Appetizing buns are a great dish, ideal to please the closest people even on a holiday, even during a regular breakfast. The magnificent smell will wake up the husband and children. Tasty buns are a great start to any day! Let's see how to quickly and easily make buns from butter and from puff pastry.
Butter dough buns
You will need to stock up on the following products: a glass of milk, a pound of flour, 2 eggs, 3 tablespoons of sugar, a spoonful of margarine, vegetable oil, salt, and yeast.
To prepare the dough, grind the eggs, sugar and salt. Melt the margarine to the consistency of sour cream, add to the mixture. Pour yeast into a glass, adding a little warm water, leave for 10 minutes, pour into the future dough. It remains to add flour and a little vegetable oil. Leave the dough on the buns to rise for 2 hours.
Roll out the finished dough gently, grease with butter and sprinkle with granulated sugar. Then roll it in the shape of a roll, cut into even slices. Blind each piece down to make a rose. You can dream up and come up with any other original forms of your baking. Lay the buns on a baking sheet, pre-oiled. Leave the pastry for 15 minutes so that it rises a little. Then you can grease the top of the buns with whipped protein or sugar syrup.
Now it remains to bake the dish in the oven, heated to 200 degrees. After 20 minutes, the delicious buns will be ready. Ruddy pastries should be removed from the oven, put on a plate. You can sprinkle with poppy seeds or cinnamon on top.
Puff pastry cinnamon rolls
Take a pound of flour, 100 grams of cheese, 4 tablespoons butter, a glass of kefir, a spoonful of sugar, a spoonful of baking powder, salt, soda.
Before making the dough, cut the cheese and butter into cubes and freeze for 30 minutes.
Next, start cooking. To make the dough on buns, put all the ingredients except kefir in a mixer or blender. Stir until a rough consistency. Then pour in the kefir and mix thoroughly with a spoon. Transfer the resulting dough to the board, after sprinkling it with flour. Roll out the dough, dividing it into the desired number of rolls (approximately 10-12 rolls are obtained from this volume). Form the desired shape (rose, hearts, bagel, triangle), transfer the baking to a baking sheet covered with parchment so that the products do not burn.
You can buy dough for buns at the store if you don’t want to bother with cooking for a long time. Then put your creations in an oven heated to 230 degrees for 14 minutes, waiting until they become a pleasant golden color. Remove the buns from the oven, sprinkle with cinnamon and sugar.
So, pastries from puff pastry or pastry are easy to make at home. Try these simple recipes by making dough on buns - in both cases they turn out to be very tender and aromatic. Serve with freshly brewed tea and your favorite jam, such as strawberry or cherry. Your family will definitely appreciate your culinary masterpiece by tasting fresh sugar buns with poppy seeds or cinnamon. Enjoy your meal!