Oven with chicken in the oven is a versatile dish that is perfect for lunch or dinner. However, its main advantage is the simplicity of preparation, as well as the ability to easily change or supplement its composition. Thanks to this, you can treat your relatives with an original dish with a new taste every time.
Oven pasta casserole casserole
If you still have a side dish after dinner or lunch, do not rush to throw it away or give it to your pets. If you add chicken breast, eggs and some vegetables to pasta, then as a result you can easily prepare a delicious dish for the whole family. Consider how to cook such a casserole.
Oven- style chicken and pasta recipe :
- Boil the chicken breast in salted water and then cool. Free the fillet from bones and skin, and then finely chop it.
- Peel the onion and chop it with a knife. Fry it in vegetable oil with chicken until golden brown.
- Lubricate the silicone baking dish with vegetable oil, put half of the pasta in it, then put a layer of onion and a layer of chicken meat. Repeat the procedure one more time.
- For the sauce, mix three eggs, salt, pepper, 70 ml of milk, 150 grams of sour cream (you can also take cream) and 100 grams of grated hard cheese. Stir the ingredients and fill the resulting casserole with the resulting mixture.
- Place the mold in the preheated oven for half an hour.
When the pasta with chicken in the oven is cooked, remove the pan, cool the casserole, cut it into portions and arrange them in plates. Serve hot with a fresh vegetable salad.
Oven with chicken in the oven (with photo)
This dish is sure to appeal to all members of your family. This time we offer to cook it with vegetables so that the dinner is not only tasty, but also as useful as possible. Oven-style chicken with pasta (recipe):
- Boil 400 grams of chicken fillet in salted water, cool and disassemble it with your hands into fibers.
- Peel the three medium carrots and grate them.
- Free a large onion from the husk and cut into half rings.
- Divide 300 grams of broccoli into small inflorescences.
- Chop the garlic clove randomly.
- Fry the vegetables in a pan in a small amount of vegetable oil.
- Add chicken to vegetables, season foods with salt and pepper, put Provence herbs to taste and fry them all together for five minutes.
- At the very end of cooking, add 200 grams of sour cream and a little water to the pan. Continue stewing the chicken with vegetables for a few more minutes.
- Boil 500 grams of pasta until half cooked, drain the water through a colander and cool them slightly.
- Put the pasta in a pan, mix it with chicken and vegetables, and then place the products in a greased form.
- Cook in a preheated oven for about half an hour.
Pasta casserole with chicken and mushrooms
Throughout the world, this dish is known as tetracini, and most often it is prepared with turkey meat. In our case, we will use chicken, mushrooms and any small pasta. How to cook chicken with pasta in the oven? The recipe is quite simple:
- Boil 250 grams of chicken until tender.
- In separate containers, cook 250 grams of vermicelli (you can take horns) and 15 champignons.
- Preheat the pan, melt 60 grams of butter in it and fry five tablespoons of flour on it. After that pour in 250 grams of chicken broth, three tablespoons of fat cream, add salt and ground pepper. Bring the mixture to a boil.
- Put in pasta sauce, chopped fillet and mushrooms cut into four.
- Stir the ingredients, transfer them to a baking dish and sprinkle with grated cheese.
- The dish should be cooked in a preheated oven for about half an hour.
Before serving, sprinkle the casserole with chopped herbs and drizzle with dry white wine if desired.
Oven with cannelloni with minced chicken
Want to surprise your loved ones? Prepare for them a delicious Italian dish for dinner according to our recipe:
- Melt in a saucepan 20 grams of butter, add 25 grams of flour to it and lightly fry it over low heat.
- Heat 400 ml of milk and pour it in small portions into the flour, not forgetting to mix. Add salt and nutmeg at the end.
- Chop one onion and fry it with 300 grams of minced chicken. At the end, add chopped garlic, tomato juice and herbs to taste.
- Grease a mold, pour a little sauce into it and lay on the bottom with an even layer of cannelloni stuffed with filling. Pour the second part of the sauce over the dish and sprinkle with grated cheese.
When the pasta with chicken in the oven is ready, immediately serve them to the table.
Cannelloni with mushrooms and chicken
This recipe is similar to the previous one according to the method of preparation, however, the taste of this dish is completely different. Italian pasta with chicken in the oven we will cook like this:
- In a preheated pan, fry one chopped onion, one finely chopped chicken breast and 150 grams of mushrooms, chopped at random.
- Grate 100 grams of hard cheese and mix it with the cooled filling.
- Make the sauce according to the recipe that we described above.
- Put the stuffed pasta into a mold, fill it with sauce and cook in a preheated oven until cooked.
Conclusion
We will be glad if you liked our ideas for dinner and family dinner. Using the recipes collected in this article, you can make the familiar menu more diverse and interesting.