Dish "Swallow's Nest", recipe

Cutlets are perhaps the most popular meat dish in every home. If the classic recipe is tired, then you can try to make a "Swallow's Nest". The resulting dish will be juicy, its taste will be rich, because a wide variety of products are used for cooking.

In the classic recipe, it is recommended to take pork and ground beef. For half a kilogram of meat you will need a can of canned mushrooms, 100 grams of cheese, 3-4 medium-sized fresh tomatoes and a medium-sized onion. Mayonnaise, ketchup, herbs, salt and spices are to taste. The "Swallow's Nest" recipe has the following.

The minced meat is salted, peppered, divided into several parts, of which thin cakes are made of medium size. They are placed on the prepared pan. A small amount of ketchup or tomato paste is placed on top of the cutlets.

The next layer are slices of tomatoes, on which are placed sliced ​​mushrooms. Next, the dish is sprinkled with grated cheese. The last layer is mayonnaise. The recipe cutlets "Swallow's Nest" is recommended to put in the oven, heated to medium temperature, for 40-45 minutes. However, this time may vary, depending on the type of meat or the features of the oven.

In order to cook the appetizer "Swallow's Nest", the recipe can be taken as follows. For 6 servings you will need 300 grams of fresh pasta used to make lasagna, 300 grams of cheese (it will need to be cut into thin slices), Bechamel sauce (to taste), 300 grams of champignons (they need to be chopped), 100 grams of grated cheese (recommended Parmesan), 150 grams of ham. Pasta sheets are smeared with sauce.

Next, slices of ham, cheese, mushrooms are placed here. Everything is rolled up and placed in the refrigerator for a quarter of an hour. After this, the dish is taken out, cut into small pieces and laid out in a prepared form. Top of the appetizer is sprinkled with grated cheese, a little sauce is poured. The dish is baked at low temperature for about an hour.

On the festive table salad "Swallow's Nest" will certainly be popular. It has an interesting design that will surely attract a lot of attention from guests.

To prepare it, you will need 5 large potatoes, which are peeled and cut into strips. Next, the pieces are fried in a deep fat fryer until a golden color is obtained.

Chicken fillet (200 grams) is boiled, chopped. Cheese (any hard variety is taken) is rubbed. Fresh cucumber is cut into thin strips. Part of the potato is mixed with these ingredients, and the remaining slices are left for decoration. Next, the salad is seasoned with mayonnaise, salted, and pepper.

Salad

Potatoes in the form of twigs are placed on the dish.

From the resulting mass of lettuce, small "egg" balls are formed.

They are neatly placed on the potatoes.

The salad is decorated with sprigs of greens.

Whatever the Swallow’s Nest recipe, be it patties, appetizers or salads, it should be noted that the result is an original dish that attracts attention and tastes with pleasure.


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