad in tartlets." In order to make it, you will need to prepare all the ingredients. Cut the boiled eggs into small cubes and pour them into a deep plate. In it, grate Mozzarella cheese large, put large and uncut shrimps, as well as cubes of finely chopped yellow bell pepper. Now you need to prepare the garlic dressing. To do this, add crushed garlic and a little salt to mayonnaise. Season the salad with this sauce and put it on the tartlets. Decorate each basket with a whole shrimp, red caviar or a sprig of parsley.
A great option for a holiday table or Sunday lunch is "Meat salad in tartlets." To cook it, you need to cut pork and beef (1: 1) into small cubes, add salt and pepper and fry thoroughly in a small amount of oil with added water. At this time, prepare all the other ingredients: chop the raw mushrooms and cucumbers in strips, onions in small pieces, and grate the carrots coarsely. Now in another pan make a fry of carrots, mushrooms and onions. All cool and mix with mayonnaise. Leave the salad for one hour so that it is infused, and arrange on the tartlets. You can decorate with olives or olives.
Very tasty and original will be "Warm Vegetable Salad", served in tartlets . You need to boil the carrots, cool and cut into small cubes. Fry the champignon slices in butter, chop finely the greens. In a separate bowl, mix carrots, chilled champignons, herbs, canned green peas and add mayonnaise. Now it will be necessary to lay it out on tartlets, but not with a slide. From above it will be necessary to pour a quail egg, a little salt and send the edible "container" on a baking sheet in a preheated oven. Cook in the oven for about five minutes.
You can offer guests the simplest and most delicious salad, which will go well with such delicious "mini plates" - this is "Cheese salad in tartlets." Rub any cheese (you can soft, hard and even cheese) finely, also act with boiled eggs, crush garlic. Now mix all the ingredients with mayonnaise and fill the baskets with salad.
It will look amazing on the festive table “Salad in tartlets“ Traffic light. ”For it, you need to cut the boiled crab meat or crab sticks quite large. Chop into small cubes quarters of juicy bell pepper, red, yellow and green. Also act with pickled and fresh cucumber and boiled egg. Now you need to mix all the ingredients. You can add canned corn to such a salad. Arrange the resulting mixture on tartlets. In order to make the salad attractive to children, you need to Put the traffic light on the surface using slices of bell pepper.
That's all. You can arrange salads in tartlets on the festive table, put hot and garnish. And go meet the guests.