Hot dishes for the wedding: recipes with photos

Wedding is a very important event. Everyone is preparing for it in advance. Now we will tell you what to cook hot dishes for the wedding. With the photo in the article will be presented different recipes. From them you can choose the right dishes for the holiday.

Original rolls of meat rolls are an excellent food that can be prepared for a wedding

If you are interested in recipes for hot wedding dishes , then pay attention to this one. The recipe is simple, but the products are very satisfying, tasty. The highlight of the dish is the original filling, which has a bright taste.

To prepare a hot dish for a wedding at home, you will need:

• one egg;
• 400 grams of pork tenderloin;
• salt;
• half an orange;
• pepper;
• two tablespoons of olive oil (required for frying);
• a tablespoon of breadcrumbs.

Step by step recipe

1. Prepare all components. Use fresh meat, not frozen. Then the products will be juicier.
2. So, cut the tenderloin into chops. Then beat off each chunk from two sides. Then pepper and salt to your liking. Next, put a slice of orange on each slice.
3. Then roll the rolls.
4. Then beat the egg. Then dip the products into it first. After roll in breadcrumbs.
5. Then put in a preheated pan with oil (olive). Fry on all sides over low heat for about fifteen minutes.
6. Serve the rolls whole. You can cut them into pieces. Enjoy your meal! Eat with pleasure!

French meat

If you are interested in a hot dish for a wedding, we will consider simple recipes. Now we describe how to cook meat in French. This dish is quite popular at the celebrations. The dish looks impressive, it turns out satisfying.

To prepare this dish you will need:

• one kilogram of potatoes;
• 250 grams of cheese;
• mayonnaise;
• salt;
• three large onions;
• pepper;
• five hundred grams of pork;
• vegetable oil.

Step-by-step recipe for a hot meal

1. First peel the potatoes, then cut into thin plates. Then place on a greased baking sheet.
2. Then peel the onion, cut it into rings (thin). Lay evenly over the potatoes. Then pepper the dish and salt.
3. Then cut the meat into small cubes. Then put them on the vegetables. Then salt and pepper the dish.
4. Then generously pour the meat with mayonnaise.
5. After the dish is abundantly sprinkled with grated cheese.
6. Baked in a preheated oven until tender. This process can take about one hour.

Ball of thread

What to make hot dishes for a wedding? For example, a ball of thread. This dish is made from chicken. It will delight guests with its unusual appearance.

For cooking you will need:

• one onion;
• seasonings;
• three hundred grams of minced chicken;
• 125 grams of puff yeast-free dough;
• salt;
• yolk;
• pepper.

The process of preparing a wedding meal: a step-by-step recipe

1. Knead the filling first. Add finely chopped onions to the minced meat. After salt and pepper the filling, mix well.
2. Then make the meatballs from the resulting mass.
3. Cut the dough into thin strips (identical in thickness).
4. Wrap the meatballs in strips.
5. After the glomerulus, place on a baking sheet (oiled).
6. Then grease the balls with whipped yolk. Then send to the preheated oven for about forty minutes.

Baked duck with oranges

What else can you make hot dishes for the wedding? For example, a duck baked with oranges. Such a festive meal is very tasty.

For cooking you will need:

• three large oranges;
• two tablespoons of honey;
• three celery (petioles);
• two kilogram duck;
• one medium-sized lemon;
• Art. a spoon of olive oil;
• three oranges;
• salt;
• two tbsp. tablespoons of sweet wine;
• a tablespoon of olive oil;
• spices (herbs, sage, etc.).

The process of making duck with oranges at home: a step by step recipe

1. Gut the duck first.
2. Then trim the ends of the tail and wings. Also remove excess fat and skin. In other words, just prepare the carcass.
3. Then, in a bowl until smooth, mix the juice of lemon and orange, pepper, olive oil, spices and salt.
4. Put the duck in the resulting marinade. Then, marinate in the refrigerator for about five hours.
5. Then cut one piece into one orange.
6. Then remove the pickled duck from the marinade. Stuff it with oranges, celery stalks. Then put in a greased baking dish.
7. Place the duck in a preheated oven. Bake for two hours. Every twenty minutes, water the duck with the juice that stands out.
8. While the bird is baking, prepare the icing. To do this, mix honey, wine and juice of one orange.
9. Pour the mixture into a saucepan, bring to a boil. Cook to a syrup consistency. Then remove from heat.
10. Then, when the duck is already cooked, remove the orange inside it, as well as celery, and glaze it.
11. Serve with slices of fresh orange.

Minced meat roll

To prepare the dish you will need:

• two eggs;
• salt (to taste);
• 500 grams of minced meat (of your choice);
• three cloves of garlic;
• one large onion;
• a glass of milk;
• two slices of dried loaf;
• pepper.

Cooking roulade at home

1. First, get the stuffing.
2. Then chop the onions, pass the garlic through a press. Add the vegetables to the minced meat.
3. Put a loaf in a plate, pour milk. Let the bread soak for several minutes. After wring out the loaf, throw in the stuffing.
4. Drive a couple of eggs there. Then pepper and salt it. Then mix thoroughly until smooth.
5. Then put baking paper on a clean table. Roll minced meat on it. Even out. Then try to give the meat a rectangular shape. Its thickness should be about one centimeter.
   
6. Now prepare the filling. For example, it will be fried mushrooms with cheese. Spread the filling, not reaching the edges by two cm.
7. Then roll paper roll. Pinch the edges of the product. After lay on a baking sheet seam down.
8. In several places pierce with a fork. After pour over the remaining milk from the minced meat.
9. Bake in a preheated oven for about twenty minutes. Then increase the heat a little and cook for another fifteen minutes.

Garlic and Thyme Chicken

What other hot dishes can I cook for a wedding? For example, chicken with garlic and thyme. The bird in this case is baked in the oven. Thanks to the marinade, the chicken is very tender and aromatic.

For cooking you will need:

• five cloves of garlic;
• one chicken;
• salt;
• forty grams of butter;
• pepper;
• two tablespoons of dried thyme;
• forty ml of olive oil.

The process of cooking at home

1. Wash the chicken first. After abundantly rub it inside with thyme, salt and pepper. Rub it and outside it. Then put a little crushed garlic inside.
2. Then the chicken legs are bound so that it does not fall apart.
3. Then melt the butter in a pan.
4. Then put on a greased chicken baking sheet. Top it with butter from a frying pan.
5. The chicken is baked in the oven (preheated) for about forty minutes.
6. Turn and pour over the cooking liquid several times during cooking.

Little conclusion

Now you know what you can cook hot dishes for the wedding, recipes with photos will help you in creating delicious dishes. We hope that this information was useful and interesting to you!