Seafood contains substances that are beneficial to the body, and besides, they are very tasty. For any festive feast, a salad with shrimps and cheese is suitable, as it is easy to prepare, and the taste is quite original. A variety of recipes are used for this, below are some of them.
It should be noted that the right way to cook is to cook the shrimp, so that they turn out juicy, and not hard, you also need to be able to. Most often, housewives prefer to take frozen shrimp, sold in almost any supermarket. These seafood is already boiled, so just pour them with boiling water and let it brew for 10 minutes. Then they are cleaned and ready for use in the salad (you can take immediately without the shell).
You can prepare a salad with shrimp and cheese in the following way. Cheese is grated on a coarse grater. 6 eggs are boiled, peeled and cut into cubes. The ingredients are put in a salad bowl, shrimps are added (if large, then you can cut it), a garlic clove, greens, passed through the press. Everything is seasoned with mayonnaise.
The original flavor is a shrimp and orange salad. Seafood is prepared, the eggs are boiled and diced. Cheese is cut into small pieces. Slices of orange are cleaned of films and seeds, the flesh is cut into cubes. It is recommended to take not too ripe fruit. The ingredients are combined, seasoned with mayonnaise, mixed. Next, the salad is leveled in a bowl, for decoration you can use twigs of greens and whole shrimp.
You can make a salad with shrimp lean. To do this, you will need canned pineapple, several pieces of large shrimp, a glass of boiled rice, fresh cucumber. Pineapple is put in a colander for several minutes, so that liquid from it is cut into cubes. Shrimps are boiled for about 3 minutes, cleaned of shell, cut into pieces. The peel is peeled off the cucumber, the rest is cut into thin strips. Rice, shrimp meat, slices of pineapple and chopped cucumber are laid out in the prepared dishes. All ingredients mix well, seasoned with low-calorie mayonnaise. This salad is rich in protein, and the substances contained in the pineapple contribute to better digestion.
Salad with shrimp and cheese prepared according to the following recipe will be more satisfying. Boiled several tubers of medium size potatoes, eggs. These products are peeled and diced. Cheese (preferably hard) is cut into small pieces or rubbed on a coarse grater. Shrimps are put in boiling water for several minutes, removed, cleaned of the shell, if they are large in size, then cut, otherwise you can put them in the salad whole. Fresh cucumber is chopped into small thin strips. Everything is mixed, mayonnaise is added, sprinkled with greens on top.
The next salad with shrimp and cheese is good for a festive table. In addition to these ingredients, you will need fresh vegetables, such as cucumber and tomato, green salad, some olive oil. Tomatoes and cucumbers, sliced in slices, are laid out in a salad bowl, boiled and peeled shrimps, greens, cheese cut into cubes are added to them. The dish is seasoned with a small amount of olive oil and sprinkled with lemon juice. To make it more satisfying, boiled rice is laid out under the salad, into which you can drip a little soy sauce.
Most often, salads with seafood are not too high in calories, so people who monitor their weight can also afford them. In such cases, instead of mayonnaise, it is better to use sour cream or olive oil for dressing. Before serving, salads are decorated with whole shrimps, cucumber slices or sprigs of greens.