Oil "Gold": a characteristic of taste and beneficial properties

There is a basic set of products, which has many manufacturers: coffee, tea, sugar, flour, egg, vegetable oil. They are full of labels, lured with colorful inscriptions. But real housewives, without oversight, confidently take the desired product from the trading shelf, not paying attention to others.

Ever wonder why?

Each true housewife, having gone the long way of daily cooking for the family, chooses once and for a long time the manufacturer who will not let her down in the kitchen. Do not seduce her with new products, promotions and other marketing tricks. Better is the one, the only one and verified.

Of course, there are cases when manufacturers, in order to reduce the cost of production, change technology, thereby reducing the quality of goods and losing consumers. But now is not about them.

Sunflower and sunflower seeds

Now we will discuss a product that no kitchen can do without - vegetable oil. In particular, Zlato oil, which has earned a reputation as a quality, tasty and healthy product.

What is the “Gold” wins in front of others?

Appearance, taste and color

Let's start with the organoleptic properties. After carefully examining the appearance, evaluating the taste and smell of the Zlato vegetable oil, we conclude that the product:

  • light, warm golden color, transparent, but without the impression of wateriness;
  • has a thick consistency, "rolls" over the bottle;
  • when shaking, it doesn’t “splash”, but “gurgles” echoingly;
  • the smell is slightly tangible, soft, not synthetic;
  • oily to the touch;
  • it tastes pleasant, without aftertaste, not remaining on the tongue with a thick film.
Sunflower oil

Cooking qualities

Characteristics during cooking:

  • When frying, it does not foam, does not bubble, does not boil, does not emit smoke, steam and an unpleasant odor.
  • In the salad, it acts as an additional ingredient that flavors the main components and improves their taste.
  • In cooking, it does not add weight, on the contrary, it adds lightness and airiness to products.

Beneficial features

In its benefits to human health, vegetable oil is indispensable for another product. It contains vitamins E, A, D and useful trace elements.

Oil producer "Gold" is a group of companies "South of Russia". GK enterprises are founded and operate in the Krasnodar Territory, a traditional region for the cultivation of sunflower. The plant prefers a warm climate, fertile soil, so it grows abundantly in southern Russia. This is a symbol of the Kuban.

Sunflower field

About 200 thousand hectares of land in the Krasnodar Territory is the sown area of ​​sunflower. And the enterprises of GC "South Rus" - the largest producer of vegetable oil in the region.

Marking

The oil is produced in three types: sunflower, corn, sunflower and olive. Zlato oil is refined, deodorized, frozen out and corresponds in accordance with GOST 1129-2013 to a first-class quality product, as stated by the manufacturer. When buying, you should pay attention to the production time: the duration of maintaining high product quality does not exceed 12 months.

Vegetable oil bottles

Oil producer Zlato is positively characterized by the absence of the so-called "hidden" consumer fraud, calculated on the carelessness of the buyer. According to a long-standing habit, buyers believe that bottled products are bottled in multiples of one liter. And if we read the information on the labels more carefully, we will see that some indicate not 1 liter, but 900 ml. The manufacturer of Zlato oil does not allow this. All products are poured into containers of 1, 2, 3 and 5 liters.

If you still hesitate when choosing products, trust the choice of other customers and look carefully at the trading shelves. Where are the fewest products left? There are no front rows, and the remnants are already far away, at the back wall? Here on them and stop your choice. Among vegetable oil it will be the Zlato trademark.


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