Today, the article provides information on how to cook a delicious and beautiful yeast flower pie. We have prepared for you several exclusive and unusual recipes. A yeast-flower pie is a great addition to hot tea with lemon or coffee.
Ingredients for the dough
From yeast dough it is best to cook lush pies and a variety of pies. For it you will need the following ingredients:
- Yeast - 60 grams.
- Butter - 150 grams.
- Sunflower oil - 40 milliliters.
- A pinch of salt.
- Four chicken eggs.
- Sifted, wheat flour - 850 grams.
- Milk with a fat content of 3% - 450 milliliters.
- A glass of sugar.
How to make yeast dough?
The dough for the flower pie should be lush and rich. Cooking like this:
- First of all, you need to pour 100 milliliters of pre-warmed milk into a bowl and add a spoonful of sugar to it. Then yeast should be introduced. The mixture should be thoroughly mixed and sent to a warm place for 25 minutes. Yeast should dissolve in milk until a white froth forms.
- Next, pour 250 grams of wheat flour into a deep container, and then pour all the milk into it. The entire consistency must be mixed so that there are no lumps left.
- Then you need to add yeast to the mixture. Next, knead the dough and send it to a warm place for an hour, covering the top with cling film. Yeast dough should work a little.
- At this time, in another container, mix the eggs, sugar and a pinch of table salt. Beat everything thoroughly with a fork.
- Next, melt the butter in a water bath and pour it into the egg mixture.
- Then pour the creamy mass into the risen dough, and then knead it well. After again put in a warm place for half an hour.
Cream Ingredients
The filling for yeast baking can be selected to your liking. For example, it can be fruits, peanut butter, chocolate, strawberry jam and so on. In our recipe, we will prepare a flower pie with dark raisins and a gentle custard. For the filling you need to stock up on such products:
- Four chicken eggs.
- Half a glass of sugar (100 grams).
- Warm milk - 350 milliliters.
- Dried grapes - 160 grams.
- Two tablespoons of corn starch.
Cake with a filling: cream recipe
First of all, you need to pre-cook the yeast dough for the pie, and then proceed to the preparation of custard.
How to prepare a layer:
- First you need to break one chicken egg into a container. Then separate the yolks from the remaining three eggs and pour them into a bowl.
- Then sugar, corn starch and two tablespoons of wheat flour should be poured to the egg mixture. The whole texture must be well beaten with a whisk.
- In advance, you need to heat the milk and pour it into the eggs, and then mix everything thoroughly.
- Next, put the egg-milk mixture on a small fire and cook for several minutes. The custard should thicken. By consistency, it will look like a thick and uniform sour cream.
- Then it’s worth covering the pie filling with cling film and putting it in the refrigerator for about an hour.
Cake making
Flower cake is a delicious and original dish. Such a dessert will surely appeal to all family members.
But how to form it? Follow these steps:
- While the cream is in the refrigerator, it is necessary to heat the oven to a temperature of 180 degrees.
- Then you need to make a sausage from yeast dough and cut it into equal pieces.
- These pieces should be rolled out using a rolling pin to a thickness of 3.5 centimeters.
- Inside each tortilla, you need to put a tablespoon of custard and raisins.
- Then you need to fold the pancake in half, and then form petals from the edges (twist them).
- Next, you should well grease the baking sheet with butter and lay our petals tightly together. It is necessary to arrange them in such a way that one large flower is obtained.
- The surface of the pie can be greased with an egg so that it shines.
- Baking should be sent to the oven for 35-40 minutes.
- You can decorate the product with powdered sugar, chopped nuts and grated milk chocolate.
Flower pie with jam
Yeast dough is also needed for this dessert. Only instead of custard will strawberry jam be used. If you do not have such ingredients, then you can take ordinary apples.
For jam you will need:
- Sugar - 850 grams.
- The juice of half a lemon.
- Fresh strawberries - 1 kilogram.
Strawberry jam recipe:
- First you need to rinse the strawberries well and peel off the petals.
- Next, using a blender or spoon, you need to make strawberry puree.
- Then sugar should be sprinkled to the strawberry mixture.
- Future jam must be put on a small fire, bring to a boil. After boil for a few more minutes, while constantly stirring the berry mixture.
- Then it is worth adding lemon juice and continue cooking on low heat for about 15-20 minutes. It is also necessary to remove the resulting foam. In addition, do not bring the jam to a boil a second time.
- After the strawberry jam is ready, it needs to be poured into clean jars and sent to the refrigerator for several hours.
- After that, lubricate each petal with jam. You can also cut fresh strawberries into small pieces and add to the pie.
Enjoy your meal!